Frymaster CF Series operation manual Test the fryer electrical system

CF SERIES GAS FRYERS

CHAPTER 2: INSTALLATION INSTRUCTIONS

3.Level fryers equipped with legs by screwing out the legs approximately 1 inch, and then adjust them so that the fryer is level and at the proper height in the exhaust hood. Frymaster recommends that the minimum distance from the flue outlet to the bottom edge of the filter be 24 inches (600 mm) when the appliance consumes more than 120,000 BTU per hour.

For fryers equipped with casters, there are no built-in leveling devices. The floor where the fryer is to be installed must be level.

4.Test the fryer electrical system:

a.Plug the fryer electrical cord(s) into a grounded electrical receptacle.

b.Place the power switch in the ON position.

•For fryers equipped with thermostat controls, verify that the power and heat lights are lit.

•For fryers having computer or digital displays, verify that the display indicates

c.Place the fryer power switch in the OFF position. Verify that the power and heat lights are out, or that the display is blank.

5.Refer to the data plate on the inside of the fryer door to verify that the fryer burner is configured for the proper type of gas before connecting the gas line quick-disconnect device or piping from the gas supply line.

6.Verify the minimum and maximum gas supply pressures for the type of gas to be used in accordance with the accompanying tables:

Non-CE Standard

For Incoming Gas Pressures

Gas	Minimum	Maximum
	6" W.C	14" W.C
Natural	1.49 kPa	3.48 kPa
	14.93 mbar	34.84 mbar
	11" W.C	14" W.C
LP	2.74 kPa	3.48 kPa
	27.37 mbar	34.84 mbar

CE Standard

for Incoming Gas Pressures

	Pressure		Regulator
Gas	(mbar)1	Orifice Diameter	Pressure	Consumption
G20	20	21 x 1,40 mm	7,5 mbar	3,41 m3/h
G25	20 – 25	21 x 1,40 mm	10 mbar	3,94 m3/h
G31	37 – 50	21 x 0,95 mm	14,9 mbar	2,21 m3/h

1(mbar) = 10,2 mm CE

7.For fryers equipped with a built-in filter system and/or basket lifts, plug the electrical cord(s) into a power receptacle behind the fryer.

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