Instructions
Using the electric warming drawer. (on some models)
The warming drawer will keep hot, cooked foods at serving temperature. always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal.
Operating Instructions Safety
To Use the Warming Drawer
Touch the Warming Drawer pad. “Warm” and “1” are lit on the display and “Set” begins to blink.
On the number pad, press 1 for Low, 2 for Medium or 3 for High.
The display “1” changes corresponding to the number pad selected.
Touch the Start pad.
“Warm” and the number remain lit. “Set” stops blinking.
To cancel, touch the Warming Drawer pad.
NOTE: Touching the Clear/Off pad does not turn the warming drawer off.
Number Pad | Setting |
1 | Lo (pies) |
2 | Med (casseroles) |
3 | Hi (meats) |
NOTES:
nThe warming drawer cannot be used during a
nThe warming drawer has three settings: 1, 2 and
3.These settings maintain different temperature levels in the warming drawer.
nOn some models, if using the oven at the same time as the warming drawer, only the oven settings will be displayed.
Using the electric warming drawer. (on some models)
The warming drawer will keep hot, cooked foods at serving temperature. always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal.
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| To Use the Warming Drawer |
WARMING DRAWER | ||
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| Push the knob in and turn in either direction |
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| to the setting you want. |
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| |
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| At both OFF and HI the control clicks into |
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| position. You may hear slight clicking sounds |
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| during cooking, indicating the control is keeping |
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| the power level you set. |
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Food | Setting |
Pies | LO |
Casseroles | MED |
Meats | HI |
nThe warming drawer cannot be used during a
nThe warming drawer has three settings: HI, MED, LO. The MED setting is not marked on the control but it is directly opposite OFF.
nOn some models, if using the oven
at the same time as the warming drawer, only the oven settings will be displayed.
Installation Instructions
Consumer Support Troubleshooting Tips
When Using the Warming Drawer
The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal.
Do not line the warming drawer or pan with aluminum foil. Foil is an excellent heat insulator and will trap heat beneath it. This will upset the performance of the drawer and could damage the interior finish.
Allow approximately 25 minutes for the warming drawer to preheat.
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nDo not put liquid or water in the warming drawer.
nFor moist foods, cover them with a lid or aluminum foil.
nFor crisp foods, leave them uncovered.
nFood should be kept hot in its cooking container or transferred to a
CAUTION:Plastic containers or plastic wrap will melt if in direct contact with the drawer, pan or a hot utensil. Melted plastic may not be removable and is not covered under your warranty.
nRemove serving spoons, etc., before placing containers in warming drawer.