Deep Clean Mode JIB System (continued)
5Enter Code.
Enter
6Scroll to Deep Clean.
Press the “Info” button to scroll to DEEP CLEAN MODE.
7Press checkmark key.
Press the 1 key under the vat to be cleaned.
8Confirm Deep Clean.
The computer display alternates between DEEP
CLEAN? and YES NO. Press the 1 key.
9Confirm Oil is Removed.
Split Pots: Computer displays Deep Clean,
alternating with L R. Press the
1or 2 button under the split vat to be cleaned. Computer displays IS OIL REMOVED? alternating with
YES NO.
Full Pots: Computer displays
IS OIL REMOVED? alternating with YES NO.
10Confirm Pot Status.
Empty Vat: Press the 1 key. Computer displays
SOLUTION ADDED? alternating with YES.
YES NO.
11Drain oil from vat.
Empty Vat: Skip to Step 12.
Be sure the MSDU (McDonald’s Shortening Disposal Unit or oil removal cart) is in place underneath the drain spout on the fryer.
Full Vat: Press the 1 key and let the oil drain into the oil removal cart. Push any pieces of fried food or other sediment into the drain valve, so they drain out. Computer displays DISPOSING changing to VAT EMPTY?
Press the 1 key.
The oil may be very hot.
Avoid splashing oil.
12Replace filter pan.
Place filter pan with all internal components removed in the fryer cabinet.
13Add degreaser and hot water to vat.
Pour McD
Refer to Kay Chemical instructions Fryer Deep Clean Procedure for additional instructions.
McD Heavy Duty Degreaser
©McDonald’s Corporation · Planned Maintenance Manual · Revised May 2011 | Page 2 of 4 |
Frymaster BIELA14 and BIGLA30 – LOV Fryer
Quarterly
FR 3 Q1