Gaggenau VI 411611 manual Safety Instructions, Read and Save These Instructions

Important

safety

instructions

READ AND SAVE

THESE

INSTRUCTIONS

Use

only dry potholders;

moist or damp potholders on

hot surfaces may cause burns from steam. Do not let

d Important

potholder touch hot heating elements. Do not use a to`

safety

instructions

wel

or

bulky cloth.

Read

all

instructions

before

using this

appliance. If

Never move a pan of hot

oil, especially a

deep

fat fryer.

the

Wait until it is cool.

information in this manual is not followed exactly, a fire or

explosion

may

result

causing property

damage,

personal

injury

or

death.

To reduce

the

risk

of

fire,

electric

Never leave the cooktop unattended when in use. Boilo`

shock,

or injury

to persons,

take

these precautions:

vers

cause smoking, and

greasy spillovers may ignite.

Installation

Leave the hood ventilator on when flambéing food.

Ensure your appliance is installed and grounded by aCookware Safety

qualified

technican.

To

reduce the risk of

burns, ignition

of flammable

materi`

Know where and

how

to

switch off

power

to

the

als,

and spillage

due

to

unintentional

contact

with

a uten`

cook`

top.

sil,

the

handle of

the

utensil should be turned inward so i

does not extend over adjacent surface units.

Intended

Use

Use

proper pan

size

` this

appliance

is equipped

with

This

appliance

is

intended

for

normal

family

one

or

more surface

units

of different

size.

Select

utensils

household

use

only.

See

the

Warranty. If

you

have

any

having

flat bottoms large

enough to cover

the surface

questions,

contact the manufacturer.

unit heating element. The use of undersized utensils will

expose a portion of the

heating element to

direct

contact

This

appliance

is

for

residential

use

only.

It

is

not

and

may result in ignition

of clothing.

Proper

relationship

appro`

ved

for outdoor

use.

of utensil to burner also

improves efficiency.

Never use the cooktop to warm or heat a room. Cleaning Safety

Cooking

Safety

Do

not

clean

the cooktop while it is still hot. Some clea`

ners

produce

noxious fumes when applied to a hot surfa`

When

children

become

old enough to operate

the

ce.

If

a

wet

sponge or a cloth is used to clean

spills on

ap`

hot cooking area, be careful to avoid steam burn.

pliance, it is the legal responsibility of the parents or legal

guardians to ensure that they are

instructed in

safe prac`

tices

by

qualified

persons.

Condition

of

Unit

Do not

allow

lids

or other large

metal

objects

to

Do

not

cook

on

a

broken cooktop. If the cooktop

should

come

in

contact

with a

surface

element.

Do

not

allow

pans

break, cleaning solutions and spillovers may penetrate

to boil

dry.

the broken cooktop and create a risk of electric shock.

Contact

a

qualified

technician

immediately.

Do not

touch

surface

units or

areas

near units.

Surface

units may be hot even though they are dark

in

Work

Space

/

Environment

color.

Areas

near surface units may become hot enough

to

Always have a working smoke detector near the kitchen.

cause burns. During and after use, do not touch, or let

clothing or other flammable materials contact surface

units

or

areas

near units until

they

have had

sufficentChildrentime

should not be left unattended in an area where

to cool.

appliances

are

in

use. They

should never be allowed to

sit or

stand on

any

part of

the appliance.

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