Manuals / AEG / Kitchen Appliance / Oven

AEG E4100-1 manual Oven Accessories, Combination shelf, Universal baking tray, Baking tray

Models: E4100-1

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Oven Accessories

Operating Instructions

Oven Accessories

Combination shelf

For dishes, cake tins, items for roasting and grilling.

Universal baking tray

For moist cakes, juicy roasts or as a baking sheet or collecting vessel for fat.

Baking tray

For cakes and biscuits

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AEG E4100-1 manual Oven Accessories, Combination shelf, Universal baking tray, Baking tray

Contents

The Versatile Built-InOven User Instructions COMPETENCE E4100-1The following symbols are used in the text Dear customerContents What to do if Child Safety 1SafetyElectrical Safety Safety whilst UsingTo Avoid Damaging Your Appliance Disposal of old appliances 2DisposalDisposing of the packaging material able so that they cannot be the source of dangerControl Panel General OverviewDescription of the Appliance Oven Features Oven steam ventUniversal baking tray Oven AccessoriesCombination shelf Baking trayBefore Using for the First Time Setting the clockInitial Cleaning Heat settings Using the Rings1 = lowest heat setting 9 = highest heat setting Cooking with the Rings Switching the Oven On and Off Using the Oven3 Cooling fan S Pizza & baking Oven FunctionsL Oven lighting U Fan cookingZ Dual grill ADefrostFGrill IRotithermTray or universal baking tray Inserting the Shelf and Universal Baking Tray3 Anti-tipdevice Inserting shelfInserting the fat filter Inserting/Removing the Fat FilterRemoving the fat filter Cook time < Working with the Electronic ClockCountdown C End time >3 General Hints Countdown C 1.Press the Countdown C buttontons Cook time <1.Press the < button Operating Instructionsor off automatically at a later time Combining the Cook Time < and End > functionsFor example, 1 hour 2.Press the > button For example, 13:05 for example, 14:05Cook Time < or End > has been set Adjusting the clock2.Set the current time using the + or - buttons 1.Push the M button brieflyUses, Tables and Tips Settings for cooking on the ringsBoiling Shelf positions BakingBaking tins 3 General informationNotes on the baking tables Baking Table Baking on one shelf positionTime Pizza & baking SConventional O Flat sweet or savouryTime Baking on several shelf positionsFan cooking U 2 Levelscooking temperature Tips for bakingSolution Baking resultPies and Gratin Table Frozen Ready Meals Table Ovenware for roasting RoastingShelf positions 3 Notes on the roasting table Quantity Roasting tableType of meat Conventional OConventional O Type of meatQuantity Rotithermtions GrillingGrilling Table from the bottomDishes for defrosting DefrostingDefrosting table Notes on the defrosting tablecontainers are not suitable PreservingPreserving jars Notes on preservesPreserving Table Exterior of the Appliance Cleaning and CareAccessories Oven InteriorFat Filter Fitting the shelf support rails Shelf Support RailsRemoving the shelf support rails Important! The rounded ends ofChanging side oven light/Cleaning glass cover Oven LightingFolding down the heating ele Cleaning the Oven CeilingCleaning the oven ceiling mentRemoving the oven door Oven DoorHanging the oven door Removing the top door glass Clean the glass door panelsOven Door Glass Removing the middle door glassInserting the upper door glass Inserting the middle door glassRe-hangthe oven door What to do if Information for appliances with a metal frontOven Interior Dimensions Technical DataRegulations, Standards, Directives 1Safety Instructions for the Installer Installation Instructionsby an approved installer Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions RemovalGuarantee Conditions Guarantee ConditionsCustomer Service Centres Customer Service CentresCyprus South Africa ThailandSlovakia Rep HungaryPage Index Is it a technical fault? ServicePNC S-No 822 923 150-A-301101-00 AEG Hausgeräte GmbH Postfach D-90327NürnbergSubject to change without notice