DCS Oven Manual: Care, Cleaning, and SELF CLEAN Mode for Optimal Performance
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Care and cleaning

SELF CLEAN mode

A self-clean cycle normally takes about five hours. This can be reduced to four hours, or anywhere in between four and five hours.

Only one oven in a double oven can be self-cleaned at a time.

When one oven is in a self-clean cycle, you cannot use the other oven.

Important!

Do not use your oven to clean miscellaneous parts.

Do not use oven cleaners. Do not use any commercial oven cleaner, oven liner or protective coating of any kind in or around any part of the oven.

During a self-clean cycle, the oven reaches higher temperatures than it does for cooking. Under such conditions, the surfaces may get hotter than usual and children should be kept away.

Using the SELF CLEAN mode

1Remove oven shelves, side racks (see ‘Removing and replacing the sliding shelves and side racks’), and all other bakeware and utensils from the oven before using the SELF CLEAN mode. If left in the oven, they will permanently discolor. The sliding oven shelves may also become stiff.

2Wipe up large food spills or grease deposits. If you don’t, the porcelain enamel will permanently discolor. This, however, will not affect the oven’s performance.

3Select the SELF CLEAN mode by turning the oven mode knob.

4Turn the temperature knob to its maximum position. will appear in the display and this will

change to when the cycle begins. The DOOR LOCK and CLEAN symbols will show in the clock display and the time remaining will count down.

For your safety, the door lock will automatically activate once you have selected the SELF CLEAN mode and temperature.

5At the end of a self-clean cycle, the door will unlock and the DOOR LOCK symbol will disappear. The CLEAN symbol and 0:00 will flash in the clock display and CLEAN END will show in the oven mode display until the oven is returned to manual operation – to do this, turn the oven mode and temperature knobs to OFF.

6During SELF CLEAN, the soiling will be reduced to a small amount of gray ash. When the oven is cold, remove the ash with a small brush or dry cloth. Then wipe out the oven with a clean damp cloth and dry with a clean lint-free cloth.

7Replace the side racks and the sliding shelves (see ‘Removing and replacing the sliding shelves and side racks’).

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Contents User guide Guide d’utilisation Page Contents Safety and warnings OperationImportant safety instructions US CA Introduction About your new ovenSetting the clock Using your oven before you startTo set the clock Using the oven controls TimerOven Modes Maxi Broil upper inner and outer elements Cooling fanBroil upper inner element Conv Broil fan plus upper inner and outer elementsPositioning the shelves Using your ovenTo position the shelves Choosing the right bakeware US CASelecting mode and temperature Preheating your ovenUsing the oven modes Baking Roasting BroilingTips for dehydrating fruit Tips for proofing breadUsing the meat probe Temperature knobs to OFFTips for using the meat probe Automatic cooking When automatic cooking is setWhen automatic cooking has finished To set automatic time cookingCanceling automatic cooking When automatic stop cooking is setWhen automatic stop cooking has finished Automatic stop cookingCooking guidelines BakingRoasting BroilingShelf Temp F Temp C Time min BakingConv Bake Bake Shelf Single multi Temp F Temp C Time min BakingPastry Bake Conv PastryShelf Temp F Temp C Time min Baking Pork Shelf Broil setting Time min BeefLamb SausagesShelf Temp F Temp C Time min Beef Conv BroilChicken Roasting meat Cooking guidelines 29 US Temp F Temp C 450 g Best ModeOven Probe Per lb Shelf Temp F Cleaning the control panel and the stainless steel surfaces Care and cleaningManual cleaning and maintenance Cleaning the exterior surface of the glass doorCleaning the sliding shelves Care and cleaning 31 USCleaning the porcelain enamel surfaces Cleaning the broil/roast system and side racksSelf Clean mode Using the Self Clean modeSelf-clean delayed start To cancel the Self Clean mode before it has finishedShort self-clean cycle RotateUser preference settings User Select modeUser preference settings 35 US How to lock the control panel How to change the languageHow to reset the oven To lock the control panelFault codes TroubleshootingTroubleshooting Oven door will not Before you call for service or assistance Warranty and serviceProduct details CA FR Conserver CES Instructions 42 Sécurité et mises en garde FonctionnementImportantes consignes de sécurité Sécurité et mises en garde44 Sécurité et mises en garde Propos du nouveau four Réglage de l’horloge Utilisation du four avant de commencerPour mettre l’horloge à l’heure Bouton de sélection de la cavité du four Utilisation des commandes du fourMinuteur Pour régler le minuteurCuisso Normal éléments chauffants supérieur et inférieur Modes de fourAero Pure ventilateur et élément chauffant du ventilateur Aero Gateau ventilateur et élément chauffant inférieurVentilateur de refroidissement Gril élément chauffant intérieur supérieurPositionnement des grilles Utilisation du fourPositionnement des grilles Sélection des plats allant au four adéquats Sélection de mode et de température Préchauffage du fourUtilisation des modes du four Cuisson Rôtissage GrilConseils pour déshydrater les fruits Conseils pour l’apprêt du painUtilisation de la sonde thermique Aero Gril ne nécessitent pas de préchauffageConseils quant à l’utilisation de la sonde thermique Lorsque la cuisson automatique est programmée Cuisson automatiquePour régler la cuisson à durée automatique Lorsque la cuisson automatique est terminéeLorsque la cuisson à arrêt automatique est programmée Cuisson à arrêt automatiquePour régler la cuisson à arrêt automatique Lorsque la cuisson à arrêt automatique est terminéeDirectives de cuisson Rôtissage GrilGrille Aero PureSimple Temps Multiple Temp F Temp C Minutes Cuisson Cuisso Aero Simple Temps Multiple Temp F Temp CCuisso Normal Grille Temp F Temp C Aero GateauCuisso Gateau Grille Temp F Temp C Minutes CuissonAgneau Temps minutesBœuf PorcGrille Temp F Temp C Minutes Bœuf Aero GrilPoulet Meilleur US 68 Directives de cuisson CA FRTemp F Temp C Grille Du four Sonde De sondeDirectives de cuisson 69 US DindeNettoyage et entretien manuels Entretien et nettoyageNettoyage de la surface extérieure de la porte en verre Nettoyage des surfaces en émail vitrifié Remplacement des ampoules de lampes du fourEntretien et nettoyage 71 US Nettoyage des grilles coulissantesMode Auto Nettoy Utilisation du mode Auto NettoyCycle d’autonettoyage court Autonettoyage début retardéMode Select Utilis Paramètres de préférence de l’utilisateurComment activer l’ALARME Courte Comment changer l’ALARME CourteLorsque l’ALARME Courte est activée Comment changer l’échelle de températureComment changer la langue Verrouillage du tableau de commandePour verrouiller le tableau de commande Comment réinitialiser le fourCodes d’anomalies DépannageDépannage 78 Dépannage Problème Cause possible Que faire ?Garantie et service Avant de demander un service après-vente ou une assistancePage Page US CA
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DCS WOUD230 and WOU130 are advanced air quality monitoring devices designed to provide real-time data on environmental conditions. These systems represent the latest in monitoring technology, catering to a variety of applications, from industrial settings to urban environments.

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