Wolf Appliance Company DF484CG manual G N At U R E P O L I S H, Cleaning T H E R a N G E

Page 44

S I G N AT U R E P O L I S H

Signature Polish is available from Signature Limited Laboratory,

P. O. Box 13436, Dayton, Ohio 45413-0436, or call 877-376-5474 (toll free).

W O L F D U A L F U E L R A N G E CARE

OVEN LIGHT BULB R E P L A C E M E N T

Turn off electrical power to the oven before replacing light bulb.

IMPORTANT NOTE: Allow the oven to cool sufficiently before replacing the light bulb.

The oven uses a 20-watt halogen light bulb; replacement part #803816.

To remove the oven light bulb, remove the oven rack guides as described on page 23. Place a hot pad against the oven wall. Using a flat-head screwdriver, press the screwdriver against the hot pad and under the edge of the light cover. Be careful not to scratch the porce- lain oven interior. Twisting the screwdriver, gently pry the edge of the light cover up away from the wall and remove. Use a paper towel to handle the light bulb and remove it from the socket.

To replace the oven light bulb, avoid direct contact with the replacement bulb. Use a paper towel to handle the new light bulb to keep oil on fingers from touching the bulb. Failure to do this will cause the bulb to burn out at first use. Insert the light bulb prongs into the socket until it snaps into place. Replace the light cover and oven rack guides. Turn on electrical power and reset the time-of-day clock.

CLEANING T H E R A N G E

E X T E R I O R C L E A N I N G

Cleaning the classic stainless steel exterior

finish: Use a soft, nonabrasive stainless steel cleaner like Signature Polish (see side note) and apply with a soft, lint-free cloth. To bring out the natural luster, lightly wipe the surface with a water-dampened microfiber cloth, followed with a dry microfiber cloth. All work should follow the grain direction of the finish. Better results are obtained by keeping the cloth in continuous contact with the metal.

Refer to Care Recommendations on the follow- ing pages for cleaning specific components of the dual fuel range.

R A N G E C L E A N I N G T I P S

Wait until surfaces are cool before cleaning.

For best results, wipe up spills and spatters as they occur and immediately after the range has cooled. If splatters are allowed to cook on, they may permanently damage or stain the finish.

If in doubt about using one of your cleaners, check the label. To check if it is safe to use on your range, try a small amount on an inconspicuous area using very light pressure.

Use caution when spraying cleaners. Some contain caustic ingredients that can damage adjacent parts and finishes. Protect the adjacent parts by masking them off so that the overspray is contained to the finish being cleaned.

Do not spray cleaners on electrical controls, igniters, wires or knob valve stems.

44

Image 44
Contents USE & Care Information N T E N T S L F Dual Fuel Range Thank YOU N TA C T F O R M AT I O NF E T Y I N S T R U C T I O N S a N D P R E C a U T I O N S Do not use commercial oven Avoid grease fires USE AN Extinguisher only if L F D U a L F U E L R a N G E Features L F WA R R a N T YDual Fuel Range F E AT U R E S A L F U E L R a N G EC E S S O R I E S Dual Fuel Range a C C E S S O R I E SVentilation O P T I O N S Spark electrode ignites each surface burner T T I N G E S LOW SimmerHigh Simmer LOW to Medium HeatL F D U a L F U E L R a N G E Surface Operation Grate P L a C E M E N TA R B RO I L E R T I P S Fit over the front angle and sit flat on Beef ChickenHam SeafoodI D D L E O P E R AT I O N A S O N T H E G R I D D L E200˚F 95˚C 250˚F 120˚C350˚F 175˚C 375˚F 190˚CFrench TOP A S O N T H E F R E N C H to PE N C H to P C O O K I N G T I P S French T O PE N C H T O P O P E R AT I O N Most cooking modes have a temperature Eight cooking modes, each dedicated toLarge cooking cavity increases usable Unique, coaxial oven selector knobsTo M AT I C T U R N O F F Convection Roast mode instructions. AllowConvection Broil modes. In order not to L F D U a L F U E L R a N G E Oven Operation TIME-OF-DAY C L O C K Oven T I M E RT T I N G C O N T R O L S Fahrenheit to CelsiusTo remove the rack guides, pull the rack E N Racks a N D Rack GuidesTo insert the rack guides in the oven, locate How Bake mode works Both the hidden bake For Bake modeL F D U a L F U E L R a N G E Oven Operation Bake M O D E L F T I P S F O R S U C C E S SFor Bake Stone mode Bake Stone M O D EK E S to N E C a R E K E S to N E a C C E S S O RYL F D U a L F U E L R a N G E Oven Operation Broil M O D E How Broil mode works The top element isFor Broil mode How Roast mode works Both bake and broil For Roast modeMode, follow Temperature Probe feature L F D U a L F U E L R a N G E Oven Operation Roast M O D EConvection M O D E How Convection mode works Dual convecFor Convection mode How Convection Bake mode works This For Convection Bake modeConvection Bake M O D E ModeHow Convection Broil mode works Intense For Convection Broil modeDo not preheat for Convection Broil mode Convection Broil M O D EConvection Roast M O D E How Convection Roast mode works HeatFor Convection Roast mode For Proof mode 18 457 Oven How Proof mode and feature work aFor Proof mode and feature For Proof featureFor Dehydration feature Dehydration F E AT U R EDehydration G U I D E Delayed Start F E AT U R E Temperature Probe F E AT U R E For Temperature Probe featureDA R E C O M M E N DAT I O N S N E N E S SBeef, Lamb and Veal PorkT T I N G C O N T R O L S T T I N G C O N T RO L S Bake or Bake Stone modesHow Time Bake in Sabbath feature works For Sabbath featureTo raise oven temperature during Sabbath To lower oven temperature during SabbathSELF-CLEAN M O D E A N G I N G O V E N T E M P E R AT U R EFor Self-Clean mode Before using Self-Clean modeSelf-Clean mode for light cleaning L F T I P S F O R S U C C E S S T T I N G C O N T R O L SL F D U a L F U E L R a N G E Care Cookware S E L E C T I O N Bakeware S E L E C T I O NCleaning T H E R a N G E Cleaning the classic stainless steel exteriorG N AT U R E P O L I S H T E R I O R C L E a N I N GMild abrasive and abrasive cleaners Use sparingly Porcelain enamel Nently scratch the surfaceMatte-finish Porcelain enamelStainless steel wire Classic stainlessSteel Stainless steelSelf-Clean mode can be used May cause chipping or crazing tiny hairlike cracksHeat-tempered Glass Heat-temperedL F Cooking Guide 30 / 36 OvenMuffins Cooking Rack Total Time Internal Food Mode Meat Loaf Troubleshooting G U I D E Oven temperature is too hot Oven temperature isProbe flashes in the display when using probe feature Excessive smoke whenRO D U C T R E G I S T R AT I O N L F Service I N F O R M AT I O NF O R E C a L L I N G F O R S E RV I C E Full TWO Year Warranty 8 7 3 0 0
Related manuals
Manual 2 pages 55.02 Kb

DF484CG specifications

The Wolf Appliance Company DF484CG is a premier dual fuel range that embodies professional-grade cooking performance for both home chefs and culinary enthusiasts. Known for its robust construction and innovative technology, the DF484CG offers a seamless blend of power, precision, and style.

One of the standout features of the DF484CG is its dual fuel capabilities. This range combines a high-performance gas cooktop with an electric oven, providing the best of both worlds. Chefs can achieve precise temperature control with the gas burners while benefiting from even heat distribution and consistency in baking with the electric oven.

The cooktop is equipped with four sealed burners that deliver varying levels of heat output. With a powerful 20,000 BTU burner, high-heat cooking like searing meats becomes effortless. The middle simmer burner provides gentle heat, perfect for delicate sauces or melting chocolate. Each burner is crafted to ensure efficiency and control, making it easy for users to transition from rapid boiling to low simmering with finesse.

In terms of oven technology, the DF484CG features advanced convection cooking capabilities. Its true convection system circulates heated air throughout the oven cavity, ensuring that baked goods rise evenly and meats cook perfectly. The oven also features multiple cooking modes, allowing chefs to customize their cooking experience. Whether roasting, baking, broiling, or using the infrared charbroiler, the range delivers professional results whether you are preparing a family meal or hosting a dinner party.

Another characteristic that sets the DF484CG apart is its intuitive control panel. Located at the front, the controls are easy to use and provide precise adjustments for temperature settings and cooking modes. The range also includes a stylish and durable stainless steel exterior that complements any kitchen design while ensuring longevity.

Safety features like automatic shut-off and a built-in temperature gauge add peace of mind for users. The oven's interior is easy to clean, with smooth surfaces that resist staining and grime.

Overall, the Wolf Appliance Company DF484CG offers unmatched performance, superior technology, and exceptional design. This dual fuel range is a perfect investment for anyone looking to elevate their cooking experience and bring restaurant-quality results to their kitchen. With its combination of power, precision, and style, the DF484CG redefines what it means to cook with confidence.