Care and Cleaning

Cleaning Oven Parts

Oven Part	Cleaning Materials	General Directions
Broil element		Do not clean broil element. Any soil will
		burn off during cooking.
Broiler pan and grid	Soap, a nonabrasive plastic scouring	Drain fat. Cool pan and grid slightly. (Do
	pad and water	not let soiled pan and grid stand in oven
		to cool.) Sprinkle with soap. Fill pan with
		warm water. Let pan and and grid stand
		for a few minutes. Wash and scour if
		necessary. Rinse and dry. Broiler pan and
		grid may also be cleaned in the
		dishwasher.
Interior oven door, outside	Soap and water	Cool before cleaning. Frequent wiping
door gasket		with mild soap and water will prolong the
		time between major cleanings. Be sure to
		rinse thoroughly. For extra dried on soil a
		mild abrasive can be used. Never use
		strong abrasives, gritty cleaners,
		commercial oven cleaners or steel wool.
Oven door gasket	Do not clean	Gaskets should not be cleaned. Care
		should be taken not to wet or rub the
		gasket.
Oven racks	Soap and water	For heavy soil, clean by hand and rinse
		thoroughly. Remove oven racks for ease
		in cleaning.
Outside of oven	Soap and water	Wash all glass with cloth dampened in
		soapy water. Rinse and polish with a dry
		cloth. Do not use cleaning products
		containing ammonia.

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AOCS3040, AOES3030 specifications

The Maytag AOES3030 and AOCS3040 are two standout models in the Maytag lineup, offering robust performance and thoughtful design, making them ideal for modern households. These models reflect Maytag's commitment to durability, convenience, and user-friendly features.

The AOES3030 is known for its spaciousness, featuring a large oven capacity that allows home cooks to prepare multiple dishes at once, making it perfect for family gatherings or meal prepping. Its cooking surface is crafted with high-quality materials, ensuring durability and ease of cleaning. One of the key technologies incorporated into the AOES3030 is the Precision Cooking System. This innovation optimizes the cooking process by utilizing advanced sensors that monitor and adjust cooking times and temperatures, ensuring perfectly cooked meals every time.

In contrast, the AOCS3040 offers a versatile cooking solution with its unique range of features. The AOCS3040 is equipped with a powerful induction cooktop that allows for rapid heating and precise temperature control. Induction cooking is known for its energy efficiency as it directly heats pots and pans without heating the surrounding area, thus minimizing energy waste. Furthermore, the AOCS3040 includes a built-in oven with a self-cleaning feature, taking the hassle out of maintaining a pristine cooking environment.

Both models showcase Maytag's commitment to reliable performance, incorporating heavy-duty components that are built to last. They are designed with user-friendly controls that are intuitive, enhancing the overall cooking experience. Another noteworthy aspect of both models is their sleek, modern design, which includes stainless steel finishes that can seamlessly blend into any kitchen decor.

Safety features are also a priority, with each model incorporating child locks and automatic shut-off options, making them suitable for households with children. With their blend of innovative technologies, user-focused features, and robust construction, the Maytag AOES3030 and AOCS3040 set a high standard for kitchen appliances, offering both style and function for the modern chef. These models demonstrate that Maytag continues to innovate while honoring the brand's legacy of reliability.

Maytag AOCS3040 Care and Cleaning, Cleaning Oven Parts Cleaning Materials General Directions

Models: AOCS3040 AOES3030