Whirlpool W10300929B warranty Problem

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PROBLEM

SOLUTION

 

 

ODORS

NOTE: If the dishwasher is not used daily, you can run a rinse cycle with the partial load daily until a

 

full load is ready to run, or use the Top Rack Only option (on some models) for partial loads.

 

Run a vinegar rinse through the dishwasher by putting 2 cups (500 mL) of white vinegar in an upright

 

glass measuring cup in the lower rack. Run a normal cycle with the Heat Dry option turned off. Do

 

not use detergent.

 

The dishwasher may not be draining properly, see “Water Remains In The Tub/Will Not Drain” in the

 

“Troubleshooting” section.

 

 

NOISY

NOTES:

 

Surging sounds can occur periodically throughout the cycle while the dishwasher is draining.

 

Normal water valve hissing may be heard periodically.

 

A normal snap sound may be heard when the detergent dispenser opens during the cycle and

 

when the door is opened at the end of the cycle.

 

Improper installation will affect noise levels.

 

Be sure the filters are properly installed.

 

A thumping sound may be heard if items extend beyond the racks and interfere with the wash arms.

 

Readjust the dishware and resume the cycle.

 

 

FOOD SOILS REMAIN

Be sure the dishwasher is loaded correctly. Improper loading can greatly decrease the washing

ON DISHES

performance (see “Dishwasher Use” section).

 

Check filter to ensure it is properly installed. Clean it if needed. (See “Cleaning Instructions” in the

 

“Filtration System” section for details.)

 

Select the proper cycle and option for the type of soils. The ProWash™ or the Heavy Duty cycle with

 

the ProScrub® (on some models) option can be used for tougher loads.

 

Be sure the incoming water temperature is at least 120°F (49°C).

 

Use the proper amount of fresh detergent. More detergent is needed for heavier-soiled loads and

 

hard water conditions.

 

Scrape food from dishes prior to loading (do not prerinse).

 

 

DISHES DIRTY/SUDS IN

If foam or suds are detected by the dishwasher sensing system, the dishwasher may not operate

DISHWASHER/CYCLE NOT

properly or may not fill with water.

COMPLETE

Suds can come from:

 

 

Using the incorrect type of detergent, such as dish detergent for hand washing dishes, laundry

 

detergent, or hand soap.

 

Not replacing the rinse aid dispenser cap after filling (or refilling) the rinse aid.

 

Using an excessive amount of dishwasher detergent.

 

Call for service.

 

If no water was present in the machine at any time during a heated wash cycle, the cycle will end and

 

the Clean LED will not come on. See “Will Not Fill” in the “Troubleshooting” section.

 

 

DID NOT SANITIZE

If the sanitized light is blinking, the load is NOT sanitized. The cycle was interrupted in the final rinse,

 

or the temperature for your water heater is set too low. Set your water heater to 120ºF (49°C).

 

 

DAMAGE TO DISHWARE

Improper loading can cause dishes to become chipped or damaged. (See specific loading

 

instructions within this guide.)

 

 

BLINKING LIGHTS

Blinking LED's will occur when the cycle is paused or when the cycle has been interrupted by

 

opening the door. In this case, the Start/Resume button LED, the Cycle Status Indicator LED(s), and

 

the countdown bars on the Cycle Status Display all blink together to indicate that attention is

 

needed. See “Start or Resume a Cycle” in the “Dishwasher Use” section.

 

Blinking LED's can also occur when certain errors have been detected. In this case, the Clean/

 

Complete LED will blink 4 times in a row with a pause in between each set of blinks. When this error

 

occurs, the controls will lock out and not allow another cycle to be started.

 

Call for service.

CLOUDY OR SPOTTED DISHWARE (AND HARD WATER SOLUTION)

NOTES:

Liquid rinse aid is necessary for drying and to reduce spotting.

Use the correct amount of detergent.

Confirm that the cloudiness is removable by soaking the item in white vinegar for 5 minutes. If the cloudiness disappears, it is due to hard water. Adjust the amount of detergent and rinse aid. See “Hard Water (White Residue On Dishwasher Interior Or Glassware)” in the “Troubleshooting” section. If it does not come clear, it is due to etching (see below).

Be sure the incoming water temperature is set at 120°F (49°C). Try using the High Temp and Sani Rinse options.

To remove spotting, run a vinegar rinse through the dishwasher.

Wash and rinse the affected dishware and load into dishwasher. Remove all silverware and metal items. Put 2 cups (500 mL) of white vinegar in a glass measuring cup in the lower rack. Run a normal cycle with the Heat Dry option turned off. No detergent is needed.

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Contents W10300929B Table of ContentsDISHWASHER USER INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS Dishwasher SafetyDANGER SAVE THESE INSTRUCTIONSSAVE THESE INSTRUCTIONS GROUNDING INSTRUCTIONSFor a grounded, cord-connecteddishwasher For a permanently connected dishwasherBOTTOM RACK Parts and FeaturesTOP RACK or 1 Hour Wash - When you need fast results ProWash cycle for optimal cleaningStart-Up /Quick Reference varies by model IMPORTANT Do not block detergent dispenserDishwasher Use Quick Steps1 Prepare and load dishwasher 3 Select a cycle and option 4 Start dishwasherSTEP Select a Cycle cycles vary by model Add Rinse AidSelect Options options vary by model STEP Start or Resume a CycleCycle and Option Descriptions Sanitizes dishes and Dishwasher Feedback Section Canceling A Cycle Dishwasher FeaturesChanging A Cycle After Dishwasher Is Started Adding A Dish After Dishwasher Is StartedFLEXI-FOLDDOWN Flexible Tines Premium Adjustable 2-PositionTop RackSURE-HOLD Light Item Clips Removable Top Rack for SatinGlide Max railsCulinary Tool Rack 3rd level rack Filtration SystemFilter Reinstallation Instructions RECOMMENDED TIME INTERVAL TO CLEAN YOUR FILTERCleaning Instructions Very Hard WaterCleaning the interior Cleaning Cleaning the exteriorTo clean the drain air gap Dishwasher CareTroubleshooting PROBLEM KITCHENAID DISHWASHER WARRANTY SP PN W10300597B W10300929BW10300929B INSTRUCTIONS DUTILISATION DU LAVE-VAISSELLETable des matières Sécurité du lave-vaisselle DANGER AVERTISSEMENTIMPORTANTES INSTRUCTIONS DE SÉCURITÉ CONSERVEZ CES INSTRUCTIONSCONSERVEZ CES INSTRUCTIONS AVERTISSEMENTINSTRUCTIONS DE MISE À LA TERRE PANIER INFÉRIEUR Pièces et caractéristiquesPANIER SUPÉRIEUR Programme ProWashpour un nettoyage optimal Démarrage / guide rapide varie selon le modèleLavage en 1 heure - Pour des résultats rapides Dosage correct du détergentUtilisation du lave-vaisselle Étapes rapides1 Préparer et charger le lave- vaisselle 3 Choisir un programme et une optionÉTAPE Démarrer ou reprendre un programme Verser lagent de rinçageÉTAPE 2,4 9,0 Description des programmes et optionsSÉLECTION DOPTIONS SÉLECTION DOPTIONS COMMANDE STATUT DES COMMANDES ET PROGRAMMESSTATUT DES COMMANDES ET PROGRAMMES COMMANDEAnnulation d’un programme Caractéristiques du lave-vaisselleZone de lavage ProScrub Panier à couvertsTiges flexibles FLEXI-FOLDDOWN Panier à ustensiles CULINARY CADDYAttaches SURE-HOLD pour articles légers Panier supérieur de luxe réglable à 2 positionsPour réinstaller le panier Pour réinstaller le panierPour enlever le panier Pour enlever le panier pour ustensiles de cuissonSystème de filtration INTERVALLES DE NETTOYAGE RECOMMANDÉES POUR LENETTOYAGE DU FILTRE Eau très dureEntretien du lave-vaisselle Instructions de réinstallation du filtreNettoyage Nettoyage de l’extérieur Nettoyage de l’intérieurDispositif de brise-siphon DépannageNettoyage du dispositif de brise- siphon RemisagePROBLÈME PROBLÈME GARANTIE DU LAVE-VAISSELLEKITCHENAID