Maytag AOES3030 Installation Instructions, Packaging Material, Oven DImensions, Oven Location

Installation Instructions

Packaging Material

Remove protective packing materials from oven. Tape residue can be removed with a soft cloth and alcohol.

Oven DImensions

	A
		B
I	F	C	D
	E
	H
	F
	G
A. 28 1/4"	B. 3 1/2"		C.	23 1/4"
D. 23 1/8"	E.. 26 5/8"		F.	1 1/16"
G. 1 1/4"	H. 29 3/4"		I.	28 3/8"

Depth of oven with handle 26 1/2"

Depth without handle 24 1/2"

Oven Location

Oven can be installed in wall or in an undercounter kitchen cabinet. For installation below cooktops see source from whom cooktop was purchased, or refer to cooktops owner’s manual.

Cutout measures 28 1/2" wide x 27 1/4" high. Provide flat bottom for oven to rest on. Bottom must be level and flush with bottom edge of opening, and square to front of cabinet for proper installation.

A.	36"	B.		23 1/2" minimum
C.	3 1/2" from floor	D.	28 1/2"
E.	27 1/4"

Line Voltage Requirements

Line voltage must not exceed rated voltage. Line voltage less than rated voltage will result in slow heating. Wiring system must conform to U.L. Standards and National Electrical Code. Installation must conform to all local, municipal and state building codes, and local utility regulations. Oven must be connected only to a supplied circuit as specified on rating plate.

This oven requires 3 wires, 115/230-120/240 volts, 60 Hertz A.C. Unit is equipped with a No. 10 ground wire in conduit. Oven should be fused separately from other appliances. Verify electric power is off from fuse box to junction box until oven is installed and ready to operate. Junction box should be installed in shaded area as shown and connected to a suitable ground.

A

B

C

A.Center of wall oven cutout

B.2 1/2" from bottom of countertop

C.14 1/4" from center of cutout

House wiring and fusing must comply with local wiring codes. If no local codes are applicable, wire in accordance with the National Electrical Codes.

A—2 16021875 Rev. 0 ©2003 Maytag Appliances Company