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The Speedcook Oven | 9 |
Making Adjustments During a Cook Cycle
When a cook cycle is 80% complete, the oven chimes and cooking is paused for 30 seconds. This gives you the chance, if desired, to make
NOTE: For food items with a cook time of less than 2∂ minutes, the cook cycle does not pause at the 80% complete mark.
1.Cook an item (pages
2.The cook cycle is 80% complete. Check your food item for adjustments.
If you do not wish to check the food item, press the “Start” key to resume the cook cycle or do nothing and after 30 seconds, the oven will automatically resume cooking. If an adjustment is not made, the oven completes the cook cycle according to the original settings.
A chime sounds indicating the cook cycle is 80% complete. Check the item.
Four options appear – “No Change,” “Cook Less,” “Brown Less,” and “Cook and Brown Less” – when the door is opened or the inner CookWheel knob is pressed/turned.
3. Select the desired adjustment.
No Change: Select if food is cooking to expectations.
Cook Less: Select if food appears to be overcooking or the internal temperature is too high.
Brown Less: Select if the outside of the food is browning faster than desired.
Cook and Brown Less: Select if food is cooking and browning more than expected, but still requires additional cooking time.
Turn the inner CookWheel knob to scroll to and select the desired adjustment.
In this example “Cook Less” is selected.
NOTE: If you feel your item is done cooking at the 80% complete point, you can remove your dish from the oven altogether. Press the “Cancel” key to end the cook cycle at this point; it will not be recorded in “View Last Cooked (10).”
caution: If your dish is done cooking, be sure to press CANCEL to terminate the remaining cook time. Do not allow the oven to complete the original cook cycle without food in the cavity. Doing so can damage oven components.
Continued on page 10.