Attaching/Removing the Grill Pan Handle

Operating Instructions

Attaching/Removing the Grill Pan Handle

The handle is particularly useful for removing the grill pan and tray more easily from the hot oven.

	Attaching the handle
	Insert the handle at an angle from
	above into the recess in the side of
	the grill pan (1) lift it gently and
	then lower it (2) until you hear it
	click into place.
1	Warning: Risk of burning!
	Important: Check that the handle is

securely attached!

	Removing the handle
	Press the release button on the top
	of the handle (1) and lift up the
	handle (2) to remove it.
1	Important: Never leave the handle
	in the heated oven! Overheating

can cause the handle to deform or break.

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Image 20

Electrolux B8340-1 manual Attaching/Removing the Grill Pan Handle, Attaching the handle, Removing the handle

Contents

Competence B8340-1 Please read these operating instructions carefully Following symbols are used in the textDear customer Contents What to do if Oven InteriorOven Lighting Safety Electrical SafetyChild Safety Safety whilst Using To Avoid Damaging Your Appliance Disposal Disposing of the packaging materialDisposal of old appliances Able so that they cannot be the source of danger General Overview Control Panel For switching the entire appliance on and off Mains buttonFollowing text and in the illustrations Ton Oven Features Oven steam ventSteam from the oven is fed out below the door handle Relates only to appliances with a metal front Oven Accessories Oven will only operate when the time has been set Before Using for the First TimeSetting the Time Initial Cleaning Tip Use commercially available cleaners for metal frontsSwitch on the appliance using Be damaged General information Operating the OvenElectronic Oven Control For baking and roasting on one level Oven FunctionsFor baking on up to three levels at the same time For crisping and browning cakes with crispy bases Bottom heating element is in use Switching On Oven Functions Changing the Oven TemperatureTemperature may be set at in- tervals of 5 C Changing the Oven Func- tion Cooling fan Switching the Oven OffSwitching the Oven Lighting On and Off Inserting the Shelf and Tray Inserting the shelfInserting the baking tray / univer- sal tray Inserting the shelf and tray Removing the handle Attaching/Removing the Grill Pan HandleAttaching the handle Additional Functions Cakes Ditional function is used Poultry Press the relevant + or buttons Meat Probe Plug and probe are removed Switch off the ovenChecking or changing the meat core temperature To set how long the oven is to be in use To set when the oven is to switch off againClock Functions Countdown Cook Time END Time Cook Time and END Time combined On and off automatically at a later time Switched off Changing Time Other Functions Switching Off the Time Display By switching off the time display you can save energySwitching off the time display Switch on Deactivating the child safety feature Oven Child Safety FeatureActivating the child safety feature Button Locking Feature Activating the button locking featureButton locking feature has now been activated Deactivating the button locking feature Switching on again after a safety cut-out Oven safety cut-outOven switches off at temperatures Usage, Tables and Tips BakingCake tins Light tins are also suitable for Baking and FAN Cooking To make use of the residual heat Baking Tables Baking on one level Pizza 200-220 Baking on several levels Tips on Baking Tip Table Desserts Roasting Roasting dishes Turn the roast after approx /3 of the cooking time MeatOmmend adding a little liquid in the roasting dish Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin Shelf TempPoultry Game 170-180 200 Hr. Min Fish Baked Steamed Grilling Grilling Table Food Shelf Level Grilling Time Ovenware for roasting Low Temperature RoastingBio-Functions Operating Instructions Low Temperature Roasting Table We recommend low temperature roasting for Ovenware for making yoghurt Making YoghurtProving Dough Food Quantity Temperature Time Drying Fruit, VegetablesUse the FAN Cooking oven function for drying Cover the shelf or baking sheet with grease-proof paper Defrosting Defrosting TableDefrosting dishes Shelf levels Preserving Use the Bottom Heat oven function for preservingPreserving jars Are all the same size Preserving Table Cleaning and Care AccessoriesExterior of the Appliance Oven Interior Cleaning with Pyroluxe Before cleaning with pyroluxeThey must be removed before cleaning with pyroluxe Cleaning with pyroluxe Carrying out quick pyroluxe cleaning Fitting the shelf support rails Shelf Support RailsRemoving the shelf support rails Changing the rear oven light/Cleaning the glass cover Changing side oven light/Cleaning glass coverOven Lighting Replace halogen oven light bulb Hanging the oven door Oven DoorRemoving the oven door Clean the door glass Oven door glassRemoving the upper-most glass plate Removing the centre glass plates Replacing the centre glass plates Replacing the upper glass plateGlass plates must be firmly at- tached Re-attach the door to the oven What to do if ServiceSymptom Possible cause Solution Information for appliances with a metal front Roasting Technical Data Oven Interior DimensionsRegulations, Standards, Directives Height x Width x Depth Safety Instructions for the Installer Qualified electrician/competent person Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Great Britain Guarantee ConditionsEuropean Guarantee Customer Service Centres Index Calls may be recorded for training purposes 08705 929Customer Care Subject to change without notice