Thermador LB36R, PDR30 Key for PDR Models, Dual-Fuel Model PDR366 Shown, Burner Grates & Burners

Page 11

SECTION THREE: DESCRIPTION

Dual-Fuel Model PDR366 - Shown

Model PDR364GD – Has a center griddle and four burners, two ExtraLow® and two standard. Model PDR364GL – Has a center grill and four burners, two ExtraLow® and two standard.

Key for PDR Models

1.22" High Shelf Backguard, 12" Low Back, or Island Trim (Backguard ordered separately)

2. Burner Grates & Burners

3.Control Knobs, ExtraLow® Burners (2)

4.Control Knobs, Standard Burners (4)

5.Oven Controls

6.Oven Light Switch

3 4 5 4

7. Oven Door	6

8.Viewing Window

9.Kick Panel (Product Rating Label

	Located Behind Kick Panel)	7
	10. Range Feet (4)
		8

▲! WARNING:

To provide proper ventilation, do NOT remove range feet.

10	10

Electric Oven Interior,

Please see Page 8

Page 9

Image 11

Contents Model PDR484GG Thermador Professional RangeModel PDR304 Model PDR364GL Thermador Test Kitchen Consumer Scientists For Your SafetyAvertissement Table of Contents Introduction Dual-Fuel Models SafetyCase of AN Electrical Failure For personal safety, wear proper PrecautionsInsure proper installation Have the installer show you where the gas supply shut-offNever leave the cooktop Clean the cooktop with cautionUse care when opening the oven Before self-cleaning the ovenDo not obstruct the flow of combustion or ventilation air Do not clean, rub, damage, move or remove the doorService should only be done by Clean the ventilator hood and filters above the rangePosition the racks correctly in the oven Before UsingYour Range for the FirstTime119 Model and Parts IdentificationSection Three Description Key for PDR48 ModelsBurner Grates & Burners Key for PDR ModelsDual-Fuel Model PDR366 Shown Dual-Fuel Model PDR304 Shown Key for PDR304 ModelsPDR48 Models Guide to Knob Identification and LocationPDR304ZS PDR30 Model PDR36 ModelsOperation of the Burners Usingthe CooktopSealed Burners Control Knobs ExtraLow Techniques ExtraLow SettingsElectronic Single Point Ignition Operation of the ExtraLow BurnersFlame Description Power FailureAutomatic RE-IGNITION Flame HeightCookware Recommendations FLAT-BOTTOM WOK PAN Canning Tips Cooking ChartSuggestions for Using the Chart Specialty CookwareSurface Burner Cooking Chart Med. Lo melt fat LO to Med. Lo We recommend that these foods be stirred occasionallyMed. Hi to HI build Med. Lo to Med Med. Hi to HI cook To XLO simmerGrill Automatic Using the GrillBurner Efficiency and Flame Characteristics Control KnobExploded Views and Side View of Grill Disassembly/Assembly of the GrillCooking on the Grill Usingthe GrillGrilling Suggestions Handling Excessive FLARE-UPSSetting Cooking Time Tips Grill Cooking ChartFood Weight or Control Total Suggested Special Instructions Fish Seafood MeatsPoultry Description Aboutthe GriddleLarge Main Oven BakeTips for Bake Rack Positions Large Main Oven When Using the Oven in ANY ModeConvection Bake High Altitude BakingTo SET the Electric Oven Setting Bake/Convection BakeOven Control Knobs BAKE/CONVECTION BakeFood Oven Temperature ˚F Slow Cooking and LOW Temperature Uses of the OvenFood Safety Suggested Temperature Chart to Keep Food HotInch Oven Setting the 12-Inch Oven to WarmSetting the 12-Inch Oven to Proof Food Safety Concern Food Poisoning PossibleCup Muffin Pan Baking ChartBroil Broil/Convection BroilKeep Door Closed throughout broil cycle Set Oven Control Knob to Broil or Convection Broil settingBroil Electric Oven Poultry Broiling and Roasting ChartBeef PorkLarge Electric Main Oven Self-Cleaning the OvenBefore Self Cleaning the Oven Oven to SELF-CLEANCleaning Hints Self Cleaning the OvenTo Set Self-Clean for the Large Main Self-Cleaning Oven AT the END of the Clean CycleRange Range CleaningCooktop Cleaning Chart When Cleaning thisGriddle Grease Tray Exterior Finish /Back PanelCrack the aluminum plate Tray in warm soapy water or Do not clean any partGriddle/Titanium surfaced Remove drip tray and discard Grease into a grease resistant Cold water. This can warp orTrim Strips Oven Oven Cleaning ChartPart/Material/Soil Condition Cleaning Products/Directions Range Cleaning Chart To Replace the Light Bulb DO-IT-YOURSELF MaintenanceOven Light Bulb Replacement Symptom CauseData Rating Plate Before Calling for ServiceService Information If the Burners do not IgniteThermador will not PAY for WarrantyFull Oneyear Warranty Page P R O V E D

Related manuals

Manual 67 pages 43.12 Kb

PDR364GL, PDR304, LB48R, LB36R, PDR484GG specifications

Thermador is a premier brand in the luxury kitchen appliance market, offering professional-grade cooking equipment designed for both home chefs and culinary aficionados. Among their standout products are the Thermador PDR484GG, PDR30, PDR36, LB36R, and LB48R, each bringing unique features and advanced technologies to elevate your cooking experience.

The Thermador PDR484GG is a 48-inch professional dual-fuel range that features a powerful combination of gas burners and an electric oven. One of its standout characteristics is the inclusion of the patented Star Burner, which delivers superior heating performance and a wide range of cooking options, from gentle simmers to high-heat searing. The oven also boasts an impressive capacity, accommodating multiple dishes at once, thanks to its European convection system, which ensures even baking by circulating heat throughout the oven cavity.

Meanwhile, the PDR30 and PDR36 models offer similar precision and functionality, designed for those who may require slightly smaller configurations. Both models feature high-performance gas burners with precise temperature controls, granting you the freedom to master various cooking techniques. The PDR30 is a 30-inch range, while the PDR36 spans 36 inches, providing options to fit various kitchen layouts without compromising on quality or performance.

For those who focus on integrated cooking solutions, the LB36R and LB48R model lines offer innovative built-in ovens that redefine culinary convenience. The LB36R includes a spacious oven with advanced steam capabilities, allowing for healthier cooking and better moisture retention in your dishes. The LB48R, on the other hand, offers a larger capacity and can handle multi-rack baking, ensuring that family feasts or entertaining gatherings are a breeze. Both models are equipped with Thermador's patented CulinaryTM mode, enabling chefs to unleash their creativity while ensuring optimal cooking results.

All of these models emphasize not only high performance but also user-friendly design elements, such as easy-to-use control knobs and spacious cooking surfaces. With sleek stainless steel finishes and a professional look, they bring both style and substance to any kitchen. Thermador continues to innovate its product lines, focusing on combining technology with culinary efficiency, making these ranges and ovens a perfect choice for those who demand both form and function in their cooking environments.