Jenn-Air T2 Warming Drawer, Clock Controlled Oven Cooking, Warming Chart, Select Models, High

WARMING DRAWER

(SELECT MODELS)

The warming drawer is used for keeping hot foods at serving temperature and rais- ing and proofing bread. It may also be used in warming breads and pastries.

SETTING THE CONTROLS:

1.If using rack, position where needed.

2.Push the rocker Low High

switch to the right for High setting

and to the left for Warming Drawer Low setting.

3.Allow the drawer to preheat for ten minutes.

4.Place food in warming drawer.

5.When finished, push the rocker switch to the center position to turn off.

NOTES:

•Do not let food sit for more than one hour before or after cooking.

•Food must be at serving tempera- ture before being placed in the drawer.

•Breads, pastries and fruit pies may be warmed from room temperature on HIGH setting.

•Use only oven-safe cookware.

•Remove food from plastic bags and place in an oven-safe cookware.

•Serving dishes and plates can be warmed while preheating the drawer.

•Cover food with a lid or aluminum foil, not plastic wrap. (Fried foods do not need to be covered.)

CLOCK

CONTROLLED

OVEN COOKING

NOTES:

•Highly perishable foods such as dairy products, pork, poultry or seafood are not recommended for delayed cook operations.

•Clock controlled baking is not rec- ommended for baked items that re- quire a preheated oven, such as cakes, cookies and breads.

•The clock must be functioning and correctly set.

Clock Controlled Oven Cooking is used to turn the oven off at a preset time of day or delay the start and then turn off the oven. This feature can be used with either

WARMING CHART

SUGGESTED SETTINGS

Setting		Type of Food
High	Bacon	Beef - Rare	Casseroles
	Cooked Cereals	Dinner Plate	Eggs
	Enchiladas	Fish/Seafood	Fried Food
	Gravy, Cream Sauces	Ham	Hamburger Patties
	Hors d’oeuvres	Lamb	Pancakes
	Pizza	Pork	Potatoes - Baked
	Potatoes - Mashed	Poultry	Vegetables
	Waffles
Low	Biscuits	Bread - Proofing	Coffee Cake
	Pies	Warming - Plate

oven cooking or self-cleaning. See page 17 for instructions on delaying the start of a clean cycle.

IMMEDIATE START:

Oven turns on immediately and automati- cally turns off at a preset time.

DELAYED START:

Delays the start of cooking or cleaning and automatically turns off at a preset time.

Cook time can be set for up to 11 hours and 59 minutes (11:59).

If more than 30 seconds elapse between pressing a function pad and pressing the appropriate number pads, the oven is NOT set and display will return to the previous display.

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