Garland MP-GD-10-S Moisture + Cooking Guide, Product Temp, Time Deluxe Control Standard Control

Models: MP-GS MP-GD-10-S

1 80
Download 80 pages 53.4 Kb
Page 30
Image 30

MOISTURE + COOKING GUIDE

The following suggested times, temperatures and moisture settings are provided as a starting point only.. Elevation, atmospheric conditions, gas supply, recipe, cooking pans, oven loads, and personal preference may affect you actual results..

Product

Temp

Fan Speed

Time

Deluxe Control

Standard Control

Moisture Setting

Moisture Setting

 

 

 

 

Chicken Breasts – Fresh

325 F

High

14 Min

Poultry

58

  6 Oz.. – 9 Per Tray

 

 

 

 

 

Chicken Parts – Fresh

350 F

High

15 Min

Poultry

58

  Appox.. 17 Pieces/Tray

 

 

 

 

 

 

 

 

 

 

 

Whole Chickens

350 F

High

30 Min

Poultry

58

  3 Lbs Each

 

 

 

 

 

Chicken Fingers

350 F

High

10 Min

Poultry

58

  21 – 22 Pieces/Tray

 

 

 

 

 

Oven Fries – Cavendis Coated

350 F

High

15 Min

User – Low

Low

 

 

 

 

 

 

Salmon Fillets

300 F

High

15 Min

Fish

60

  8 Oz.. – 10 Per Tray

 

 

 

 

 

Fish Sticks

350 F

High

15 Min

Fish

60

Hamburger Patties – Frozen

350 F

High

16 Min

Meat

55

  6 Oz.. – 12 Per Tray

 

 

 

 

 

 

 

 

 

 

 

Hamburger Patties – Pre Cooked

350 F

High

10 Min

User – Medium

51

 

 

 

 

 

 

Pizza – 12” Par Baked Shells

 

 

 

 

 

  Topped w/ Sauce, Mushrooms

350 F

High

8 Min

None

OFF

  And Pepperoni

 

 

 

 

 

Pizza – 12” Frozen

350 F

High

10-11 Min

Meat

55

  “Rising Crust”

 

 

 

 

 

Blueberry Pies – Frozen

 

 

 

 

Max, Moisture for First

350 F

High

50 Min

Bread

Few Min.. Of Bake, Then No

  46 oz.. – 2 Per Tray

 

 

 

 

Moisture

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Profile Baking

 

 

 

 

 

#1 – Pulse Fan, No

 

 

 

Low With

 

Moisture

 

Muffins – Blueberry “Scooped”

325 F

Manual

20 Min

7 Min..

N/A

 

 

Control

 

#2 – Low Fan

 

 

 

 

 

Bread Setting

 

 

 

 

 

13 Min..

 

 

 

 

 

 

Max, Moisture for First

Bagels – Par Baked

325 F

High

4 Min

Bread

Few Min.. Of Bake, Then No

 

 

 

 

 

Moisture

Roast Beef

300 F

High

90 Min

Meat

55

 

 

 

 

 

 

Baker Potatoes #1 Russetts

350F

High

60 Min

Non

OFF

 

 

 

 

 

Max, Moisture for First

Potato Scones

325 F

Low

8 Min

Bread

Few Min.. Of Bake, Then No

 

 

 

 

 

Moisture

Page 30

Part # MPSM07 (03/24/08)

Page 30
Image 30
Garland MP-GD-10-S, MP-GS service manual Moisture + Cooking Guide, Product Temp, Time Deluxe Control Standard Control

MP-GS, MP-GD-10-S specifications

The Garland MP-GD-10-S and MP-GS are innovative electric pizza ovens designed for commercial applications, particularly in restaurants, pizzerias, and cafes. These ovens combine advanced technology with user-friendly features to deliver high-quality pizza quickly and efficiently.

One of the standout features of the Garland MP-GD-10-S is its dual-deck design, allowing operators to prepare two separate pizzas at once. This is a significant advantage during peak hours, as it enhances productivity without compromising quality. The MP-GS model boasts a similar configuration, promoting efficient cooking while also providing versatility in menu offerings.

Both models are equipped with powerful heating elements that ensure rapid heat-up times and consistent cooking temperatures. This technology is crucial for achieving the perfect pizza crust, as it facilitates even heat distribution across the cooking surface. The ovens also feature adjustable temperature controls, allowing users to tailor the cooking environment according to specific recipes or customer preferences.

The Garland MP-GD-10-S and MP-GS come with durable stainless steel exteriors, which not only contribute to an appealing aesthetic but also ensure easy cleaning and maintenance. The removable crumb tray further simplifies the cleanup process, allowing operators to focus on their culinary creations rather than time-consuming maintenance tasks.

Another notable characteristic of these ovens is their user-friendly controls. The intuitive interface allows staff to operate the ovens with minimal training, reducing the likelihood of errors and enhancing overall efficiency in the kitchen. Additionally, both models utilize a reliable digital timer for precise cooking times, ensuring that each pizza is cooked to perfection.

In terms of safety, the Garland MP-GD-10-S and MP-GS are equipped with sturdy door hinges and double-walled construction, promoting temperature retention and preventing exterior overheating. This design not only enhances safety in the kitchen but also optimizes energy efficiency, making them economical choices for busy food establishments.

Overall, the Garland MP-GD-10-S and MP-GS are exceptional electric pizza ovens that embody cutting-edge technology and practical design. Their combination of productivity, user-friendliness, and durable construction makes them a valuable addition to any commercial kitchen, catering to the demands of fast-paced culinary environments while ensuring top-notch pizza quality. Whether for a bustling pizzeria or a cozy cafe, these ovens are tailored to meet the needs of today’s food service professionals.