Test Dishes

According to standard EN 60350-1

1. Baking

The recommendations for baking refer to a preheated oven. Do not use the fast preheat function. Always put trays the slanted side to the door front.

Type of food

Accessory

Level

Type of

Temp.

Time

heating

(°C)

(min.)

 

 

 

 

 

 

 

 

 

Small cakes

Universal tray

3

 

165

25-30

 

 

 

 

 

 

 

 

3

 

165

25-30

 

 

 

 

 

 

 

 

1+4

 

155

35-40

 

 

 

 

 

 

Shortbread

Universal tray

1+4

 

140

28-33

 

 

 

 

 

 

Fatless

Wire rack + Spring

2

 

160

35-40

sponge cake

form cake tin

 

 

 

 

 

(Dark coated,

 

 

 

 

 

2

 

160

35-40

 

ø 26 cm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1+4

 

155

45-50

 

 

 

 

 

 

Apple pie

Wire rack + 2 Spring

1 placed

 

160

70-80

 

form cake tins * (Dark

diagonally

 

 

 

 

coated, ø 20 cm)

 

 

 

 

 

 

 

 

 

 

 

Universal tray + Wire

1+3

 

160

80-90

 

rack + 2 Spring form

 

 

 

 

 

cake tins ** (Dark

 

 

 

 

 

coated, ø 20 cm)

 

 

 

 

 

 

 

 

 

 

*Two cakes are arranged on the grid at the back left and at the front right.

**Two cakes are arranged in the center on top of each other.

Cooking Smart

English  47

NV75J5170BS_EE_DG68-00617C-01_EN.indd 47

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Samsung NV75J5170BS/EE manual Test Dishes, Baking