Thermador PDR484GG, PDR30, PDR36, LB36R manual Griddle/Titanium surfaced Remove drip tray and discard

Page 40

SECTION SIX: CARE AND MAINTENANCE

COOKTOP CLEANING CHART, continued

Cooktop Part / Material

Suggested Cleaners

Important Reminders

 

 

 

Griddle/Titanium surfaced

• Remove drip tray and discard

• Never flood a hot griddle with

 

grease into a grease resistant

cold water. This can warp or

 

container for disposal.Wash drip

crack the aluminum plate.

 

tray in warm soapy water or

• Do not clean any part of the

 

place in dishwasher. Wipe griddle

 

griddle in a self-cleaning oven.

 

surface with warm soapy water

 

 

 

then rinse with warm water.

 

 

Wipe dry with a soft cloth.

 

 

• If food particles stick to the

 

 

griddle plate, remove with a mild

 

 

abrasive cleaner such as Soft

 

 

Scrub®.

 

Grill Box / Stainless Steel

 

 

 

 

Non-abrasive Cleaners: Hot

• Do not clean any part of the

 

Grill

water and detergent, ammonia,

grill assembly in a self-cleaning

 

Fantastic®, Formula 409®. Rinse

oven.

 

 

 

 

 

 

and dry immediately.

• Abrasive cleaners, used too

 

Radiant,

 

 

Mild Abrasive Cleaners: Bon

vigorously or too often, will

 

Heat Grill

Ami®, Soft Scrub®.

eventually scratch the steel.

 

Abrasive cleaners for stubborn

• When disassembling, cleaning

 

Burner,

stains: soap-filled steel wool pad,

and reassembling the grill,avoid

 

Grill

Kleen King® Stainless Steel liquid

contact with the spark igniter.

 

 

cleaner.

 

 

 

Deflector,

 

 

 

 

Heat Grill

 

 

 

 

 

Note: To reach the grill box, remove the grate, stainless steel

 

 

radiant, U-shaped burner, heat shield and drip pan.

 

 

 

Note: To disassemble or reassemble the grill box, see Page 20.

 

Electrode,

 

 

 

 

Spark

 

 

 

 

Grill Can

 

 

 

 

Assembly

 

 

 

 

Grease Catch Tray

 

Continued

Page 38

Image 40
Contents Model PDR304 Model PDR364GL Thermador Professional RangeModel PDR484GG Avertissement For Your SafetyThermador Test Kitchen Consumer Scientists Table of Contents Introduction Case of AN Electrical Failure SafetyDual-Fuel Models Precautions Insure proper installationHave the installer show you where the gas supply shut-off For personal safety, wear properClean the cooktop with caution Use care when opening the ovenBefore self-cleaning the oven Never leave the cooktopDo not clean, rub, damage, move or remove the door Service should only be done byClean the ventilator hood and filters above the range Do not obstruct the flow of combustion or ventilation airBefore UsingYour Range for the FirstTime Position the racks correctly in the ovenModel and Parts Identification Section Three DescriptionKey for PDR48 Models 119Dual-Fuel Model PDR366 Shown Key for PDR ModelsBurner Grates & Burners Key for PDR304 Models Dual-Fuel Model PDR304 ShownGuide to Knob Identification and Location PDR304ZS PDR30 ModelPDR36 Models PDR48 ModelsSealed Burners Control Knobs Usingthe CooktopOperation of the Burners ExtraLow Settings Electronic Single Point IgnitionOperation of the ExtraLow Burners ExtraLow TechniquesPower Failure Automatic RE-IGNITIONFlame Height Flame DescriptionCookware Recommendations Cooking Chart Suggestions for Using the ChartSpecialty Cookware FLAT-BOTTOM WOK PAN Canning TipsSurface Burner Cooking Chart We recommend that these foods be stirred occasionally Med. Hi to HI build Med. Lo to MedMed. Hi to HI cook To XLO simmer Med. Lo melt fat LO to Med. LoUsing the Grill Burner Efficiency and Flame CharacteristicsControl Knob Grill AutomaticDisassembly/Assembly of the Grill Exploded Views and Side View of GrillUsingthe Grill Grilling SuggestionsHandling Excessive FLARE-UPS Cooking on the GrillFood Weight or Control Total Suggested Special Instructions Grill Cooking ChartSetting Cooking Time Tips Poultry MeatsFish Seafood Aboutthe Griddle DescriptionTips for Bake BakeLarge Main Oven When Using the Oven in ANY Mode Convection BakeHigh Altitude Baking Rack Positions Large Main OvenSetting Bake/Convection Bake Oven Control KnobsBAKE/CONVECTION Bake To SET the Electric OvenSlow Cooking and LOW Temperature Uses of the Oven Food SafetySuggested Temperature Chart to Keep Food Hot Food Oven Temperature ˚FSetting the 12-Inch Oven to Warm Setting the 12-Inch Oven to ProofFood Safety Concern Food Poisoning Possible Inch OvenBaking Chart Cup Muffin PanBroil/Convection Broil BroilBroil Electric Oven Set Oven Control Knob to Broil or Convection Broil settingKeep Door Closed throughout broil cycle Broiling and Roasting Chart BeefPork PoultrySelf-Cleaning the Oven Before Self Cleaning the OvenOven to SELF-CLEAN Large Electric Main OvenSelf Cleaning the Oven To Set Self-Clean for the Large Main Self-Cleaning OvenAT the END of the Clean Cycle Cleaning HintsRange Cleaning Cooktop Cleaning ChartWhen Cleaning this RangeExterior Finish /Back Panel Griddle Grease TrayTray in warm soapy water or Do not clean any part Griddle/Titanium surfaced Remove drip tray and discardGrease into a grease resistant Cold water. This can warp or Crack the aluminum plateTrim Strips Part/Material/Soil Condition Cleaning Products/Directions Oven Cleaning ChartOven Range Cleaning Chart DO-IT-YOURSELF Maintenance Oven Light Bulb ReplacementSymptom Cause To Replace the Light BulbBefore Calling for Service Service InformationIf the Burners do not Ignite Data Rating PlateFull Oneyear Warranty WarrantyThermador will not PAY for Page P R O V E D
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PDR364GL, PDR304, LB48R, LB36R, PDR484GG specifications

Thermador is a premier brand in the luxury kitchen appliance market, offering professional-grade cooking equipment designed for both home chefs and culinary aficionados. Among their standout products are the Thermador PDR484GG, PDR30, PDR36, LB36R, and LB48R, each bringing unique features and advanced technologies to elevate your cooking experience.

The Thermador PDR484GG is a 48-inch professional dual-fuel range that features a powerful combination of gas burners and an electric oven. One of its standout characteristics is the inclusion of the patented Star Burner, which delivers superior heating performance and a wide range of cooking options, from gentle simmers to high-heat searing. The oven also boasts an impressive capacity, accommodating multiple dishes at once, thanks to its European convection system, which ensures even baking by circulating heat throughout the oven cavity.

Meanwhile, the PDR30 and PDR36 models offer similar precision and functionality, designed for those who may require slightly smaller configurations. Both models feature high-performance gas burners with precise temperature controls, granting you the freedom to master various cooking techniques. The PDR30 is a 30-inch range, while the PDR36 spans 36 inches, providing options to fit various kitchen layouts without compromising on quality or performance.

For those who focus on integrated cooking solutions, the LB36R and LB48R model lines offer innovative built-in ovens that redefine culinary convenience. The LB36R includes a spacious oven with advanced steam capabilities, allowing for healthier cooking and better moisture retention in your dishes. The LB48R, on the other hand, offers a larger capacity and can handle multi-rack baking, ensuring that family feasts or entertaining gatherings are a breeze. Both models are equipped with Thermador's patented CulinaryTM mode, enabling chefs to unleash their creativity while ensuring optimal cooking results.

All of these models emphasize not only high performance but also user-friendly design elements, such as easy-to-use control knobs and spacious cooking surfaces. With sleek stainless steel finishes and a professional look, they bring both style and substance to any kitchen. Thermador continues to innovate its product lines, focusing on combining technology with culinary efficiency, making these ranges and ovens a perfect choice for those who demand both form and function in their cooking environments.