Wolf Appliance Company DF484CG manual Delayed Start F E AT U R E

Page 36

W O L F D U A L F U E L R A N G E OVEN OPERATION

DELAYED START F E AT U R E

 

 

How Delayed Start feature works: This

S E T T I N G C O N T RO L S

feature controls the automatic timing of the

For Delayed Start feature – to start cooking

oven’s ON and OFF function. Set a mode to

later and automatically turn off heat when

start later in the day and turn off when the

finished:

cooking is complete or set it to turn off at a

 

 

preset time. Use in combination with any

1)

Add food to the oven directly from the

cooking mode except Broil, Convection Broil

 

refrigerator.

and Bake Stone.

2)

Turn oven selector knob bezel to the

 

 

 

desired mode on the bezel. Change preset

W O L F T I P S F O R S U C C E S S

 

temperature if needed.

For Delayed Start feature:

3) Open hidden control panel by pressing in

 

Do not delay the start when preheating is

on the flame symbol on the front of the

 

panel.

 

critical to the cooking results.

 

 

 

When using the Delayed Start feature,

4) Touch STOP TIME. Use the up or down

 

arrows on the hidden control panel to

 

place food directly from the refrigerator into

 

indicate the desired end time. COOK TIME

 

the oven.

 

will automatically be filled in.

 

The time-of-day clock must display the

 

5) Touch COOK TIME. If COOK TIME is not

 

 

correct time prior to programming a timed

 

correct, use the up or down arrows on the

 

activity.

 

hidden control panel to indicate the desired

 

 

 

 

amount of cooking time.

F O O D S A F E T Y G U I D E L I N E S

Food safety is important. Adhere to the following guidelines to avoid potential illness or spoilage of food:

Perishable food should not be left out more than 2 hours at room temperature; 1 hour when the temperature is above 90˚F (30˚C). For more information, see www.usda.com.

Avoid using foods that will spoil before the cooking cycle begins. These include eggs, dairy products, cream soups, cooked and uncooked meats, poultry and fish.

If cooking will not begin immediately, place only very cold or frozen food into the oven.

6)Touch ENTER. The display appears as if the oven is on. One chime will ring before the last minute of cooking time. Three chimes that repeat every 30 seconds signal the end of cooking time.

7)The oven will turn itself off.

8)Remove food. Always use dry pot holders when removing hot pans from the oven.

9)Turn oven selector knob bezel to OFF to end this feature.

36

Image 36
Contents USE & Care Information N T E N T S L F Dual Fuel Range Thank YOU N TA C T F O R M AT I O NF E T Y I N S T R U C T I O N S a N D P R E C a U T I O N S Do not use commercial oven Avoid grease fires USE AN Extinguisher only if L F D U a L F U E L R a N G E Features L F WA R R a N T YDual Fuel Range F E AT U R E S A L F U E L R a N G EDual Fuel Range a C C E S S O R I E S Ventilation O P T I O N SC E S S O R I E S Spark electrode ignites each surface burner T T I N G E S LOW SimmerHigh Simmer LOW to Medium HeatL F D U a L F U E L R a N G E Surface Operation Grate P L a C E M E N TA R B RO I L E R T I P S Fit over the front angle and sit flat on Beef ChickenHam SeafoodI D D L E O P E R AT I O N A S O N T H E G R I D D L E200˚F 95˚C 250˚F 120˚C350˚F 175˚C 375˚F 190˚CFrench TOP A S O N T H E F R E N C H to PFrench T O P E N C H T O P O P E R AT I O NE N C H to P C O O K I N G T I P S Most cooking modes have a temperature Eight cooking modes, each dedicated toLarge cooking cavity increases usable Unique, coaxial oven selector knobsConvection Roast mode instructions. Allow Convection Broil modes. In order not toTo M AT I C T U R N O F F L F D U a L F U E L R a N G E Oven Operation TIME-OF-DAY C L O C K Oven T I M E RT T I N G C O N T R O L S Fahrenheit to CelsiusE N Racks a N D Rack Guides To insert the rack guides in the oven, locateTo remove the rack guides, pull the rack How Bake mode works Both the hidden bake For Bake modeL F D U a L F U E L R a N G E Oven Operation Bake M O D E L F T I P S F O R S U C C E S SFor Bake Stone mode Bake Stone M O D EK E S to N E C a R E K E S to N E a C C E S S O RYHow Broil mode works The top element is For Broil modeL F D U a L F U E L R a N G E Oven Operation Broil M O D E How Roast mode works Both bake and broil For Roast modeMode, follow Temperature Probe feature L F D U a L F U E L R a N G E Oven Operation Roast M O D EHow Convection mode works Dual convec For Convection modeConvection M O D E How Convection Bake mode works This For Convection Bake modeConvection Bake M O D E ModeHow Convection Broil mode works Intense For Convection Broil modeDo not preheat for Convection Broil mode Convection Broil M O D EHow Convection Roast mode works Heat For Convection Roast modeConvection Roast M O D E For Proof mode 18 457 Oven How Proof mode and feature work aFor Proof mode and feature For Proof featureFor Dehydration feature Dehydration F E AT U R EDehydration G U I D E Delayed Start F E AT U R E Temperature Probe F E AT U R E For Temperature Probe featureDA R E C O M M E N DAT I O N S N E N E S SBeef, Lamb and Veal PorkT T I N G C O N T R O L S T T I N G C O N T RO L S Bake or Bake Stone modesHow Time Bake in Sabbath feature works For Sabbath featureTo raise oven temperature during Sabbath To lower oven temperature during SabbathSELF-CLEAN M O D E A N G I N G O V E N T E M P E R AT U R EFor Self-Clean mode Before using Self-Clean modeSelf-Clean mode for light cleaning L F T I P S F O R S U C C E S S T T I N G C O N T R O L SL F D U a L F U E L R a N G E Care Cookware S E L E C T I O N Bakeware S E L E C T I O NCleaning T H E R a N G E Cleaning the classic stainless steel exteriorG N AT U R E P O L I S H T E R I O R C L E a N I N GMild abrasive and abrasive cleaners Use sparingly Porcelain enamel Nently scratch the surfaceMatte-finish Porcelain enamelStainless steel wire Classic stainlessSteel Stainless steelSelf-Clean mode can be used May cause chipping or crazing tiny hairlike cracksHeat-tempered Glass Heat-temperedL F Cooking Guide 30 / 36 OvenMuffins Cooking Rack Total Time Internal Food Mode Meat Loaf Troubleshooting G U I D E Oven temperature is too hot Oven temperature isProbe flashes in the display when using probe feature Excessive smoke whenL F Service I N F O R M AT I O N F O R E C a L L I N G F O R S E RV I C ERO D U C T R E G I S T R AT I O N Full TWO Year Warranty 8 7 3 0 0
Related manuals
Manual 2 pages 55.02 Kb

DF484CG specifications

The Wolf Appliance Company DF484CG is a premier dual fuel range that embodies professional-grade cooking performance for both home chefs and culinary enthusiasts. Known for its robust construction and innovative technology, the DF484CG offers a seamless blend of power, precision, and style.

One of the standout features of the DF484CG is its dual fuel capabilities. This range combines a high-performance gas cooktop with an electric oven, providing the best of both worlds. Chefs can achieve precise temperature control with the gas burners while benefiting from even heat distribution and consistency in baking with the electric oven.

The cooktop is equipped with four sealed burners that deliver varying levels of heat output. With a powerful 20,000 BTU burner, high-heat cooking like searing meats becomes effortless. The middle simmer burner provides gentle heat, perfect for delicate sauces or melting chocolate. Each burner is crafted to ensure efficiency and control, making it easy for users to transition from rapid boiling to low simmering with finesse.

In terms of oven technology, the DF484CG features advanced convection cooking capabilities. Its true convection system circulates heated air throughout the oven cavity, ensuring that baked goods rise evenly and meats cook perfectly. The oven also features multiple cooking modes, allowing chefs to customize their cooking experience. Whether roasting, baking, broiling, or using the infrared charbroiler, the range delivers professional results whether you are preparing a family meal or hosting a dinner party.

Another characteristic that sets the DF484CG apart is its intuitive control panel. Located at the front, the controls are easy to use and provide precise adjustments for temperature settings and cooking modes. The range also includes a stylish and durable stainless steel exterior that complements any kitchen design while ensuring longevity.

Safety features like automatic shut-off and a built-in temperature gauge add peace of mind for users. The oven's interior is easy to clean, with smooth surfaces that resist staining and grime.

Overall, the Wolf Appliance Company DF484CG offers unmatched performance, superior technology, and exceptional design. This dual fuel range is a perfect investment for anyone looking to elevate their cooking experience and bring restaurant-quality results to their kitchen. With its combination of power, precision, and style, the DF484CG redefines what it means to cook with confidence.