Wolf Appliance Company DF484CG manual Dehydration F E AT U R E, For Dehydration feature

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W O L F D U A L F U E L R A N G E OVEN OPERATION

A C C E S S O R I E S

Optional acces- sories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.

DEHYDRATION F E AT U R E

How Dehydration feature works: This feature allows for slowly drying out food for preservation and other cooking uses.

Use the Convection mode for this feature. The Wolf accessory dehydration racks (not included with the range) are required for this feature. This feature is suitable for drying a variety of fruits, vegetables, herbs and meat strips.

Refer to the Dehydration Guide on page 35. Use cooking times as a guide for other similar foods.

W O L F T I P S F O R S U C C E S S

For Dehydration feature:

Do not preheat when using Dehydration feature.

Multiple racks can be used simultaneously.

Some foods require as many as 14 to 15 hours to fully dehydrate.

Consult a food preservation book for specific times and handling of various foods.

Foods must be dried to below .60 water activity or dry to the touch to be safely stored with no danger of mold, yeasts or bacteria growing. When in doubt, dehy- drate for the maximum time specified.

S E T T I N G C O N T RO L S

For Dehydration feature:

1)Place food in oven on dehydration racks.

2)Place block supplied with accessory package in proper position to keep oven door open. Refer to instructions provided with the accessory kit.

3)Turn oven selector knob bezel clockwise to the black area on the dial marked CONV.

4)Hold the oven selector knob to the left until ”dEH” is displayed in the knob. This is at 170˚F (75˚C).

5)Release the knob.

6)Quickly turn the oven selector knob to the left and release. Oven temperature is preset to 135˚F (60˚C).

To change the setting, immediately turn the oven selector knob to the right to increase the oven temperature and to the left to decrease the oven temperature. The temperature display alternates between set oven temperature and ”dEH.” Dehydration temperature is usually 110˚F–160˚F (45˚C–70˚C).

7)Leave food in the oven until completely dry to the touch.

8)Remove food from racks before completely cool for easy removal. If excessive sticking occurs, place dehydration trays back in the oven to warm slightly for easier removal.

9)Turn oven selector knob bezel to OFF to end this feature.

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Contents USE & Care Information N T E N T S L F Dual Fuel Range Thank YOU N TA C T F O R M AT I O NF E T Y I N S T R U C T I O N S a N D P R E C a U T I O N S Do not use commercial oven Avoid grease fires USE AN Extinguisher only if Dual Fuel Range F E AT U R E S L F D U a L F U E L R a N G E FeaturesL F WA R R a N T Y A L F U E L R a N G EVentilation O P T I O N S Dual Fuel Range a C C E S S O R I E SC E S S O R I E S Spark electrode ignites each surface burner High Simmer T T I N G E SLOW Simmer LOW to Medium HeatL F D U a L F U E L R a N G E Surface Operation Grate P L a C E M E N TA R B RO I L E R T I P S Fit over the front angle and sit flat on Ham BeefChicken SeafoodI D D L E O P E R AT I O N A S O N T H E G R I D D L E350˚F 175˚C 200˚F 95˚C250˚F 120˚C 375˚F 190˚CFrench TOP A S O N T H E F R E N C H to PE N C H T O P O P E R AT I O N French T O PE N C H to P C O O K I N G T I P S Large cooking cavity increases usable Most cooking modes have a temperatureEight cooking modes, each dedicated to Unique, coaxial oven selector knobsConvection Broil modes. In order not to Convection Roast mode instructions. AllowTo M AT I C T U R N O F F T T I N G C O N T R O L S L F D U a L F U E L R a N G E Oven OperationTIME-OF-DAY C L O C K Oven T I M E R Fahrenheit to CelsiusTo insert the rack guides in the oven, locate E N Racks a N D Rack GuidesTo remove the rack guides, pull the rack L F D U a L F U E L R a N G E Oven Operation Bake M O D E How Bake mode works Both the hidden bakeFor Bake mode L F T I P S F O R S U C C E S SFor Bake Stone mode Bake Stone M O D EK E S to N E C a R E K E S to N E a C C E S S O RYFor Broil mode How Broil mode works The top element isL F D U a L F U E L R a N G E Oven Operation Broil M O D E Mode, follow Temperature Probe feature How Roast mode works Both bake and broilFor Roast mode L F D U a L F U E L R a N G E Oven Operation Roast M O D EFor Convection mode How Convection mode works Dual convecConvection M O D E Convection Bake M O D E How Convection Bake mode works ThisFor Convection Bake mode ModeDo not preheat for Convection Broil mode How Convection Broil mode works IntenseFor Convection Broil mode Convection Broil M O D EFor Convection Roast mode How Convection Roast mode works HeatConvection Roast M O D E For Proof mode and feature For Proof mode 18 457 OvenHow Proof mode and feature work a For Proof featureFor Dehydration feature Dehydration F E AT U R EDehydration G U I D E Delayed Start F E AT U R E Temperature Probe F E AT U R E For Temperature Probe featureBeef, Lamb and Veal DA R E C O M M E N DAT I O N SN E N E S S PorkT T I N G C O N T R O L S T T I N G C O N T RO L S Bake or Bake Stone modesHow Time Bake in Sabbath feature works For Sabbath featureSELF-CLEAN M O D E To raise oven temperature during SabbathTo lower oven temperature during Sabbath A N G I N G O V E N T E M P E R AT U R ESelf-Clean mode for light cleaning For Self-Clean modeBefore using Self-Clean mode L F T I P S F O R S U C C E S S T T I N G C O N T R O L SL F D U a L F U E L R a N G E Care Cookware S E L E C T I O N Bakeware S E L E C T I O NG N AT U R E P O L I S H Cleaning T H E R a N G ECleaning the classic stainless steel exterior T E R I O R C L E a N I N GMatte-finish Mild abrasive and abrasive cleaners Use sparinglyPorcelain enamel Nently scratch the surface Porcelain enamelSteel Stainless steel wireClassic stainless Stainless steelHeat-tempered Glass Self-Clean mode can be usedMay cause chipping or crazing tiny hairlike cracks Heat-temperedL F Cooking Guide 30 / 36 OvenMuffins Cooking Rack Total Time Internal Food Mode Meat Loaf Troubleshooting G U I D E Probe flashes in the display when using probe feature Oven temperature is too hotOven temperature is Excessive smoke whenF O R E C a L L I N G F O R S E RV I C E L F Service I N F O R M AT I O NRO D U C T R E G I S T R AT I O N Full TWO Year Warranty 8 7 3 0 0
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DF484CG specifications

The Wolf Appliance Company DF484CG is a premier dual fuel range that embodies professional-grade cooking performance for both home chefs and culinary enthusiasts. Known for its robust construction and innovative technology, the DF484CG offers a seamless blend of power, precision, and style.

One of the standout features of the DF484CG is its dual fuel capabilities. This range combines a high-performance gas cooktop with an electric oven, providing the best of both worlds. Chefs can achieve precise temperature control with the gas burners while benefiting from even heat distribution and consistency in baking with the electric oven.

The cooktop is equipped with four sealed burners that deliver varying levels of heat output. With a powerful 20,000 BTU burner, high-heat cooking like searing meats becomes effortless. The middle simmer burner provides gentle heat, perfect for delicate sauces or melting chocolate. Each burner is crafted to ensure efficiency and control, making it easy for users to transition from rapid boiling to low simmering with finesse.

In terms of oven technology, the DF484CG features advanced convection cooking capabilities. Its true convection system circulates heated air throughout the oven cavity, ensuring that baked goods rise evenly and meats cook perfectly. The oven also features multiple cooking modes, allowing chefs to customize their cooking experience. Whether roasting, baking, broiling, or using the infrared charbroiler, the range delivers professional results whether you are preparing a family meal or hosting a dinner party.

Another characteristic that sets the DF484CG apart is its intuitive control panel. Located at the front, the controls are easy to use and provide precise adjustments for temperature settings and cooking modes. The range also includes a stylish and durable stainless steel exterior that complements any kitchen design while ensuring longevity.

Safety features like automatic shut-off and a built-in temperature gauge add peace of mind for users. The oven's interior is easy to clean, with smooth surfaces that resist staining and grime.

Overall, the Wolf Appliance Company DF484CG offers unmatched performance, superior technology, and exceptional design. This dual fuel range is a perfect investment for anyone looking to elevate their cooking experience and bring restaurant-quality results to their kitchen. With its combination of power, precision, and style, the DF484CG redefines what it means to cook with confidence.
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