Pitco Frialator 26, 20 manual Table of Contents

Page 6

Table of Contents

Section

Title

Page

 

 

 

 

Safety Notice

 

Table of Contents

i-ii

List of Tables and Figures

iii

Chapter 1: General Information and Installation

1-1

1.1

WHICH FRYER DO I HAVE?

1-1

1.2

CHECKING YOUR NEW FRYER

1-1

1.3

ASSEMBLY AND LEVELING

1-2

1.3.1

Leg Installation and Adjustment

1-2

1.3.2

Heat Deflector Installation

1-2

1.3.3

Splashback Installation

1-3

1.3.4

Flue Installation

1-3

1.3.5

Drainboard Installation

1-3

1.4

INSTALLATION

1-3

1.4.1

Installation Clearances

1-4

1.4.2

Gas Connection

1-4

1.4.2.1

Fuel Types

1-4

1.4.2.2

Fuel Supply Line Leak and Pressure Testing

1-5

1.4.2.3

Gas Line Connection

1-5

1.4.3

Electrical Connection

1-5

1.4.4

Ventilation and Fire Safety Systems

1-6

1.5

INITIAL ADJUSTMENTS

1-7

1.5.1

Visual Checks

1-7

1.5.2

Burner Ignition Systems

1-8

1.5.2.1

Lighting Instructions for Manual Pilot Lights

1-8

1.5.2.1.1

Pilot Flame Adjustment

1-9

1.5.2.2

Electronic Ignition Pilot Systems

1-10

1.5.2.2.1

Electronic Ignition Pilot Flame Adjustment

1-10

1.5.3

Main Burner System

1-11

1.5.3.1

Gas Line Requirements

1-12

1.5.3.2

Burner Adjustment

1-12

1.5.4

Initial Cleaning

1-13

1.5.5

Thermostat Calibration Check (Standard)

1-14

1.5.6

Thermostat Calibration

1-15

1.5.7

Thermostat Calibration (Solid State)

1-15

i

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Contents TheresAlwaysSomethingCooking Page For Your Safety Safety Safety Safety Safety Safety Safety Safety Safety Safety Safety Table of Contents Owner Maintenance and Adjustments Section Title Operating InstructionsList of Tables and Figures Page General Information and Installation Which Fryer do I HAVE?Assembly and Leveling Leg Installation and AdjustmentChecking Your NEW Fryer Flue Installation Heat Deflector InstallationSplashback Installation Drainboard InstallationInstallation Installation ClearancesGas Connection Page Ventilation and Fire Safety Systems Electrical ConnectionANSI/UL Initial Adjustments Visual ChecksBurner Ignition Systems OFF Page Page Excessive Flow Main Burner SystemInsufficient Flow Insufficient GAS Pressure Normal FlowPage Initial Cleaning Thermostat Calibration Check Standard Thermostat Calibration Thermostat Calibration Solid StatePage Page Filling the Fryer With Liquid Shortening Operating InstructionsFilling the Fryer Filling the Fryer With Solid ShorteningDo not Start Fryer Without Filling with OIL Operating InstructionsFryer Start-Up Fryer Shut-DownPower Failure Daily CleaningPage Owner Maintenance and Adjustments Weekly Fryer Cleaning Boil OUTPage Fryer Troubleshooting Fryer does not work