Turbo Chef Technologies Tornado owner manual Press 9 to enable Load MENU. The oven will

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F I G U R E 9: Insert Smart Card

LOADING A MENU FROM A SMART CARD

At some point you may be required to overwrite the existing menu settings with new ones via a smart card. Please note that once the procedure below is completed, the old menu settings will be perma- nently lost.

1.Ensure the oven is in the OVEN OFF/COOLING DOWN mode.

2.Enable the LOAD MENU function:

a.Simultaneously press the UP and DOWN keys.

b.Enter the code 6-3-6-8 (M-E-N-U) and press

ENTER.

c. Press 9 to enable LOAD MENU.

3.Remove the lower access panel (Figure 9).

4.Insert smart card into oven (Figure 9).

5.Press the bottom-left soft key.

6.Select LOAD MENU FROM CARD. The menu on the smart card will load to the oven.

7.When this process completes, the oven will beep. Remove the smart card and reattach the lower access panel.

ASSEMBLY AND INSTALLATION

9

SAVING A MENU TO A SMART CARD

At some point you may be required to save your existing menu settings to a smart card (for example, if the control board needs to be replaced). Please note that once the procedure below is completed, any existing menu settings on the smart card will be permanently lost.

1.Ensure the oven is in the OVEN OFF/COOLING DOWN mode.

2.Enable the SAVE MENU function:

a.Simultaneously press the UP and DOWN keys.

b.Enter the code 6-3-6-8 (M-E-N-U) and press

ENTER.

c.Press 9 to enable LOAD MENU. The oven will

return to OVEN OFF/COOLING DOWN.

d.Simultaneously press the UP and DOWN keys.

e.Enter the code 7-2-8-3 (S-A-V-E) and press

ENTER. The oven will return to the OVEN OFF/

COOLING DOWN screen.

3.Remove the lower access panel (Figure 9).

4.Insert smart card into oven (Figure 9).

5.Press the bottom-left soft key.

6.Select SAVE MENU TO CARD. The menu on the oven will load to the smart card.

7.When this process completes, the oven will beep. Remove the smart card and reattach the lower access panel.

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Contents Accelerating the World of Cooking TM Page For service or information Thoroughly before installing or servicing this equipment Table of Contents Operating the Tornado Common Operating TermsRecipe Development and Cooking Tips Limited Warranty Maintenance and TroubleshootingImportant Safety Instructions To Reduce the Risk of Fire in the Oven Cavity Power Supply Cord Replacement Construction DimensionsStandard Features Overview of the Tornado OvenCertifications Packaging NGC 1 Phase, 60 HzNgcew 3 Phase, WYE, 50 Hz Ngced 3 Phase, Delta, 50 HzHow the Technology Works Lifting the Oven Assembly and InstallationOven Location and Placement Delivery and Initial InspectionDouble Stacking Ovens Figure Securing Oven to Cart FigureVentilation Requirements Built-In Installation FigureInstallation Near Open Heat Source Figure Oven AssemblyOven Restraint Kit P/N TC3-0242 There are two carts 18 457 mm TC3-0143-2 Oven Carts P/N TC3-0143-1 & P/N TC3-0143-2Press 9 to enable Load MENU. The oven will This page left intentionally blank Common Operating Terms Idle IR Set Temperature IR Set TemperatureCook Cavity Actual Temperature Cook Cavity Set TemperatureOperating the Tornado Oven Power-Up Initial Power-UpCooking Instructions Done Editing a Food Item Changing the Edit Pin NumberEnter Cook Time Screen Done Screen Snooze ModeThis page left intentionally blank Example 1 Frozen Pizza Development MethodologyImportance of Consistency Ceramics, Earthenware, Corningware Dual-Ovenable Paper BoardDon’t be Afraid to Experiment Baking Papers/SheetsNordicWare PlasticsWhat Not To Use Clean Lower Access Panel Area Remove the Lower Access PanelRemove and Clean the Cooking Surface Clean Oven InteriorMaintenance and Troubleshooting Error Codes/Faults, Possible Causes and Suggested Remedies F1 Blower Running Substitute USE Distilled Water only North America Limited Warranty Warranty SERVICE, Exclusive Remedy Disclaimer of Damages International Limited Warranty International Limited Warranty Warranty Parts Return This page left intentionally blank Page Accelerating the World of Cooking TM
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