GE PT925 manual Using the Slow Cook, Pizza, Warming, and Proofing Features

Models: PT925

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Using the Slow Cook, Pizza, Warming, and Proofing Features

7. Touch the START pad.

Note:

An attention tone will sound if you are using timed baking or roasting and do not touch the START pad.

If you would like to check the times you have set, touch the DELAY START pad to check the start time you have set, or touch the COOK TIME pad to check the length of cooking time you have set.

When the oven turns on at the time of day you set, the display will show the cooking time countdown and the changing temperature starting at 100°F. (The temperature display will start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, 3 beeps will sound.

Note: If the Auto Recipe™ Conversion Feature is on, it will automatically reduce the set regular baking temperature by 25°F to the appropriate convection temperature in convection bake mode. See Auto Recipe™ Conversion in the Special Features section.

The oven will continue to cook for the programmed amount of time, then shut off automatically, unless the WARM feature was set. See the How to Set the Oven for Warming section.

After the oven turns off, the end-of-cycle tone will sound.

8.Touch the CLEAR/OFF pad to clear the display, if necessary. Remove the food from the oven. Remember, even though the oven shuts off automatically, food left in the oven will continue cooking after the oven turns off.

Using the Slow Cook, Pizza, Warming, and Proofing Features

How to Set the Lower Oven For Slow Cook

Slow Cook is designed for long hours of unattended cooking.

1. Touch the SLOW COOK pad once for HI Slow Cook.

To change to LO Slow Cook, touch the SLOW COOK pad again.

2.Touch the number pads to select the desired setting – 1 for Beef, 2 for Poultry, 3 for Pork, or 4 for Stews. Use the 1–Beef setting if you are

unsure which setting to use.

3.Touch the number pads to set the desired length of cooking time. For the HI setting, the cooking time must be between 3 and 8 hours. For the LO setting, the cooking time must be between 3 and 12 hours.

4.Touch the START pad.

When the Slow Cook function has completed, the oven will go into the Warm mode. The display will say “Cooking Complete Keeping Warm.” The total time the oven will be on (Slow Cook time plus Warm time) is 12 hours. This is because of the 12-Hour Shutdown feature See the 12-Hour Shutdown section.

Note: If a power outage occurs while the oven is in Slow Cook, the oven will shut off.

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GE PT925 manual Using the Slow Cook, Pizza, Warming, and Proofing Features, How to Set the Lower Oven For Slow Cook