Frymaster SM35 operation manual Installing Optional Swivel Casters, Front ViewRear Side View

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DEAN MILLIVOLT GAS FRYERS (NON-CE)

CHAPTER 3: INSTALLATION INSTRUCTIONS

3.3 Leveling the Fryer (cont.)

B.If the floor is uneven or has a decided slope, place the fryer on a smooth, level platform.

C.If the fryer is moved, re-level the fryer following the instructions given in Steps 3.3, A-C.

D.An installed fryer must be restrained to prevent tipping, which could splash hot oil. Restraints can be straps or chains anchored to an immovable object (wall, floor anchor), or the manner of installation (installing the fryer in an alcove, battering to other appliances, etc.).

WARNING

For caster retrofit, the unit must be at room temperature and drained of shortening

before installing the casters.

E.Installing Optional Swivel Casters:

1.Install non-locking casters only at the rear of the unit.

2.Locking casters must be installed at the front of the unit. Locking casters allow the fryer to be "locked" in position for safe operations.

3.Follow the same instructions for leg installations as given above in steps 3.2, B 1-5.

Front ViewRear Side View

 

1/4-20 x 3/4 Hex Bolt

 

Front Channel or

Front Channel

Rear Channel

Leg Support Assembly

or Rear Channel

Washer

 

1/4-20 Hex Head Locknut

Optional Caster-

Optional Caster-

Rear Only

Front Only

Front or Rear Leg with Mounting Plate

1/4-20 x 3/4 Hex Bolt

Adjust as needed

Rear Caster—5" Rigid

Front Caster—5" Swivel

w/Brake

Leg and Caster (Optional) Mounting Installation

3-3

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Contents 8195895 Page Page Table of Contents Preventative Maintenance This page Intentionally Left Blank After Purchase Service InformationOrdering Parts Service Personnel Safety InformationQualified and/or Authorized Operating Personnel Qualified Service Personnel Qualified Installation PersonnelThis page Intentionally Left Blank General Receiving and Unpacking EquipmentIf your equipment arrives damaged Rating Plate Principles of OperationPre-Installation ANSI/NFPA #70 Equipment Installed at High AltitudesAir Supply and Ventilation This page Intentionally Left Blank Leg and Caster Installation Installing the FryerGeneral Rigid Casters Only Leg and Rigid Caster InstallationLeveling the Fryer Legs OnlyFront ViewRear Side View Installing Optional Swivel CastersNational Code Requirements Gas ConnectionsRecommended Gas Supply Line Sizes Gas Types Number of Fryers Supply Line SpecificationsManual shut-off valve Rigid ConnectionsRegulating Gas Pressure Gas Connections GAS Supply for Which IT is not Configured Adjustments/Adaptation To Different GasesBTU Gas InputsON/PILOT/OFF Gas Conversion ProceduresNatural Gas to Propane Kit Propane To Natural Gas Kit Gas Conversion ComponentsElectrical Connections Initial Start-up Dean Millivolt Series GAS Fryers NON-CE Fryer OperationsDean Millivolt Series GAS Fryers NON-CE Fryer Operations Boil-Out Procedure Final Preparation Dean Millivolt Series GAS Fryers NON-CE Fryer Operations This page Intentionally Left Blank Weekly Periodic/ Annual Pilot Burner Malfunction Dean Millivolt Series GAS Fryers NON-CE TroubleshootingMain Burner Malfunctions Recommended Spare Parts Wiring DiagramsService Hotline