Black Olive & Basil Bread, Pesto & Pinenut Bread | Breville BBM 600

Flavoured White Bread continued

BLACK OLIVE & BASIL BREAD

INGREDIENTS	1.25Kg	1Kg	750g

Water	420ml	375ml	310ml

Olive oil	3 tablespoons	2 tablespoons	1 tablespoon

Salt	2 teaspoons	1½ teaspoons	1 teaspoon

Sugar	2 tablespoons	2 tablespoons	1½ tablespoons

Bread flour	750g/ 5 cups	600g/ 4 cups	450g/ 3 cups

Bread improver	1 teaspoon	¾ teaspoon	½ teaspoon

Milk powder	2½ tablespoons	2 tablespoons	1½ tablespoons

Dried basil	1¼ tablespoon	1 tablespoon	3 teaspoons

Tandaco yeast	1¾ teaspoons	1½ teaspoons	1¼ teaspoons

ADD AT THE BEEPS OR TO THE FRUIT & NUT DISPENSER

Black olives, chopped, drained and dried

4 tablespoons

3 tablespoons

2 tablespoons

SETTING: BASIC - LIGHT/MEDIUM/ DARK/RAPID

THAI COCONUT CURRY BREAD

INGREDIENTS	1.25Kg	1Kg	750g

Water	420ml	375ml	310ml

Oil	3 tablespoons	2 tablespoons	1 tablespoon

Salt	2 teaspoons	1½ teaspoons	1 teaspoon

Sugar	2 tablespoons	1½ tablespoons	1 tablespoon

Bread flour	700g/ 42⁄3 cups	600g/ 4 cups	450g/ 3 cups

Bread improver	1 teaspoon	¾ teaspoon	½ teaspoon

Coconut milk powder	2½ tablespoons	2 tablespoons	1½ tablespoons

Thai Curry Mix Powder	3 teaspoons	2 teaspoons	1 teaspoon

Tandaco yeast	1¾ teaspoons	1½ teaspoons	1¼ teaspoons

SETTING: BASIC - LIGHT/MEDIUM/ DARK/RAPID

PESTO & PINENUT BREAD

INGREDIENTS	1.25Kg	1Kg	750g

Water	390ml	320ml	250ml

Oil	2½ tablespoons	2 tablespoons	1½ tablespoons

Bottled Pesto	½ cup	1⁄3 cup	¼ cup
Salt	2 teaspoons	1½ teaspoons	1 teaspoon

Sugar	2 tablespoons	2 tablespoons	1½ tablespoons

Bread flour	750g/ 5 cups	600g/ 4 cups	450g/ 3 cups

Bread improver	1 teaspoon	¾ teaspoon	½ teaspoon

Milk powder	2½ tablespoons	2 tablespoons	1½ tablespoons

Tandaco yeast	1¾ teaspoons	1½ teaspoons	1¼ teaspoons

ADD AT THE BEEPS OR TO THE FRUIT & NUT DISPENSER

Roasted pine nuts

½ cup

1⁄3 cup

¼ cup

SETTING: BASIC - LIGHT/MEDIUM/ DARK/RAPID

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Breville BBM 600 manual Black Olive & Basil Bread, Thai Coconut Curry Bread, Pesto & Pinenut Bread

Contents

Breville Customer Service Centre Ikon Baker’s Oven Instructions Recipes Contents Congratulations Welcome Breville recommends safety first Know your Breville ikon Baker’s Oven LCD Power Failure Protection Basic LIGHT/MEDIUM/DARK/RAPID BREAD, Dough and JAM SettingsWhole Wheat LIGHT/MEDIUM/DARK/RAPID French Continental Using the Fruit and NUT DispenserYeast Free JAM Using the Pause Function To use the Preset TimerExample To use the Bake only setting Using the Bake Only Setting and the Time/Temp Button LCD Screen Action Procedure Beginner’s Guide to Baking Your First Loaf Select crust type Select the settingSelect loaf size Start the bread machine Unplug the bread machine Cut the breadStore the bread For New Zealand customers Weighing and MeasuringMetric liquid measuring jugs Metric weighing scales Vital Ingredients Yeast JAM Setting MIXWater Eggs Hints and Tips for Better Bread Making About Using the ‘PRESET TIMER’ Questions and AnswersAbout Ingredients About Baking Bread Control Panel Messages Error Detection Troubleshooting ikon Baker’s Oven Troubleshooting Recipe Check method of weighing/measuring ingredients. Ref Care, Cleaning and Storage Easy Bake Recipes Contents Traditional Favourites Sequence for ‘BASIC’ SettingSIZE/ Crust Knead Rise Punch Shape Bake Total Sequence for ‘BASIC RAPID’ Setting Basic White BreadMilk Bread Sequence for ‘CONTINENTAL’ Setting Sequence for ‘FRENCH’ SettingFrench Bread Continental Bread Potato & Leek Bread Flavoured White BreadSUN-DRIED Tomato Bread  ADD AT the Beeps or to the Fruit & NUT Dispenser Garlic Bread Italian BreadOnion Bread Black Olive & Basil Bread Thai Coconut Curry BreadPesto & Pinenut Bread Cheese & Chive Bread Sweet Corn Bread ADD AT the Beeps Pumpkin Bread Cajun Jalapeno BreadFresh Herb & Caraway Bread Flavoured Sweet Bread Sequence for ‘SWEET’ SettingPecan & Maple Syrup Bread Size Knead Rise Punch Shape Bake Total Apple & Spice Bread Ginger & Macadamia NUT BreadRolled Oats & Brown Sugar Bread Walnut & Coffee Bread Lemon Butter BreadCoconut & Cherry Bread Cranberry & Pistachio NUT Bread Chocolate Chip BreadApricot Almond & Cardamom Bread Not suitable for Preset Timer Fruit LoafFruit & NUT Bread Sequence for ’WHOLE WHEAT’ Setting Wholemeal BreadKnead Rise Punch Shape Bake Total Sequence for ‘WHOLE Wheat RAPID’ Setting 100% Wholemeal BreadBran Bread Flavoured Wholemeal Bread Cracked Wheat & Sunflower BreadRYE & Caraway Bread Wholewheat Date & NUT Bread Swedish Limpa Bread Dough Sequence for ‘DOUGH-BREAD’ SettingBread Rolls Rosetta Rolls Wholewheat Honey Rolls Sticky Cinnamon RollsDoughnuts Filling HOT Cross Buns Caramel Chelsea BunsBatter for ‘CROSSES’ Stollen Apple Twist Pizza Dough Sequence for ‘DOUGH-PIZZA’ SettingPizza Dough Focaccia Suggested fillings Calzone Pasta Dough Sequence for ‘DOUGH-PASTA’ SettingPasta Dough EGG Pasta Dough Grissini Italian Bread Sticks Gluten Free Bread Sequence for ‘GLUTEN FREE’ Setting Gluten Free Country Style BreadGluten Free Wholesome Seed Bread Gluten Free Cheesy Cheddar Bread Gluten Free Spicy Sultana BreadAdditions Variation Yeast Free Bread Sequence for ‘YEAST FREE’ SettingDamper Premix Damper Lemon & Raisin Bread Cheesy Buttermilk BreadEggless Caraway & Date Bread Banana & Pecan Muffin Bread Panettone Manual Set Recipe Prepackaged Bread Mixes White Prepackaged Bread MIX Recipes Grain Prepackaged Bread Mixes RYE Prepackaged Bread Mixes Wholemeal Prepackaged Bread MixesLaucke BIO-FORT Golden Wholemeal Bread MIX Kitchen Collection Wholemeal Bread MIX Just Jam Sequence for ‘JAM’ SettingFor Best Results Preheat MIX/HEAT Total Time Strawberry JAM TWO Fruit MarmaladePlum JAM Tomato & Pineapple JAM Glazes R41 R42 R43