Cannon 10548G MK2, 10545G MK2, 10540G MK2 installation instructions Chester

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CHESTER

Use and Installation Instructions

The cooker must be installed in accordance with the regulations in force and only used in a well ventilated space.

Read these instructions prior to using the cooker and retain them for future reference.

Part no. 4466200022-01

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Contents Chester Contents Introduction For Your Safety Leave Unattended While Cooking Automatic Cooking Automatic CookingGuidance on Automatic Cooking Clockface Timer OperationSetting the Time of DAY Timer Operation Step Step Other Notes on Timer Operation To USE the Hotplate HotplateHOW to Deal with a FAT Fire Safety Requirements for Deep FAT FryingTOP Oven Guidance on Using the TOP OvenTo USE the TOP Oven Meat and Poultry TOP Oven Cooking ChartYeast Mixtures Grill PAN and Handle GrillTo USE the Grill Relighting the BurnerShelf Position Food To USE the Main Oven Main OvenRoasting of Large Poultry Cold Start CookingStorage and RE-HEATING of Food ‘COOK CHILL’ DishesMain Oven Cooking Chart CAKES, Pastries and Biscuits Using the ‘SLOW COOK’ Setting for Slow Cooking ‘SLOW COOK’ SettingMain Oven Heat Clean Linings Care and CleaningReplacement of Oven Light Bulb Oven DoorsVitreous Enamel Cooker Finish Cleaning MethodSomething Wrong With Your Cooker Problem CheckSomething Wrong GAS Safety Installation & USE Regulations Installation InstructionsLocation Provision for VentilationGeneral Technical Data DimensionsCooker Hoods Space for FixingLevelling Unpacking the CookerStability Bracket Connecting to GAS Supply Connect to a 230-240V A.C. Supply only Electrical ConnectionInstallation and Operational Checks Key Contacts