R3
Traditional Favourites
There are many breads that we all like to place in our lunch box. This section includes a variety of breads made from natural ingredients. After
tasting all of these recipes, you just might discover a new found favourite.
All recipes use local ingredients and Australian Standard Metric measuring tools (cups, spoons and weighing scales) for accuracy in producing a
1.25Kg (1250g), 1Kg (1000g) or 750g loaf of bread.
Procedure
Place ingredients into bread pan in the exact order listed in the recipe.
Wipe spills from outside of bread pan.
Insert the bread pan into position in the baking chamber and close the lid.
Press ‘SELECT’ to access the setting as listed in the following recipes.
Press ‘LOAF SIZE’ to select 1000g or 750g if required.
Press ‘CRUST’ to select DARK, LIGHT or RAPID if required.
Press ‘START/PAUSE’ to commence operation.
At the end of the setting, press ‘STOP’.
Remove bread from bread machine and bread pan. Cool bread on rack.
Ensure the collapsible kneading blade is in the upright position before adding ingredients.

SEQUENCE FOR ‘BASIC’ SETTING:

SIZE/ CRUST KNEAD
1KNEAD 2 RISE 1 PUNCH
DOWN RISE 2 SHAPE RISE 3 BAKE BAKE
TEMP
TOTAL
TIME
750g Light 3min 22min 40min 10sec 25min 15sec 50min 35min 132ºC 2hrs
55mins
750g Medium 3min 22min 40min 10sec 25min 15sec 50min 45min 132ºC 3 hrs
05mins
750g Dark 3min 22min 40min 10sec 25min 15sec 50min 55min 134ºC 3 hrs
15mins
1Kg Light 3min 22min 40min 10sec 25min 15sec 50min 40min 132ºC 3 hrs
00mins
1Kg Medium 3min 22min 40min 10sec 25min 15sec 50min 50min 132ºC 3hrs
10mins
1Kg Dark 3min 22min 40min 10sec 25min 15sec 50min 60min 134ºC 3hrs
20mins
1.25Kg Light 5min 20min 40min 10sec 25min 15sec 50min 50min 132ºC 3hrs
10mins
1.25Kg Medium 5min 20min 40min 10sec 25min 15sec 50min 60min 132ºC 3hrs
20mins
1.25Kg Dark 5min 20min 40min 10sec 25min 15sec 50min 70min 134ºC 3hrs
30mins
ADD-IN BEEPS / FRUIT & NUT DISPENSER:
If the Beeper is selected 8 beeps will sound at 8 minutes before the end of the second KNEAD 2 alerting you to add additional ingredients. If the
Fruit & Nut Dispenser operation is also selected it will release the additional ingredients in the Dispenser into the dough at the same time that the
Beeper sounds.
If the additional ingredients exceed the capacity of the Fruit & Nut Dispenser, open the lid at the sound of the beeps and add the additional
ingredients into the pan with the dough.
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