KitchenAid YKESC307, YKERC607, YKESH307 manual Troubleshooting

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TROUBLESHOOTING

Try the solutions suggested here first in order to avoid the cost of an unnecessary service call.

Nothing will operate

■Is the power supply cord unplugged? Plug into a grounded outlet.

■Has a household fuse been blown or has the circuit breaker been tripped?

Replace the fuse or reset the circuit.

Cooktop will not operate

■Is the control knob set correctly? Push in knob before turning to a setting.

■On ceramic glass models, is the “Cooktop Lockout” set? See “Cooktop Lockout” section.

■On coil element models, is the element inserted properly? See “Coil Elements and Burner Bowls” section.

Excessive heat around cookware on cooktop

■Is the cookware the proper size?

Use cookware about the same size as the surface cooking area, element or surface burner. Cookware should not extend more than 1 in. (2.5 cm) outside the cooking area.

Hot surface indicator light stays on

■Does the Hot Surface Indicator Light stay on after control knob(s) have been turned off?

See “Cooktop Controls” section.

Cooktop cooking results not what expected

■Is the proper cookware being used? See “Cookware” section.

■Is the control knob set to the proper heat level? See “Cooktop Controls” section.

■Is the appliance level?

Level the appliance. See the Installation Instructions.

■On coil element models, is the element inserted properly? See “Coil Elements and Burner Bowls” section.

Oven will not operate

■Is the electronic oven control set correctly? See “Electronic Oven Control” section.

■Has a delay start been set? See “Timed Cooking” section.

■On some models, is the Control Lock set? See “Control Lock” section.

■On some models, is the Sabbath Mode set? See “Sabbath Mode” section.

Oven temperature too high or too low

■Does the oven temperature calibration need adjustment? See “Oven Temperature Control” section.

■On some models, does the cooling fan run during BAKE, BROIL or CLEAN?

It is normal for the fan to automatically run when the oven is in use. These help cool the electronic control.

Display shows messages

■Is the display showing “PF”?

There has been a power failure. Clear the display. See “Display(s)” section. On some models, reset the clock, if needed. See “Clock” section.

■Is the display showing a letter followed by a number? Press CANCEL OFF to clear the display. See “Display(s)” section. If it reappears, call for service. See “Assistance or Service” section.

■Is the display showing “F5” or “E3”?

The power cord is not properly grounded. See Installation Instructions.

■Is the display showing “CF”?

The oven is in the “Convect Full Meal” setting. See “Convect Full Meal” section.

Self-Cleaning cycle will not operate

■Is the oven door open?

Close the oven door all the way.

■Has the function been entered? See “Self-Cleaning Cycle” section.

■On some models, has a delay start Self-Clean cycle been set?

See “Self-Cleaning Cycle” section.

■Has a delay start been set? See “Timed Cooking” section.

Oven cooking results not what expected

■Is the appliance level?

Level the appliance. See the Installation Instructions.

■Is the proper temperature set? Double-check the recipe in a reliable cookbook.

■Is the proper oven temperature calibration set? See “Oven Temperature Control” section.

■Was the oven preheated?

See “Baking and Roasting” section.

■Is the proper bakeware being used? See “Bakeware” section.

■Are the racks positioned properly?

See “Positioning Racks and Bakeware” section.

■Is there proper air circulation around bakeware? See “Positioning Racks and Bakeware” section.

■Is the batter evenly distributed in the pan? Check to make sure batter is level in the pan.

■Is the proper length of time being used? Adjust cooking time.

■Has the oven door been opened while cooking?

Oven peeking releases oven heat and can result in longer cooking times.

■Are baked items too brown on the bottom? Move rack to higher position in the oven.

■Are pie crust edges browning early?

Use aluminum foil to cover the edge of the crust.

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Contents Use &CareGuide SELF-CLEANING Electric RangeTable of Contents TheAnti-TipBracket Range SafetyImportant Safety Instructions For units with ventilating hood For self-cleaning rangesParts and Features not shown Parts and FeaturesControl Panel RangeCooktopControls Cooktop USEDual-Circuit Element Ceramic Glass HomeCanning Cookware CharacteristicsCookware Electronic Oven Control OvenTemperatureControl TimerTones FahrenheitandCelsiusAluminumFoil Before UsingPositioningRacks andBakeware BakewareMeatThermometer Oven USEOvenVent Oven Door VentTotal BroilMaxiEconoTime MINConvectionBake ConvectionCookingTo Convection Bake To Convection Roast ConvectionRoastConvectFull Meal ConvectionBroilTo Convection Broil To UseEasyconvect Conversion Setting FoodsTo Set Cycle Dehydrating SabbathModeProofingBread TemperatureProbe Range Care Self-Cleaning CycleTimedCooking Exterior Porcelain Enamel Surfaces GeneralCleaningSurfaceandNightLight Oven Door OvenLightsStorageDrawer Troubleshooting Inthe U.S.A Assistance or ServiceCanada Second Through Fifth Year Full Warranty ONE-YEAR Full WarrantySixth Through Tenth Year Limited Warranty KitchenAid will not pay forGuided’utilisationetd’entretien Cuisinière ÉlectriqueModèles YKESC307 YKESH307 YKERC607 9753846FA Table DES Matières La brideantibasculement Sécurité DE LA CuisinièreConservez CES Instructions Pour les cuisinières avec programme d’autonettoyage Commande de four Commande avant droite Électronique Tableau de commandePièces ET Caractéristiques CuisinièreÉlémentsàdoublefonction CommandesdelatabledecuissonTémoin D’ALIMENTATION Utilisation de l’élément Single SimpleVitrocéramique Ustensilesde cuisson Préparationde conservesà la maisonUstensile Caractéristiques TouchesdecommandeélectroniquesMiseenmarche Commande DE Four ÉlectroniqueAffichages Annulation/arrêtSignaux sonores Verrouillage descommandesFahrenheitetCelsius MinuterieAvant Lutilisation CommandedetempératuredufourPapierd’aluminium Positionnement desgrillesetdes Ustensiles decuissonÉventdu four ThermomètreàviandeÉventdelaportedufour Ustensiles DE CuissonCuissonaufour Utilisation DU FourCuissonaugril/MaxiEcono Pour la cuisson au four ou le rôtissageCuisson au gril à température variable sur certains modèles CuissonparconvectionTableau de cuisson au gril DuréRôtissage par convection Cuissonaufour parconvectionCuisson au four par convection Rôtissage par convectionCuisson au gril par convection CuissonaugrilparconvectionUtilisation RepascompletparconvectionRéglage d’un programme Touche Temp DuréeModeSabbat Conversiondelatempérature de ConvectionMise en marche différée Réglage Type D’ALIMENTSLevéedupain DéshydratationCuisson minutée SondethermométriqueChangement de la température de sonde et réglage du four Programmed’autonettoyage Entretien DE LA CuisinièreRéglage de la durée de cuisson Réglage de la durée de cuisson et de l’heure d’arrêtSurfaces Externes EN Émail Vitrifié Nettoyage généralExtérieur DE LA Porte DU Four Tableau DE CommandeCavité DU Four Grilles DU Four ET DE RôtissageRemplacement Remplacement du démarreurLampedesurface etlampedenuit LampesdufourPortedufour DépannageTiroir de remisage Assistance OU Service KitchenAid ne paiera pas pour Garantie Complète DE UN AN9753846FA

KERC607, KESC307, KESH307, YKERC607, YKESC307 specifications

The KitchenAid YKESH307, YKESC307, YKERC607, KESH307, and KESC307 are a series of high-quality kitchen appliances designed to elevate culinary experiences. Known for their robust build and impressive performance, these models integrate innovative technology and user-friendly features, making them essential tools for both budding and seasoned chefs.

One of the standout characteristics of these KitchenAid models is their powerful heating elements, which ensure even cooking and consistent results across a variety of dishes. The YKESH307 features multiple cooking modes, including conventional baking, broiling, and convection, allowing users to tailor their cooking processes to their specific needs. The convection technology circulates hot air throughout the oven, significantly reducing cooking times and enhancing the browning of foods.

The design of these ovens is both functional and aesthetically pleasing. With a sleek stainless steel finish and ergonomic knobs, they fit seamlessly into modern kitchens while providing a professional look. Additionally, the intuitive touchscreen interface makes it easy for users to navigate different settings, adjust temperatures, and set cooking timers with just a few taps.

Safety features are also a significant aspect of these KitchenAid models. Equipped with an automatic shut-off system, they ensure peace of mind in case the oven is left on unintentionally. The cool-touch oven doors and inner surfaces minimize the risk of burns and accidents, making them suitable for families with children.

Moreover, cleaning these ovens is a breeze, thanks to the self-cleaning option available in the YKESC307 and KESC307 models. Utilizing high-heat cleaning technology, stubborn residues and food particles are incinerated, allowing you to maintain a spotless oven without the need for harsh chemicals.

In terms of versatility, the YKERC607 stands out with its additional features, such as a built-in air fryer. This technology allows users to prepare healthier meals with less oil while still achieving that coveted crispy texture. Overall, the KitchenAid YKESH307, YKESC307, YKERC607, KESH307, and KESC307 models exemplify excellence in kitchen appliance design, offering reliability, safety, and performance that can enhance any cooking experience.
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