Thermador PDR48, PDR30 Precautions, Insure proper installation, For personal safety, wear proper

Page 6

SECTION ONE: GENERAL SAFETY INSTRUCTIONS

PRECAUTIONS

SAFETY PRACTICESTO AVOID

PERSONAL INJURY

When properly cared for, your new Thermador PROFESSIONAL® Range has been designed to be a safe, reliable appliance. However, use extreme care when using this restaurant caliber range as this type of appliance provides intense heat and can increase the accident potential. When using kitchen appliances, basic safety precautions must be followed, including the following:

Read this Care and Use Manual carefully before using your new

range to reduce the risk of fire, electric shock, or injury to persons.

Insure proper installation and

servicing. Follow the installation instructions provided with this product. Have the range installed and grounded by a qualified technician.

Have the installer show you where the gas supply shut-off

valve is located so that you know how and where to turn off the gas to the range.

If you smell gas, your installer has not done a proper job of checking for leaks. If the connections are not perfectly tight, you can have a small leak and therefore a faint gas smell. Finding a gas leak is not a “do-it- yourself” procedure. Some leaks can only be found with the burner control in the ON position and this must be done by a qualified service technician. See Inside Front Cover regarding gas leaks.

In the event a burner goes out and gas escapes, open a window or a door. Do not attempt to use the cooktop until the gas has had time to dissipate. Wait at least 5 minutes

before using the range.

Do not repair or replace any part of the appliance unless

specifically recommended in this manual. All other servicing should be referred to a qualified technician.

Children should not be left alone or unattended in an area where appliances are in use. They should

never be allowed to sit or stand on any part of the appliance.

CAUTION: Do not store items of interest to children above the range or at the back of it. If

children should climb onto the appliance to reach these items, they could be seriously injured.

Never use any part of the cooktop or oven for storage. Flammable materials can catch fire and plastic items may melt or ignite.

Do not hang articles from any part of the appliance or place anything against the oven. Some fabrics are quite flammable and may catch on fire.

If the range is near a window, be certain the curtains do not blow over or near the cooktop burners; they could catch on fire.

DO NOT USE WATER ON GREASE FIRES. Turn appliance

off and smother fire with baking soda or use a dry chemical or foam-type extinguisher.

Never let clothing, potholders, or other flammable materials come in contact with or too close to any element, burner or burner grate until it has cooled. Fabric may

ignite and result in personal injury.

Use only dry potholders: moist or damp potholders on hot surfaces may cause burns from steam. Do not use a towel or other bulky cloth in place of potholders. Do not let potholders touch hot elements, hot burners, or burner grates.

For personal safety, wear proper

apparel. Loose fitting garments or hanging sleeves should never be worn while using this appliance. Some synthetic fabrics are highly flammable and should not be worn while cooking.

Do not use aluminum foil to line any part of the oven or cooktop.

Use of a foil liner could result in a shock or fire hazard, or the obstruction of the flow of combustion and ventilation air. Foil is an excellent heat insulator and heat will be trapped beneath it. This will upset the cooking performance and can damage the finish of the oven or the cooktop.

!WARNING

TO REDUCE THE

RISK OF TIPPING

OF THE APPLI–

ANCE, IT MUST BE

SECURED BY A

P R O P E R L Y

INSTALLED ANTI- TIP DEVICE. VERIFY THAT THE ANTI-TIP DEVICE IS ENGAGED PER INSTALLATION IN– STRUCTIONS. (NOTE: ANTI-TIP DEVICE IS REQUIRED ON ALL 30" AND 36" RANGES)

Page 4

Image 6
Contents Thermador Professional Range Model PDR304 Model PDR364GLModel PDR484GG For Your Safety AvertissementThermador Test Kitchen Consumer Scientists Table of Contents Introduction Safety Case of AN Electrical FailureDual-Fuel Models Have the installer show you where the gas supply shut-off PrecautionsInsure proper installation For personal safety, wear properBefore self-cleaning the oven Clean the cooktop with cautionUse care when opening the oven Never leave the cooktopClean the ventilator hood and filters above the range Do not clean, rub, damage, move or remove the doorService should only be done by Do not obstruct the flow of combustion or ventilation airBefore UsingYour Range for the FirstTime Position the racks correctly in the ovenKey for PDR48 Models Model and Parts IdentificationSection Three Description 119Key for PDR Models Dual-Fuel Model PDR366 ShownBurner Grates & Burners Key for PDR304 Models Dual-Fuel Model PDR304 ShownPDR36 Models Guide to Knob Identification and LocationPDR304ZS PDR30 Model PDR48 ModelsUsingthe Cooktop Sealed Burners Control KnobsOperation of the Burners Operation of the ExtraLow Burners ExtraLow SettingsElectronic Single Point Ignition ExtraLow TechniquesFlame Height Power FailureAutomatic RE-IGNITION Flame DescriptionCookware Recommendations Specialty Cookware Cooking ChartSuggestions for Using the Chart FLAT-BOTTOM WOK PAN Canning TipsSurface Burner Cooking Chart Med. Hi to HI cook To XLO simmer We recommend that these foods be stirred occasionallyMed. Hi to HI build Med. Lo to Med Med. Lo melt fat LO to Med. LoControl Knob Using the GrillBurner Efficiency and Flame Characteristics Grill AutomaticDisassembly/Assembly of the Grill Exploded Views and Side View of GrillHandling Excessive FLARE-UPS Usingthe GrillGrilling Suggestions Cooking on the GrillGrill Cooking Chart Food Weight or Control Total Suggested Special InstructionsSetting Cooking Time Tips Meats PoultryFish Seafood Aboutthe Griddle DescriptionBake Tips for BakeLarge Main Oven High Altitude Baking When Using the Oven in ANY ModeConvection Bake Rack Positions Large Main OvenBAKE/CONVECTION Bake Setting Bake/Convection BakeOven Control Knobs To SET the Electric OvenSuggested Temperature Chart to Keep Food Hot Slow Cooking and LOW Temperature Uses of the OvenFood Safety Food Oven Temperature ˚FFood Safety Concern Food Poisoning Possible Setting the 12-Inch Oven to WarmSetting the 12-Inch Oven to Proof Inch OvenBaking Chart Cup Muffin PanBroil/Convection Broil BroilSet Oven Control Knob to Broil or Convection Broil setting Broil Electric OvenKeep Door Closed throughout broil cycle Pork Broiling and Roasting ChartBeef PoultryOven to SELF-CLEAN Self-Cleaning the OvenBefore Self Cleaning the Oven Large Electric Main OvenAT the END of the Clean Cycle Self Cleaning the OvenTo Set Self-Clean for the Large Main Self-Cleaning Oven Cleaning HintsWhen Cleaning this Range CleaningCooktop Cleaning Chart RangeExterior Finish /Back Panel Griddle Grease TrayGrease into a grease resistant Cold water. This can warp or Tray in warm soapy water or Do not clean any partGriddle/Titanium surfaced Remove drip tray and discard Crack the aluminum plateTrim Strips Oven Cleaning Chart Part/Material/Soil Condition Cleaning Products/DirectionsOven Range Cleaning Chart Symptom Cause DO-IT-YOURSELF MaintenanceOven Light Bulb Replacement To Replace the Light BulbIf the Burners do not Ignite Before Calling for ServiceService Information Data Rating PlateWarranty Full Oneyear WarrantyThermador will not PAY for Page P R O V E D
Related manuals
Manual 67 pages 43.12 Kb

PDR364GL, PDR304, LB48R, LB36R, PDR484GG specifications

Thermador is a premier brand in the luxury kitchen appliance market, offering professional-grade cooking equipment designed for both home chefs and culinary aficionados. Among their standout products are the Thermador PDR484GG, PDR30, PDR36, LB36R, and LB48R, each bringing unique features and advanced technologies to elevate your cooking experience.

The Thermador PDR484GG is a 48-inch professional dual-fuel range that features a powerful combination of gas burners and an electric oven. One of its standout characteristics is the inclusion of the patented Star Burner, which delivers superior heating performance and a wide range of cooking options, from gentle simmers to high-heat searing. The oven also boasts an impressive capacity, accommodating multiple dishes at once, thanks to its European convection system, which ensures even baking by circulating heat throughout the oven cavity.

Meanwhile, the PDR30 and PDR36 models offer similar precision and functionality, designed for those who may require slightly smaller configurations. Both models feature high-performance gas burners with precise temperature controls, granting you the freedom to master various cooking techniques. The PDR30 is a 30-inch range, while the PDR36 spans 36 inches, providing options to fit various kitchen layouts without compromising on quality or performance.

For those who focus on integrated cooking solutions, the LB36R and LB48R model lines offer innovative built-in ovens that redefine culinary convenience. The LB36R includes a spacious oven with advanced steam capabilities, allowing for healthier cooking and better moisture retention in your dishes. The LB48R, on the other hand, offers a larger capacity and can handle multi-rack baking, ensuring that family feasts or entertaining gatherings are a breeze. Both models are equipped with Thermador's patented CulinaryTM mode, enabling chefs to unleash their creativity while ensuring optimal cooking results.

All of these models emphasize not only high performance but also user-friendly design elements, such as easy-to-use control knobs and spacious cooking surfaces. With sleek stainless steel finishes and a professional look, they bring both style and substance to any kitchen. Thermador continues to innovate its product lines, focusing on combining technology with culinary efficiency, making these ranges and ovens a perfect choice for those who demand both form and function in their cooking environments.