Wolf Appliance Company DF484CG manual A R B Ro I L E R T I P S

Page 13

W O L F D U A L F U E L R A N G E SURFACE OPERATION

I N F R A R E D CHARBROILER

 

 

 

 

 

This optional feature is designed with an

C H A R B RO I L E R T I P S

infrared burner to give the highest quality and

 

Turn on the ventilation hood five minutes

most efficient method of gas grilling. A radiant

 

 

 

prior to using the charbroiler.

plate with numerous holes distributes the heat

 

 

 

 

 

 

evenly over the grate. The burner becomes an

 

If the knob is not set fully at HIGH, the

 

orange-red color at the surface of the ceramic

 

burner may turn blue and the automatic

tile, and when it glows, it transfers an intense

 

igniter will begin sparking. Turn the knob

heat to the food. This sears the outside of the

 

back to HIGH.

food, leaving the inside tender and juicy.

 

Always select lean meat or trim fat before

The infrared burner is designed to operate at

 

 

grilling. Flaming may occur when grilling

16,000 Btu/hr (4.7 kW) at 100% full heat output.

 

meat and poultry with excessive fat.

Before using the charbroiler for the first time,

 

To minimize flare-ups when grilling chicken

 

place the radiant plate slots over the front

 

breasts and thighs, remove the skin. Brush

deflector of the charbroiler frame. The edges

 

pieces with peanut oil to reduce sticking to

of the charbroiler grate should line up on top

 

the grate.

of the assembly.

 

If flare-ups occur, quickly move the food to

 

 

 

 

another place on the grate with long tongs.

 

 

Apply basting sauce halfway through

 

 

 

 

cooking time.

 

 

Use a minute timer as a reminder to turn

 

 

 

 

the food over halfway through cooking

 

 

time.

 

 

Leave the charbroiler on for approximately

 

 

 

 

10 minutes after grilling is complete. This

 

 

allows for easier cleaning after the char-

 

 

broiler has cooled sufficiently.

 

 

The suggested grilling times in the

 

 

 

 

Charbroiler Grilling Guide on page 15 are

 

 

approximate. Actual times depend on the

 

 

quantity, thickness and starting temperature

 

 

of the food.

 

 

 

 

 

 

 

 

 

 

 

 

 

To prevent flare-ups, you must never

 

 

 

leave the charbroiler unattended during

 

 

 

use.

 

 

 

 

 

 

 

Dimensions in parentheses are in

 

millimeters unless otherwise specified.

13

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Contents USE & Care Information N T E N T S N TA C T F O R M AT I O N L F Dual Fuel Range Thank YOUF E T Y I N S T R U C T I O N S a N D P R E C a U T I O N S Do not use commercial oven Avoid grease fires USE AN Extinguisher only if L F WA R R a N T Y L F D U a L F U E L R a N G E FeaturesDual Fuel Range F E AT U R E S A L F U E L R a N G EVentilation O P T I O N S Dual Fuel Range a C C E S S O R I E SC E S S O R I E S Spark electrode ignites each surface burner LOW Simmer T T I N G E SHigh Simmer LOW to Medium HeatGrate P L a C E M E N T L F D U a L F U E L R a N G E Surface OperationA R B RO I L E R T I P S Fit over the front angle and sit flat on Chicken BeefHam SeafoodA S O N T H E G R I D D L E I D D L E O P E R AT I O N250˚F 120˚C 200˚F 95˚C350˚F 175˚C 375˚F 190˚CA S O N T H E F R E N C H to P French TOPE N C H T O P O P E R AT I O N French T O PE N C H to P C O O K I N G T I P S Eight cooking modes, each dedicated to Most cooking modes have a temperatureLarge cooking cavity increases usable Unique, coaxial oven selector knobsConvection Broil modes. In order not to Convection Roast mode instructions. AllowTo M AT I C T U R N O F F TIME-OF-DAY C L O C K Oven T I M E R L F D U a L F U E L R a N G E Oven OperationT T I N G C O N T R O L S Fahrenheit to CelsiusTo insert the rack guides in the oven, locate E N Racks a N D Rack GuidesTo remove the rack guides, pull the rack For Bake mode How Bake mode works Both the hidden bakeL F D U a L F U E L R a N G E Oven Operation Bake M O D E L F T I P S F O R S U C C E S SBake Stone M O D E For Bake Stone modeK E S to N E a C C E S S O RY K E S to N E C a R EFor Broil mode How Broil mode works The top element isL F D U a L F U E L R a N G E Oven Operation Broil M O D E For Roast mode How Roast mode works Both bake and broilMode, follow Temperature Probe feature L F D U a L F U E L R a N G E Oven Operation Roast M O D EFor Convection mode How Convection mode works Dual convecConvection M O D E For Convection Bake mode How Convection Bake mode works ThisConvection Bake M O D E ModeFor Convection Broil mode How Convection Broil mode works IntenseDo not preheat for Convection Broil mode Convection Broil M O D EFor Convection Roast mode How Convection Roast mode works HeatConvection Roast M O D E How Proof mode and feature work a For Proof mode 18 457 OvenFor Proof mode and feature For Proof featureDehydration F E AT U R E For Dehydration featureDehydration G U I D E Delayed Start F E AT U R E For Temperature Probe feature Temperature Probe F E AT U R EN E N E S S DA R E C O M M E N DAT I O N SBeef, Lamb and Veal PorkBake or Bake Stone modes T T I N G C O N T R O L S T T I N G C O N T RO L SFor Sabbath feature How Time Bake in Sabbath feature worksTo lower oven temperature during Sabbath To raise oven temperature during SabbathSELF-CLEAN M O D E A N G I N G O V E N T E M P E R AT U R EBefore using Self-Clean mode For Self-Clean modeSelf-Clean mode for light cleaning L F T I P S F O R S U C C E S S T T I N G C O N T R O L SCookware S E L E C T I O N Bakeware S E L E C T I O N L F D U a L F U E L R a N G E CareCleaning the classic stainless steel exterior Cleaning T H E R a N G EG N AT U R E P O L I S H T E R I O R C L E a N I N GPorcelain enamel Nently scratch the surface Mild abrasive and abrasive cleaners Use sparinglyMatte-finish Porcelain enamelClassic stainless Stainless steel wireSteel Stainless steelMay cause chipping or crazing tiny hairlike cracks Self-Clean mode can be usedHeat-tempered Glass Heat-tempered30 / 36 Oven L F Cooking GuideMuffins Cooking Rack Total Time Internal Food Mode Meat Loaf Troubleshooting G U I D E Oven temperature is Oven temperature is too hotProbe flashes in the display when using probe feature Excessive smoke whenF O R E C a L L I N G F O R S E RV I C E L F Service I N F O R M AT I O NRO D U C T R E G I S T R AT I O N Full TWO Year Warranty 8 7 3 0 0
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DF484CG specifications

The Wolf Appliance Company DF484CG is a premier dual fuel range that embodies professional-grade cooking performance for both home chefs and culinary enthusiasts. Known for its robust construction and innovative technology, the DF484CG offers a seamless blend of power, precision, and style.

One of the standout features of the DF484CG is its dual fuel capabilities. This range combines a high-performance gas cooktop with an electric oven, providing the best of both worlds. Chefs can achieve precise temperature control with the gas burners while benefiting from even heat distribution and consistency in baking with the electric oven.

The cooktop is equipped with four sealed burners that deliver varying levels of heat output. With a powerful 20,000 BTU burner, high-heat cooking like searing meats becomes effortless. The middle simmer burner provides gentle heat, perfect for delicate sauces or melting chocolate. Each burner is crafted to ensure efficiency and control, making it easy for users to transition from rapid boiling to low simmering with finesse.

In terms of oven technology, the DF484CG features advanced convection cooking capabilities. Its true convection system circulates heated air throughout the oven cavity, ensuring that baked goods rise evenly and meats cook perfectly. The oven also features multiple cooking modes, allowing chefs to customize their cooking experience. Whether roasting, baking, broiling, or using the infrared charbroiler, the range delivers professional results whether you are preparing a family meal or hosting a dinner party.

Another characteristic that sets the DF484CG apart is its intuitive control panel. Located at the front, the controls are easy to use and provide precise adjustments for temperature settings and cooking modes. The range also includes a stylish and durable stainless steel exterior that complements any kitchen design while ensuring longevity.

Safety features like automatic shut-off and a built-in temperature gauge add peace of mind for users. The oven's interior is easy to clean, with smooth surfaces that resist staining and grime.

Overall, the Wolf Appliance Company DF484CG offers unmatched performance, superior technology, and exceptional design. This dual fuel range is a perfect investment for anyone looking to elevate their cooking experience and bring restaurant-quality results to their kitchen. With its combination of power, precision, and style, the DF484CG redefines what it means to cook with confidence.
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