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AEG E4100-1 manual Installation Instructions

Models: E4100-1

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Installation Instructions

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AEG E4100-1 manual Installation Instructions

Contents

The Versatile Built-InOven User Instructions COMPETENCE E4100-1The following symbols are used in the text Dear customerContents What to do if 1Safety Electrical SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance 2Disposal Disposing of the packaging materialDisposal of old appliances able so that they cannot be the source of dangerDescription of the Appliance General OverviewControl Panel Oven Features Oven steam ventOven Accessories Combination shelfUniversal baking tray Baking trayBefore Using for the First Time Setting the clockInitial Cleaning 1 = lowest heat setting 9 = highest heat setting Using the RingsHeat settings Cooking with the Rings 3 Cooling fan Using the OvenSwitching the Oven On and Off Oven Functions L Oven lightingS Pizza & baking U Fan cookingADefrost FGrillZ Dual grill IRotithermInserting the Shelf and Universal Baking Tray 3 Anti-tipdeviceTray or universal baking tray Inserting shelfRemoving the fat filter Inserting/Removing the Fat FilterInserting the fat filter Working with the Electronic Clock Countdown CCook time < End time >3 General Hints Countdown C 1.Press the Countdown C buttonCook time < 1.Press the < buttontons Operating InstructionsFor example, 1 hour 2.Press the > button Combining the Cook Time < and End > functionsor off automatically at a later time For example, 13:05 for example, 14:05Adjusting the clock 2.Set the current time using the + or - buttonsCook Time < or End > has been set 1.Push the M button brieflyBoiling Settings for cooking on the ringsUses, Tables and Tips Baking Baking tinsShelf positions 3 General informationNotes on the baking tables Baking Table Baking on one shelf positionPizza & baking S Conventional OTime Flat sweet or savouryBaking on several shelf positions Fan cooking UTime 2 LevelsTips for baking Solutioncooking temperature Baking resultPies and Gratin Table Frozen Ready Meals Table Shelf positions RoastingOvenware for roasting 3 Notes on the roasting table Roasting table Type of meatQuantity Conventional OType of meat QuantityConventional O RotithermGrilling Grilling Tabletions from the bottomDefrosting Defrosting tableDishes for defrosting Notes on the defrosting tablePreserving Preserving jarscontainers are not suitable Notes on preservesPreserving Table Cleaning and Care AccessoriesExterior of the Appliance Oven InteriorFat Filter Shelf Support Rails Removing the shelf support railsFitting the shelf support rails Important! The rounded ends ofChanging side oven light/Cleaning glass cover Oven LightingCleaning the Oven Ceiling Cleaning the oven ceilingFolding down the heating ele mentHanging the oven door Oven DoorRemoving the oven door Clean the glass door panels Oven Door GlassRemoving the top door glass Removing the middle door glassRe-hangthe oven door Inserting the middle door glassInserting the upper door glass What to do if Information for appliances with a metal frontRegulations, Standards, Directives Technical DataOven Interior Dimensions by an approved installer Installation Instructions1Safety Instructions for the Installer Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions RemovalGuarantee Conditions Guarantee ConditionsCustomer Service Centres Customer Service CentresCyprus Thailand Slovakia RepSouth Africa HungaryPage Index PNC S-No ServiceIs it a technical fault? Subject to change without notice AEG Hausgeräte GmbH Postfach D-90327Nürnberg822 923 150-A-301101-00