Heating and cooking time guide, EN-28, Comment

Heating and cooking time guide

	Quantity Item	Approximate Heating Time			Comment:
		100% Power(seconds)
		R-CD1200M	R-CD1800M	R-CD2200M
Pastries, Rolls and Baked Goods
2	Biscuit	7-9	5-6	4-5	Heat, uncovered, from room temp.
1	Bun	5-7	3-4	3-4	Heat, uncovered, from room temp.
1	Danish Pastry	7-9	5-6	4-5	Heat, uncovered, from room temp.
1	Dinner, Roll	5-7	3-4	3-4	Heat, uncovered, from room temp.
1	Doughnut	5-7	3-4	3-4	Heat, uncovered, from room temp.
1	Mufﬁn (small)	5-7	3-4	3-4	Heat, uncovered, from room temp.
1	slice Pie	30	22	20-22	Heat, uncovered, from refrig.
1	Sweet Roll	7-9	5-6	4-5	Heat, uncovered, from room temp.
Breakfast Items
8 oz.	French Toast & Bacon	40-50	35-45	25-35	Heat, uncovered, from refrig.
8 oz.	French Toast & Sausage	40-50	35-45	25-35	Heat, uncovered, from refrig.
6 oz.	Pancakes & Bacon	35-45	30-35	20-25	Heat, uncovered, from refrig.
6 oz.	Pancakes & Sausage	35-45	30-35	20-25	Heat, uncovered, from refrig.
5 oz.	Scrambled Eggs & Bacon	40-50	30-35	25-30	Heat, covered, from refrig.
5 oz.	Scrambled Eggs & Sausage	40-50	30-35	25-30	Heat, covered, from refrig.
4 strips	Bacon	40-50	30-35	25-30	Heat, covered, from refrig.
4 links	Sausage	40-50	30-35	25-30	Heat, covered, from refrig.
Sandwiches
4-5 oz.	Bacon & Tomato	20-30	13-18	10-15	Heat, uncovered, from refrig.
4-5 oz.	Beef Barbecue	20-30	13-18	10-15	Heat, uncovered, from refrig.
4-5 oz.	Burger	30-35	18-23	15-20	Heat, uncovered, from refrig.
4-5 oz.	Cheeseburger	38-43	24-29	20-25	Heat, uncovered, from refrig.
4-5 oz.	Corned Beef	20-30	13-18	10-15	Heat, uncovered, from refrig.
2 oz.	Frankfurter	30-35	21-24	17-20	Heat, uncovered, from refrig.
5 oz.	Jumbo Frankfurter	40-45	31-35	27-30	Heat, uncovered, from refrig.
31/2 oz.	Grilled Cheese	20-30	13-18	10-15	Heat, uncovered, from refrig.
4 oz.	Ham Sandwich	20-30	13-18	10-15	Heat, uncovered, from refrig.
4-5 oz.	Ham & Cheese	20-30	13-18	10-15	Heat, uncovered, from refrig.
5 oz.	Italian Sausage	30-40	21-25	20-24	Heat, uncovered, from refrig.
4-5 oz.	Pastrami	20-30	13-18	10-15	Heat, uncovered, from refrig.
4 oz.	Roast Beef	20-30	13-18	10-15	Heat, uncovered, from refrig.
4-5 oz.	Submarine/Hoagie	20-35	13-18	13-18	Heat, uncovered, from refrig.
5 oz.	Chili Burger	38-43	24-29	20-25	Heat, covered, from refrig.
4 oz.	Chili Dog	20-30	13-18	10-15	Heat, covered, from refrig.
4 oz.	Sloppy Joe	20-30	13-18	10-15	Heat, covered, from refrig.
Casseroles
8 oz.	Baked Beans	70-80	45-50	40-45	Heat, covered, from refrig. Stir.
8 oz.	Beef Burgundy	80-90	55-60	50-55	Heat, covered, from refrig. Stir.
8 oz.	Beef Goulash	70-80	45-50	40-45	Heat, covered, from refrig. Stir.
8 oz.	Beef Stew	80-90	55-60	50-55	Heat, covered, from refrig. Stir.
8 oz.	Beef Slices with Gravy	70-80	45-50	40-45	Heat, covered, from refrig.
8 oz.	Cabbage Rolls	80-90	55-60	50-55	Heat, covered, from refrig.
8 oz.	Chicken Fricassee	70-80	45-50	40-45	Heat, covered, from refrig.
8 oz.	Chicken a la King	65-75	38-43	35-40	Heat, covered, from refrig. Stir.
8 oz.	Chili Con Carne	80-90	55-60	50-55	Heat, covered, from refrig. Stir.
8 oz.	Creamed Chicken	65-75	40-45	35-40	Heat, covered, from refrig. Stir.
8 oz.	Lasagna	75-85	52-58	45-50	Heat, covered, from refrig.
8 oz.	Meat Loaf	70-80	43-47	40-45	Heat, covered, from refrig.
8 oz.	Macaroni (beef sauce)	80-90	55-60	50-55	Heat, covered, from refrig. Stir.

EN-28

CD2200M, CD1800M, R-CD1200M specifications

The Sharp R-CD1200M, R-CD1800M, and R-CD2200M are robust compact microwave ovens designed to cater to the diverse needs of both commercial and residential kitchens. These models offer an array of innovative features and advanced technologies that streamline cooking processes while ensuring optimal results.

The Sharp R-CD1200M is a powerful unit featuring a 1200-watt microwave output. It is equipped with a stainless steel cavity that not only enhances durability but also facilitates easy cleaning. This model incorporates a programmable memory function that allows users to save up to 20 different cooking settings, making it an ideal choice for busy kitchens where efficiency is key. The R-CD1200M also employs inverter technology, providing a consistent level of heat, which helps cook food evenly and prevents overcooking.

Moving to the R-CD1800M, this model takes versatility up a notch with its 1800-watt power output. The addition of a multi-stage cooking option enables users to set multiple cooking stages consecutively, allowing for a more complex cooking process without the need for manual intervention. The R-CD1800M also features a user-friendly digital display and simplified controls, which enhance operational efficiency, particularly in fast-paced environments. Its spacious interior accommodates larger dishes, making it suitable for catering businesses or larger families.

The R-CD2200M, the most powerful of the trio, boasts an impressive 2200-watt microwave output. This model is designed for high-volume cooking, offering features such as a robust turntable for even heating and a quick defrost function. The R-CD2200M also incorporates advanced sensor technology that detects humidity levels in food items, automatically adjusting cooking times to achieve optimal results. This ensures that meals are cooked perfectly every time, reducing the likelihood of overcooked or undercooked dishes.

All three models come with a variety of safety features, such as a child lock, ensuring that they can be used safely in any setting. They are designed with a sleek and modern aesthetic, making them an attractive addition to any kitchen space. With their combination of power, efficiency, and advanced cooking technologies, the Sharp R-CD1200M, R-CD1800M, and R-CD2200M stand out as reliable solutions for all cooking needs, from simple reheating to complex meal prep. Whether for home or commercial use, these microwaves deliver exceptional performance and versatility.