DIMENSIONS AND SPECIFICATIONS
Clearances
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Combustible Wall Minimum |
| 12” (305mm) |
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| 6” (152mm) | ||||||
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| 0” |
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Gas Pressures |
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Gas | Minimum Supply | Manifold Operating |
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Pressure |
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Natural | 7”WC (17..5 mbar) | 4..5”WC (11..25 mbar) |
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Propane | 11”WC (28 mbar) | 10”WC (25 mbar) |
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Gas Inlet Size |
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Model Width |
| Connection |
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24” (610mm) & |
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| 3/4” NPT |
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36” (914mm) |
| Rear Gas Connection |
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60” (1524mm) |
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| 1” NPT |
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| Rear Gas Connection |
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Individual Burner Input Rates |
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| Input BTU/HR |
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| Burner |
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| Natural |
| Propane |
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| Gas |
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Open Top |
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| 30,000 |
| 26,000 |
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Hot Top Burner (In lieu of 2 open top burners) |
| 20,000 |
| 19,000 |
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Griddle Burner (In lieu of 2 open top burners) |
| 20,000 |
| 19,000 |
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Raised Griddle Broiler (Consists of 3 burners) |
| 33,000 |
| 33,000 |
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Oven Burner Standard |
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| 33,000 |
| 29,000 |
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Space Saver Oven |
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| 25,000 |
| 25,000 |
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Rates are for installations up to 2000’ (610m) above sea level
Page | Part # 4523343 Rev 1 (02/12/08) |