Sharp R-82STM manual Breakfast Chart, Example, Display counts down through the cooking time

BREAKFAST

The BREAKFAST key enables you to cook several breakfast menus. The function automatically calculates the correct cooking time and mode for the breakfast. (microwave power combined with the top and bottom grills).

EXAMPLE:

Use the BREAKFAST key to cook 2 servings of Breakfast (thin sausage & eggs).

1.Press the BREAKFAST key once.

2.Enter the number of servings by pressing the WEIGHT keys until the desired number of servings is displayed.

or

3.Press the START/AUTO MINUTE key to start cooking.

Display counts down through the cooking time.

x1 x2 x2 x1

WARNING:

The oven cavity, door, outer cabinet, air-vent openings, turntable, turntable support, racks, dishes and especially bottom grill heater will become very hot, use thick oven gloves when removing the food or turntable from the oven to prevent burns.

NOTE: Press the INFO key for guidance in operating your oven. See pages 24-25.

	BREAKFAST CHART
WEIGHT RANGE	COOKING PROCEDURE
1-3: servings	• Grease the turntable with 5-10ml of oil.
	• Place bacon and/or sausages on the turntable. (Pierce sausages).
	• When oven indicates, turn bacon/sausages over and add eggs (not beaten).
	• After cooking, leave to stand for 2-3 minutes.

NOTE: See the table below. Use MORE or LESS as indicated.

NOTE:

It is not necessary to pierce eggs as this programme uses only the grill, after the eggs have been added.

Menu	Less/	Ingredient	1Serving	2 Servings	3 Servings
	More
Bacon & eggs	LESS	Bacon (approx 30g/Slice, approx 0.25cm thick)	2 rashers	4 rashers	6 rashers
		Egg (medium)	1	2	3
Thin sausage & eggs	STD	Thin sausage (approx 25g each)	4	8	12
		Egg (medium)	1	2	3
Bacon, thin sausage	STD	Bacon (approx 30g/ slice, approx 0.25cm thick)	2 rashers	4 rashers	6 rashers
& eggs		Thin sausage (approx 25g each)	2	4	6
		Egg (medium)	1	2	3
Thick sausages & eggs	MORE	Thick sausage (approx 50g each)	3	6	9
		Egg (Medium)	1	2	3

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