AUTO COOKCHART

The following table shows the variety of savoury convenience foods which can be used in this microwave oven:

Stirrable:

Chilled or frozen ready meals which can be stirred without spoiling their appearance.

For example: Chicken tikka, Tagliatelle and Macaroni cheese.

Non-Stirrable:

Chilled or frozen ready meals which cannot be stirred without spoiling their appearance.

For example: Lasagne, Fisherman’s pie, Cottage pie.

In-One-Bag:

Frozen ready meals contained and cooked in one bag.

For example: Chicken breast and gravy, Beef curry, Liver with onions and gravy.

In-Two-Bags:

Frozen ready meals contained and cooked in two bags.

For example: Prawn curry with rice, Spaghetti bolognese and Chicken chasseur with Rice.

AUTO COOK CHART

MENU NUMBER

COOKING PROCEDURE CHILLED/FROZEN READY MEALS

AC - 1

• For one section containers, use a skewer to pierce film in five places.

 

CHILLED READY

Pierce where shown.

MEALS (5°C)

 

300 g - 800 g

For two section containers, pierce using a skewer. Pierce meat/main portion

3 times and the rice/pasta portion twice.

x1

 

 

 

 

 

 

 

AC - 2

Meat Rice/Pasta Meat Rice/Pasta

• For food contained in bag(s), pierce meat portion 5 times on each side.

FROZEN READY

For rice/pasta pierce 5 times on one side only (where rice/pasta portion

MEALS (-18°C)

bags come already perforated, do not pierce further).

300g - 800g

• Place on a plate on the low rack.

 

 

• Close the oven door, press the AUTO COOK key once for chilled or

 

twice for frozen ready meals.

x2

• To enter the weight, press the WEIGHT keys.

 

 

 

Press the START/AUTO MINUTE key to start cooking.

(NOTE: For non-stirrable foods, press the MORE key, before pressing the START/AUTO MINUTE key.)

After cooking, leave to stand for 2-3 minutes before serving.

NOTES:

For stirrable foods, stir as oven indicates. For food in bags, manipulate contents. For non-stirrable foods, it is not necessary to stir.

For frozen meals contained in two bags remove the rice/pasta portion when the oven indicates “STIR” halfway through cooking.

It is not possible to use LESS for these menus.

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Sharp R-82STM manual Chilled Ready, Meals 5C, Frozen Ready

R-82STM specifications

The Sharp R-82STM is a versatile and efficient commercial microwave oven that has gained recognition in the food service industry for its reliable performance and user-friendly features. Ideal for restaurants, cafes, and catering services, this model is designed to meet the rigorous demands of high-volume food preparation while ensuring consistent cooking results.

One of the standout features of the Sharp R-82STM is its spacious 20-liter capacity, which allows for the heating and cooking of larger quantities of food simultaneously. This makes it an excellent choice for establishments that require quick turnaround times during busy service hours. The oven is equipped with a rotating turntable that ensures even distribution of microwave energy, promoting uniform cooking and reheating.

The R-82STM utilizes advanced microwave technology, specifically a 900W power output with variable power levels. This flexibility enables users to choose the optimal power setting for different types of food, making it suitable for a wide range of culinary applications—from defrosting and reheating to cooking a variety of menu items. With eight programmable memory settings, operators can easily recall their most frequently used cooking times and power levels, streamlining workflow in fast-paced environments.

Additionally, the oven is designed with user convenience in mind. The easy-to-read digital display and intuitive control panel allow for simple navigation, while the stainless steel interior provides durability and ease of cleaning. The door design includes safety features, such as a child lock and an automatic shut-off function, ensuring both user safety and energy efficiency.

The Sharp R-82STM also features a manual and automatic cooking modes, providing flexibility for both novice and experienced users. The manual mode allows for precise control over cooking times, while the automatic mode utilizes built-in sensors to adjust cooking parameters according to the type of food being prepared.

Overall, the Sharp R-82STM is a well-engineered commercial microwave oven that combines practical features with cutting-edge technology. Its robust construction, ease of use, and versatile capabilities make it a valuable asset in any food service operation, catering to the needs of chefs and kitchen staff while enhancing productivity and efficiency.