KitchenAid KFP1642CA, KPFP850 manual HOT Artichoke DIP

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HOT ARTICHOKE DIP

6ounces Asiago cheese, room temperature

1red or green jalapeno pepper, seeded and cut into quarters

1clove garlic

2cans (14 oz. each) artichoke hearts*, well drained

1 cup mayonnaise

1⁄2 cup chive and onion sour cream

1package (3 oz.) cream cheese

*For chunkier dip, reserve 2 to 3 pieces of artichoke hearts; cut into 1⁄2 -inch chunks, and stir into dip when adding to baking pan.

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Position chef's bowl and 4 mm shredding disc in work bowl. Add Asiago cheese. Process to shred; set aside.

Exchange chef's bowl and shredding disc for multipurpose blade in work bowl. With processor running, add jalapeno pepper and garlic through small feed tube. Process until finely chopped. Add artichoke hearts. Pulse 3 to 4 times, about 2 seconds each time, or until chopped. Add mayonnaise, sour cream, cream cheese, and Asiago cheese. Process until blended, about 5 seconds.

Remove to greased 9-inch quiche pan or pie plate. Bake at 375° F about 20 minutes, or until hot. Serve with crackers, French bread, tiny corn muffins, or crisp vegetables.

Yield: 32 servings (2 tablespoons per serving).

Per Serving: About 90 cal, 2 g pro, 2 g carb, 9 g total fat, 2.5 g sat fat, 15 mg chol, 170 mg sod.

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Contents Professional O L I N E S E R I E SFor the WAY IT’S Made KPFP850 Page Table of Contents Warranty and Service Information Food Processor Safety Your safety and the safety of others are very importantImportant Safeguards Proof of Purchase Product RegistrationElectrical Requirements Volts 120 V.A.C. only Hertz 60 HzFeatures Operation Food Processor Features Model KPFP850Chef’s Accessory Case Fine 2 mm Slicing DiscMedium 4 mm Slicing Disc Medium 4 mm Shredding DiscPreparing Food Processor for USE Work Bowl AssemblyBefore First Use Multipurpose Blade and Dough Blade Assembly Plug the food processor into a 3 prong grounded outletSlicing and Shredding Disc Assembly Mini Bowl AssemblyEgg Whip Assembly and Use Chef’s Bowl AssemblyTo assemble To disassemble Using the PRO Line Series Food Processor Food Pusher InterlockBefore Use Maximum Liquid LevelTurning the Food Processor On and Off Using the Pulse ControlPiece Food Pusher Disassembling Food Processor Disassembling Food Processor Care and Cleaning Troubleshooting If the food processor shuts off while it is runningFood Processing Using the Multipurpose Blade Food Processing TipsTo chop nuts or make nut butters To chop cooked or raw meat, poultry, or seafoodTo make bread, cookie, or cracker crumbs To melt chocolateUsing a Slicing or a Shredding Disc Using the Dough Blade To shred spinach and other leavesTo slice uncooked meat or poultry, such as stir-fry meats To shred firm and soft cheesesUsing the Egg Whip To make egg white meringueHelpful Hints Helpful Hints Food Processing Tips Helpful Hints Food Processor Appetizer Preparation and Serving Suggestions CRAB-STUFFED Mushrooms SESAME-ALMOND Crackers Caramelized Onion Puff Pastry Squares HOT Artichoke DIP Camembert Salmon DIP Green onions, cut into 1-inch piecesChipotlé Deviled Eggs Tropical Fruit Salsa Shrimp Dill DIP Roasted Salsa Verde White Balsamic Vinaigrette Mediterranean HOT Chicken Salad Citrus Dressing Dressing Fresh Jicama SaladSalad Chicken Wild Rice Salad Asian Coleslaw for a Crowd HOT Potato Salad BROCCOLI-KOHLRABI Confetti Salad Cheddar Broccoli Soup Chicken Chutney Sandwich Spread Roasted Butternut Squash Soup With Herb PistouSoup SauceDough Runza Pocket SandwichesFilling PAN-FRIED Veggie Burgers Winter Vegetable Soup Winter Vegetable Soup Muffaletta Sandwiches French Onion Soup Creole Gumbo Pounds uncooked medium shrimp, shelled and deveined Sweet Dilled Cucumbers and Onions Layered Eggplant Pepper Casserole Spring MIX Basmati Rice Bourboned Carrots Loaded Baked Potato Casserole Szechwan Pork Chicken Fajitas EcipesIndividual Pizzas CrustTopping Layered Eggplant Roasted RED Pepper Casserole Herbed Salmon Patties With CILANTRO-CAPER MayonnaiseMayonnaise PattiesWith Peanut Sauce Chicken SatayChicken Wheat Boules Sunday Dinner Rolls Variation Clover Leaf Rolls White Bread Variation Cinnamon Bread CRANBERRY-WALNUT Scones Baking Powder Biscuits Topping Individual Cranberry Pear CrispsFruit Velvety Sour Cream Cheesecake Fresh Fruit Tart Cup fresh strawberries, hulled Apple PIE ONE Crust Pastry CrustTWO Crusts Layer Carrot Cake With Cream Cheese FrostingFrosting FrostingTropical Lemon Meringue PIE MeringueCHOCOLATE-ORANGE Mousse Pecan Shortbread Bars Warranty and Service Food Processor Warranty Length WarrantyFor the 50 United States District of ColumbiaArranging for HASSLE-FREE Replacement For Puerto RicoOrdering Accessories Replacement PartsArranging for Service After Warranty Expires 50 United States Arranging for Service OutsidePuerto Rico