GE JBP95 warranty Care and Cleaning, Lift-Off Oven Door, Oven Light Replacement

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Lift-Off Oven Door

The oven door is removable,

but it is heavy. You may need help removing and replacing the door.

Do not lift the door by the handle. This can cause the glass to break

or can cause damage to the door.

To remove the door, open it a few inches to the special stop position that will hold the door open. Grasp

firmly on each side and lift the door straight up and off the hinges.

NOTE: Be careful not to place hands between the hinge and the oven door frame as the hinge could snap back and pinch fingers.

To replace the door, make sure the hinges are in the special stop position. Position the slots in the bottom of the door squarely over the hinges. Then lower the door slowly and evenly over both hinges at the same time. If hinges snap back against the oven frame, pull them back out. If the oven door is crooked, push down on the high corner to straighten it.

TO CLEAN THE DOOR:

Inside of the door:

•Because the area inside the gasket is cleaned during the self clean cycle, you do not need to clean this by hand. Any soap left on the liner causes additional stains when the oven is heated.

•The area outside the gasket can be cleaned with a scouring pad.

•Do not rub or clean the door gasket—the fiberglass material of the gasket has an extremely low resistance to abrasion. An intact and well-fitting oven door gasket is essential for energy-efficient oven operation and good baking results. If you notice the gasket becoming worn, frayed or damaged in any way or if it has become displaced on the door, you should have it replaced.

NOTE: The gasket is designed with a gap at the bottom to allow for proper air circulation.

Inside Gasket

Gasket

Outside Gasket

Outside of the door:

•Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door. To avoid water marks inside the glass front, do not let water drip into the vents.

•Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is cool, clean and rinse.

•Do not use oven cleaners, cleansing powders or harsh abrasives on the outside of the door.

Care and Cleaning

Oven Light Replacement

CAUTION: Before replacing your oven light bulb, disconnect the electric power for your range at the main fuse or circuit breaker panel or pull the plug. Be sure to let the light cover and bulb cool completely before removing or replacing them. When in use, light bulbs can become warm enough to break if touched with a moist cloth or towel. When cleaning, avoid touching warm lights with cleaning cloths if the light cover is removed.

The oven light (bulb)

is covered with a removable glass cover which is held in place with a wire. Remove the oven door, if desired, to reach the cover easily.

Wire Cover Holder

To remove: Hold your hand under the cover so it doesn’t fall when released. With fingers of the same hand, firmly push back the wire cover holder. Lift off the cover.

DO NOT REMOVE ANY SCREWS.

•Replace bulb with 40-watt home appliance bulb.

To replace cover:

•Place it into the groove of the light receptacle. Pull the wire forward to the center of cover until it snaps in place. When in place, the wire holds the cover firmly. Be certain the wire is in the depression in the center of the cover.

•Connect electric power to the range.

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Contents UseandCare& Installation Guide Safety Features QuickSet Self-Clean Oven ControlsQuickClean Design Convection CookingHelp US Help YOU… If YOU Need SERVICE…Help Us Help YouRead all instructions before using this appliance Important Safety InstructionsImportant Safety Instructions Self-Cleaning OvenOven Surface Cooking Units Electric Coil models only Use proper pan size-SelectHalogen/Radiant Surface Units Save These InstructionsJBP90 Features of Your RangeFeatures of Your Range Type of Cooktop Description How it Works Electric Coil HOW does this Cooktop Compare To Your OLD ONE?Comparison CooktopGeneral Information About Halogen/Radiant Surface Units Differences Between Halogen and Radiant UnitsObserve the Following Points in Canning Home Canning TipsGlass Cooktop Cautions Canning should be done on the surface units onlySurface Controls SurfaceControls Hot Surface Indicator Light Glass Cooktops Only Dual Surface Unit Switch Glass Cooktops OnlySurface Cookware Tips CookwareSurface Cookware Tips Surface ControlsWok Cooking Types of CookwareSpecial Cautions for Glass Cooktops How to Check Pan PerformanceSurface Cleaning HALOGEN/RADIANT Surface CleaningGlass Cooktop Cleaning Surface Cookware Tips Halogen/RadiantTimer Features of Your Oven ControlTimer Oven CONTROL, Clock and TimerOven Control OvenIncrease + and Decrease Pad Speed Child Lockout FeatureUsing Using Your OvenBefore Using Your Oven Oven LightShelf Positions Oven ShelvesWill stop before coming completely out from Placing food on themUsing Your Oven Convection CookingCooking Convection Baking Adapting Recipes For Convection BakingMulti-Shelf Baking How to Convection Time Bake Timed Convection BakingBaking Timed Convection Baking How to Set Delay Start and Automatic Stop Convection Bake Quick ReminderIs displayed Baking Convection RoastingConvection Roasting Adapting Recipes for Convection RoastingProbe Convection Roasting Guide How to Set Your Oven for BakingRegular Baking OvenPreheating Pan PlacementBaking Pans Type of Food Shelf PositionRegular Baking How to Time Bake How to Set Immediate Start and Automatic StopRegular Timed Baking How to Set Delay Start and Automatic Stop AdjustTo Adjust the Thermostat Regular Timed BakingUse of Aluminum Foil Regular RoastingRegular Roasting Regular Roasting with the ProbeRegular ProbeHow to Set the Oven When Using the Temperature Probe Why is my roast crumbling when I try to carve it? Questions and AnswersRoasting Guide Regular Roasting withBroiling Why are my meats not turning out as brown as they should? BroilingShould I salt the meat before broiling? Oven door should be open to the broil stop position Broiling GuideOperating the SELF-CLEANING Oven Operating the Self-Cleaning OvenBefore a Clean Cycle How to Set the Oven for Cleaning After a Clean CycleTo Stop a Clean Cycle Self-Cleaning Oven How to Delay Start of CleaningOperating Control Panel and Knobs Care and CleaningCooktop Surface Light Sure Grip HandleCare and Cleaning Oven Light ReplacementLift-Off Oven Door Probe Broiler Pan and GridOven Shelves and Convection Roasting Rack Metal Parts Painted SurfacesGlass Window Oven Heating ElementsTo remove a surface unit Surface Units/Drip Pans Electric Coil ModelsBefore YOU Begin Installation InstructionsStep Step Wire Power Cord Installation Step Wire Conduit Installation Step Final Check Problem Possible Cause QUESTIONS? USE this Problem SolverProblem Solver Electric Coil ModelsGlass Cooktop Models Foods Cook Slowly Problem SolverProblem Solver Page We’ll Be There Warranty

JBP95 specifications

The GE JBP95 is a versatile and technologically advanced range designed to meet the cooking needs of modern households. As a combination of a gas range and an electric oven, this appliance provides the best of both worlds, blending convenience with high performance. One of the standout features is its five-sealed burners, which provide efficient and precise cooking capabilities. These burners offer varying BTU outputs, allowing for everything from simmering delicate sauces to boiling water quickly.

The flexible cooking options are complemented by the oven's True European Convection technology. This feature utilizes a third heating element along with a fan to distribute heat evenly throughout the oven, ensuring that dishes cook perfectly. Whether baking cookies or roasting meats, users can expect consistent results. The oven capacity is generous, providing ample space for multiple dishes, which is particularly useful for family gatherings or entertaining guests.

Another notable characteristic of the GE JBP95 is its self-cleaning function. The oven can reach high temperatures to burn away residual food, making clean-up a breeze. Users can choose between different cleaning cycles depending on their needs, ensuring that the oven stays in top condition with minimal effort.

For safety and reliability, the GE JBP95 features an adjustable burner power to prevent overheating, along with a shared oven control lockout feature. The easy-to-read knobs and digital display enhance usability, allowing users to monitor time and temperature settings accurately.

On the technology front, GE has equipped the JBP95 with smart features that enable connectivity. Users can control the oven remotely, check cooking progress, and receive notifications through a smartphone app, making it easier to multitask in today’s fast-paced environment.

Overall, the GE JBP95 combines powerful cooking technology, safety features, and smart connectivity, all wrapped in a sleek and durable design. With its outstanding performance and innovative functionalities, it is an ideal selection for those looking to elevate their cooking experience while enjoying the benefits of modern appliances. Whether you're a novice cook or a culinary enthusiast, the GE JBP95 is designed to inspire creativity in the kitchen.
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