KitchenAid YKESC307, KESH307, YKERC607 manual Range Care, TimedCooking, Self-Cleaning Cycle

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TimedCooking

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automatically. Delay start should not be used for food such as breads and cakes because they may not bake properly.

To Set a Cook Time:

1.Press BAKE, CONVECTION BAKE or CONVECTION ROAST.

Press the number pads to enter a temperature other than the one displayed.

2.Press COOK TIME.

3.Press number pads to enter the length of time to cook.

4.Press START.

The start time, stop time, vertical bar countdown and minute time countdown will appear on the oven display.

When the stop time is reached, the oven will shut off automatically and “End” will appear on the oven display.

If on, end-of-cycle tones will sound, then reminder tones will sound every minute.

5.Press CANCEL OFF or open the oven door to clear the display and/or stop reminder tones.

To Set a Cook Time and Stop Time:

Before setting, make sure the clock is set to the correct time of day. See “Clock” section.

1.Press BAKE, CONVECTION BAKE or CONVECTION ROAST.

Press the number pads to enter a temperature other than the one displayed.

2.Press COOK TIME.

3.Press number pads to enter the length of time to cook.

4.Press STOP TIME.

5.Press the number pads to enter time of day to stop.

6.Press START.

The start time is automatically calculated and displayed.

“DELAY” and the stop time will also appear on the oven display.

When the start time is reached, the oven will automatically turn on. The vertical bar countdown and minute time countdown will appear on the oven display.

When the stop time is reached, the oven will shut off automatically and “End” will appear on the oven display.

If on, end-of-cycle tones will sound, then reminder tones will sound every minute.

7.Press CANCEL OFF or open the oven door to clear the display and/or stop reminder tones.

RANGE CARE

Self-Cleaning Cycle

(onsomemodels)

WARNING

Burn Hazard

Do not touch the oven during the

Self-Cleaning cycle.

Keep children away from oven during

Self-Cleaning cycle.

Do not use commercial oven cleaners in your oven.

Failure to follow these instructions can result in burns, or illness from inhaling dangerous fumes.

IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well ventilated room.

Self-clean the oven before it is heavily soiled. Heavy soil results in longer cleaning and more smoke.

Keep the kitchen well-ventilated during the Self-Cleaning cycle to help get rid of heat, odors, and smoke.

Do not block the oven vent(s) during the Self-Cleaning cycle. Air must be able to move freely. See “Oven Vent(s)” section.

Do not clean, rub, damage or move the oven door gasket. The door gasket is essential for a good seal.

Prepare Oven:

■Remove the broiler pan, grid, cookware and bakeware and, on some models, the temperature probe from the oven.

■Remove any foil from the oven because it may burn or melt, damaging the oven.

■Remove oven racks to keep them shiny and easy to slide. See “General Cleaning” section for more information.

■Hand clean inside door edge and the 1½ in. (3.8 cm) area around the inside oven cavity frame, being careful not to move or bend the gasket. This area does not get hot enough during self-cleaning to remove soil. Do not let water, cleaner, etc. enter slots on door frame. Use a damp cloth to clean this area.

■Wipe out any loose soil to reduce smoke and avoid damage. At high temperatures, foods react with porcelain. Staining, etching, pitting or faint white spots can result. This will not affect cooking performance.

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Contents Use &CareGuide SELF-CLEANING Electric RangeTable of Contents TheAnti-TipBracket Range SafetyImportant Safety Instructions For units with ventilating hood For self-cleaning rangesParts and Features not shown Parts and FeaturesControl Panel RangeCooktop USE CooktopControlsDual-Circuit Element Ceramic Glass Cookware Characteristics HomeCanningCookware Electronic Oven Control OvenTemperatureControl TimerTones FahrenheitandCelsiusAluminumFoil Before UsingPositioningRacks andBakeware BakewareMeatThermometer Oven USEOvenVent Oven Door VentTotal BroilMaxiEconoTime MINConvectionCooking ConvectionBakeTo Convection Bake To Convection Roast ConvectionRoastConvectFull Meal ConvectionBroilTo Convection Broil To UseSetting Foods Easyconvect ConversionTo Set Cycle SabbathMode DehydratingProofingBread TemperatureProbe Self-Cleaning Cycle Range CareTimedCooking Exterior Porcelain Enamel Surfaces GeneralCleaningSurfaceandNightLight OvenLights Oven DoorStorageDrawer Troubleshooting Assistance or Service Inthe U.S.ACanada Second Through Fifth Year Full Warranty ONE-YEAR Full WarrantySixth Through Tenth Year Limited Warranty KitchenAid will not pay forCuisinière Électrique Guided’utilisationetd’entretienModèles YKESC307 YKESH307 YKERC607 9753846FA Table DES Matières La brideantibasculement Sécurité DE LA CuisinièreConservez CES Instructions Pour les cuisinières avec programme d’autonettoyage Commande de four Commande avant droite Électronique Tableau de commandePièces ET Caractéristiques CuisinièreÉlémentsàdoublefonction CommandesdelatabledecuissonTémoin D’ALIMENTATION Utilisation de l’élément Single SimpleVitrocéramique Préparationde conservesà la maison Ustensilesde cuissonUstensile Caractéristiques TouchesdecommandeélectroniquesMiseenmarche Commande DE Four ÉlectroniqueAffichages Annulation/arrêtSignaux sonores Verrouillage descommandesFahrenheitetCelsius MinuterieAvant Lutilisation CommandedetempératuredufourPapierd’aluminium Positionnement desgrillesetdes Ustensiles decuissonÉventdu four ThermomètreàviandeÉventdelaportedufour Ustensiles DE CuissonCuissonaufour Utilisation DU FourCuissonaugril/MaxiEcono Pour la cuisson au four ou le rôtissageCuisson au gril à température variable sur certains modèles CuissonparconvectionTableau de cuisson au gril DuréRôtissage par convection Cuissonaufour parconvectionCuisson au four par convection Rôtissage par convectionCuisson au gril par convection CuissonaugrilparconvectionUtilisation RepascompletparconvectionRéglage d’un programme Touche Temp DuréeModeSabbat Conversiondelatempérature de ConvectionMise en marche différée Réglage Type D’ALIMENTSLevéedupain DéshydratationSondethermométrique Cuisson minutéeChangement de la température de sonde et réglage du four Programmed’autonettoyage Entretien DE LA CuisinièreRéglage de la durée de cuisson Réglage de la durée de cuisson et de l’heure d’arrêtSurfaces Externes EN Émail Vitrifié Nettoyage généralExtérieur DE LA Porte DU Four Tableau DE CommandeCavité DU Four Grilles DU Four ET DE RôtissageRemplacement Remplacement du démarreurLampedesurface etlampedenuit LampesdufourDépannage PortedufourTiroir de remisage Assistance OU Service Garantie Complète DE UN AN KitchenAid ne paiera pas pour9753846FA

KERC607, KESC307, KESH307, YKERC607, YKESC307 specifications

The KitchenAid YKESH307, YKESC307, YKERC607, KESH307, and KESC307 are a series of high-quality kitchen appliances designed to elevate culinary experiences. Known for their robust build and impressive performance, these models integrate innovative technology and user-friendly features, making them essential tools for both budding and seasoned chefs.

One of the standout characteristics of these KitchenAid models is their powerful heating elements, which ensure even cooking and consistent results across a variety of dishes. The YKESH307 features multiple cooking modes, including conventional baking, broiling, and convection, allowing users to tailor their cooking processes to their specific needs. The convection technology circulates hot air throughout the oven, significantly reducing cooking times and enhancing the browning of foods.

The design of these ovens is both functional and aesthetically pleasing. With a sleek stainless steel finish and ergonomic knobs, they fit seamlessly into modern kitchens while providing a professional look. Additionally, the intuitive touchscreen interface makes it easy for users to navigate different settings, adjust temperatures, and set cooking timers with just a few taps.

Safety features are also a significant aspect of these KitchenAid models. Equipped with an automatic shut-off system, they ensure peace of mind in case the oven is left on unintentionally. The cool-touch oven doors and inner surfaces minimize the risk of burns and accidents, making them suitable for families with children.

Moreover, cleaning these ovens is a breeze, thanks to the self-cleaning option available in the YKESC307 and KESC307 models. Utilizing high-heat cleaning technology, stubborn residues and food particles are incinerated, allowing you to maintain a spotless oven without the need for harsh chemicals.

In terms of versatility, the YKERC607 stands out with its additional features, such as a built-in air fryer. This technology allows users to prepare healthier meals with less oil while still achieving that coveted crispy texture. Overall, the KitchenAid YKESH307, YKESC307, YKERC607, KESH307, and KESC307 models exemplify excellence in kitchen appliance design, offering reliability, safety, and performance that can enhance any cooking experience.
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