Citizservicemanual
28
T E C H N I C A L  D AT A
Perfo rman cedat a
Whiskspeed.... .................................................... ................................. 2’0002’700rpm
Preparationtimes
(withfull,semiskimmedor skimmedmilkat8°10°Cfridg etemperature)
Hotmilkfroth(120ml) .......... ................................... .................................... ....5080sec
Coldmilkfroth(120ml) ........ ............................................. ..............................6080sec 
Hotmilk(240ml) .................. ............................................. ..........................120180sec
Temper atur e
Hotmilk .......... .................................... .................................... ........... +60°Cto+70°C
Foammilk........ ..................................... .................................... ......... +60°Cto+70°C
Vario usd ata
Noiseemission ..................... ................................... ................................ max.55dB(A)
4.2.3 Dimen sions andw eightm odel Cit iz
Dimensions(widthxheight xlength).......................... ...................130x27 7x372mm
Cupsupportdown ................ .............. 8590mm,forespr essoandlungocups/glasses 
Cupsupportup ............................................. ..........150155mm ,formacchiatoglasses
Weight(withoutwater).. .............................................. ..............................approx.3.4 kg
Theoveralldimen
sionsarethesame
forbothcoreunitver
sions(CandDrange).
Dimensionsinmm