Pastel de durazno para el caf

1 durazno maduro

mediano, pelado y picado

7/2 taza (125 mL) de crema agria reducida en grasas

7/4 de taza (50 mL) de margarina o

mantequilla, blanda 7/2 taza (125 mL) de

azOcar, dividida en dos partes

7/4 de taza (50 mL) de algOn sustituto del huevo sin grasa

1 taza (250 mL) de harina com(m

7/2 cucharadita (2 mL) de polvo de homear

7/2 cucharadita (2 mL)

de bicarbonato de sodio

7/4 de cucharadita (1 mL) de sal

1 durazno, pelado y cortado en rodajas

Rociar un recipiente para hornear de 8" x 8" x 2" (20 cm x

20 cm x 5 cm) con aceite antiadherente en aerosol.

Colocar el durazno picado en trozos en un bol pequeBo. Pisar con un tenedor. ABadir la crema agria. Batir a

velocidad 4 durante 1 minuto aproximadamente o hasta que queden bien mezclados.

Colocar la margarina y el azLicar en un bol mediano. Reservar 1 cucharada (15 mL). Batir a velocidad 5 durante

1 minuto aproximadamente o hasta Iograr una mezcla esponjosa. ABadir el sustituto del huevo. Batir a velocidad

5 durante 20 segundos aproximadamente o hasta Iograr una consistencia homog_nea. ABadir la mezcla del durazno y reservar 7h de taza (75 mL). Batir a velocidad

5 durante 30 segundos aproximadamente o hasta Iograr una consistencia homog_nea. ABadir la harina, el polvo de hornear, el bicarbonato de sodio y la sal. Batir a velocidad

3 durante 30 segundos aproximadamente o hasta que se mezclen. Batir a velocidad 5 de 30 a 60 segundos o hasta Iograr una consistencia homog_nea.

Verter la mezcla en el recipiente para hornear. Salpicar con 7h de taza (75 mE) de la mezcla de durazno reservada. Cubrir con las rodajas de durazno. Rociar con 1 cucharada (15 mL) del azLicar reservado. Hornear a 350°F (180°C) entre 30 y 35 minutos o hasta que al insertar un palillo en el centro, _ste salga limpio. Enfriar levemente. Servir tibio.

Rinde: 9 porciones.

Cada porci6n: contiene aproximadamente 169 cal., 3 g de prote[nas, 26 g de hidratos de carbono, 6 g de grasas totales, 1 g de grasas saturadas, 4 mg de colesterol, 227 mg de sodio.

Pan de jengibre con manzanas

17/2 tazas (375 mL) de harina comOn

7/2 taza (125 mL) de az(icar

1 cucharadita (5 mL) de canela

7/2 cucharad/ta (2 mL) de polvo de homear

7/2 cucharadita (2mL) de

bicarbonato de sodio

7/2 cucharadita (2 mL) de jengibre

7/4 de cucharadita (1 mL) de sal

7/j de taza (75 mL) de margarina o

mantequilla, blanda

1 huevo tevemente batido 7/2 taza (125 mL) de melaza

7/2 taza (125 mL) dejugo de manzana calentado

hasta que hierva

Engrasar s61o el fondo de una fuente para homo de 9"x 9" x 2" (23 cm x 23 cm x 5 cm). Colocar todos los ingredientes en un bol grande. Batir a velocidad 1 durante

30 segundos aproximadamente o hasta que se mezclen. Batir a velocidad 5 durante 30 segundos aproximadamente o hasta Iograr una consistencia homog_nea.

Verter la mezcla en la fuente. Hornear a 350°F (180°C) entre 25 y 30 minutos o hasta que al insertar un palillo en el centro, _ste salga limpio. Servir tibio con compota de manzana y crema batida saborizada (vea la p_gina 55) si as[ Io desea.

Rinde: 9 porciones.

Cada porci6n: contiene aproximadamente 233 cal., 3 g de prote[nas, 39 g de hidratos de carbono, 7 g de grasas totales, 2 g de grasas saturadas, 24 mg de colesterol,

251mg de sodio.

5O

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KitchenAid KHM920, KHM720 manual Pastel de durazno para el caf, Pan de jengibre con manzanas
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KHM920, KHM720 specifications

The KitchenAid KHM920 and KHM720 hand mixers are standout appliances in the realm of kitchen tools, offering exceptional convenience and performance for home bakers and cooking enthusiasts alike. Both models are designed to make mixing, whipping, and kneading a breeze, boasting a variety of features that enhance culinary experiences.

The KHM920 is known for its powerful 9-speed motor, which provides the flexibility to handle a range of tasks, from mixing delicate ingredients to vigorous dough. Its variable speed control allows users to start slowly and increase speed gradually, minimizing splatter. The KHM720, while slightly less powerful with its 7-speed motor, still offers excellent performance for most everyday mixing needs.

One of the standout features of both mixers is their lightweight design, making them easy to handle and maneuver during use. The ergonomic grip ensures comfort, even during extended mixing sessions. The mixers come equipped with stainless steel turbo beaters, which are robust and easy to clean, ensuring thorough mixing without the worries of wear and tear.

Both models also include a handy lockable swivel cord that allows for left- or right-hand use, catering to different user preferences. This thoughtful design feature enhances user comfort and convenience significantly, allowing home cooks to focus solely on their tasks at hand.

The KHM920 and KHM720 also feature a soft start function, which integrates slower speeds at the beginning of operation to prevent ingredients from being flung out of the bowl. This is a critical feature for baking enthusiasts who want to maintain a clean and organized workspace while achieving perfect consistencies.

Moreover, there are various attachments available for both models, allowing users to expand their culinary capabilities. From whisk attachments to dough hooks, these tools make it easy to experiment with different recipes and techniques.

Overall, both the KitchenAid KHM920 and KHM720 hand mixers are designed with user-friendliness and versatility in mind. Their impressive range of speeds, comfortable handling, and durable construction make them essential tools for any kitchen, appealing to both novice cooks and seasoned chefs. Whether you're whipping up cream for dessert or kneading dough for fresh bread, these hand mixers deliver exceptional results with ease.
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