Frymaster SM35 operation manual Preventative Maintenance

Page 5

Dean Millivolt Gas Fryers (Non-CE)

Installation & Operation Manual

TABLE OF CONTENTS (CONT.)

		Page #
5.	PREVENTATIVE MAINTENANCE	5-1
5.1	General	5-1
6.	TROUBLESHOOTING	6-1
6.1	General	6-1
6.2	Pilot Burner Malfunction	6-1
6.3	Main Burner Malfunctions	6-2
6.4	Wiring Diagrams	6-3
6.5	Recommended Spare Parts	6-3

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Contents 8195895 Page Page Table of Contents Preventative Maintenance This page Intentionally Left Blank Ordering Parts Service InformationAfter Purchase Qualified and/or Authorized Operating Personnel Safety InformationService Personnel Qualified Service Personnel Qualified Installation PersonnelThis page Intentionally Left Blank If your equipment arrives damaged Receiving and Unpacking EquipmentGeneral Rating Plate Principles of OperationPre-Installation ANSI/NFPA #70 Equipment Installed at High AltitudesAir Supply and Ventilation This page Intentionally Left Blank General Installing the FryerLeg and Caster Installation Leveling the Fryer Leg and Rigid Caster InstallationLegs Only Rigid Casters OnlyFront ViewRear Side View Installing Optional Swivel CastersNational Code Requirements Gas ConnectionsRecommended Gas Supply Line Sizes Gas Types Number of Fryers Supply Line SpecificationsRegulating Gas Pressure Rigid ConnectionsManual shut-off valve Gas Connections GAS Supply for Which IT is not Configured Adjustments/Adaptation To Different GasesBTU Gas InputsON/PILOT/OFF Gas Conversion ProceduresNatural Gas to Propane Kit Propane To Natural Gas Kit Gas Conversion ComponentsElectrical Connections Initial Start-up Dean Millivolt Series GAS Fryers NON-CE Fryer OperationsDean Millivolt Series GAS Fryers NON-CE Fryer Operations Boil-Out Procedure Final Preparation Dean Millivolt Series GAS Fryers NON-CE Fryer Operations This page Intentionally Left Blank Weekly Periodic/ Annual Pilot Burner Malfunction Dean Millivolt Series GAS Fryers NON-CE TroubleshootingMain Burner Malfunctions Recommended Spare Parts Wiring DiagramsService Hotline