Frymaster CF Series operation manual CE Standard

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CE Standard

CF SERIES GAS FRYERS

CHAPTER 2: INSTALLATION INSTRUCTIONS

Gas Connection Pipe Sizes

[Minimum incoming pipe size should be 1-1/2" (38 mm)]

 

 

 

 

 

4 or more

 

 

 

 

 

Gas

Single Unit

2 - 3 Units

units*

 

 

 

 

 

Natural

3/4" (19 mm)

1" (25 mm)

1-1/4"

(33 mm)

 

 

 

 

 

Propane

1/2" (13 mm)

3/4" (19 mm)

1" (25 mm)

 

 

 

 

 

Manufactured

1" (25 mm)

1-1/4" (33 mm)

1-1/2"

(38 mm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

*For distances of more than 20 feet (6 m) and/or more than four fittings or elbows, increase the connection by one pipe size.

CE Standard

CE regulations require a combustion air supply of 2m3/h per kW per fryer. (See rating plate affixed to door for kW rating.)

1.Connect the quick-disconnect hose to the fryer quick-disconnect fitting under the front of the fryer and to the building gas line.

NOTE: Some fryers are configured for a rigid connection to the gas supply line. These units are connected to the gas supply line at the rear of the unit.

When using thread compound, use very small amounts on male threads only. Use a pipe thread compound that is not affected by the chemical action of LP gases (Loctite PST567 sealant is one such compound). DO NOT apply compound to the first two threads. Applying compound to the first two threads will cause clogging of the burner orifices and control valve.

2.Open the gas-supply valve to the fryer and check all piping, fittings, and gas connections for leaks. A soap and water solution should be used for this purpose.

Manual background DANGER

All connections must be sealed with a joint compound suitable for the gas being used and all connections must be tested with a solution of soapy water before lighting any pilots.

Never use matches, candles, or any other ignition source to check for leaks. If gas odors are detected, shut off the gas supply to the appliance at the main shut-off valve and immediately contact the local gas company or an authorized service agency for service.

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Contents Installation and CF SeriesGas Fryers APRILREQUIREMENTS in Chapter 2 of this manual for specifics Page TABLE OF CONTENTS CHAPTER 2 Installation InstructionsCHAPTER 5 Preventive Maintenance CHAPTER 6 Operator TroubleshootingCF SERIES GAS FRYERS CHAPTER 1 INTRODUCTION 1.2 Parts Ordering and Service Information1.1 Applicability and Validity 1.3 Safety Information 1.4 European Community CE Specific InformationCE Standard for Incoming Gas Pressures CF SERIES GAS FRYERS CHAPTER 1 INTRODUCTION1.5 Equipment Description Warranty on your equipment 1.6 Installation, Operating, and Service Personnel1.7 Definitions 1.8 Shipping Damage Claim Procedure CF SERIES GAS FRYERS CHAPTER 2 INSTALLATION INSTRUCTIONS 2.1 General Installation RequirementsThe fryers must be installed with a 6 150 mm clearance at both sides and back when installed adjacent to combustible construction no clearance is required when installed adjacent to noncombustible construction. A minimum of 24 600 mm clearance should be provided at the front of the fryer The type of gas for which the fryer is equipped is stamped on the data plate attached to the inside of the fryer door. Connect a fryer stamped NAT only to natural gas, those stamped PRO only to propane gas, and those stamped MFG only to manufactured gas 2.2 Caster/Leg Installation 2.3 Pre-Connection Preparations4. Test the fryer electrical system 2.4 Connection to Gas Line CE Standard 2.5 Converting to Another Gas Type Non-CE Gas Conversion Instructions CE Gas Conversion InstructionsCE Only 2-10Non-CE Only 3.1 Start-Up Procedure CF SERIES GAS FRYERS CHAPTER 3 OPERATING INSTRUCTIONSNon-CE Gas Valve CE Gas ValveACCESSING THE PILOT CF SERIES GAS FRYERS CHAPTER 3 OPERATING INSTRUCTIONSLIGHTING THE PILOT ON NON-CE FRYERS least five minutes before attempting to re-light1. Ensure power to the unit is OFF, and then press the OFF red button. Wait 5 minutes 3.2 Boiling-Out the Frypot branded locations5. For units equipped with a Computer Magic III.5 Computer 3.3 Shutting the Fryer Down 3.4 Controller Operation and ProgrammingCF SERIES GAS FRYERS CHAPTER 4 FILTRATION INSTRUCTIONS 4.1 Draining and Manual FilteringIf you are using a Frymaster filter cone holder, be sure that the cone holder rests securely on the metal container 4.2 Filter Magic II Filtration System Operation 4.2 Filter Magic II Filtration System Operation cont 7. Replace the crumb tray in the filter pan 1. To filter the oil, bring oil to operating temperature and turn the fryer power OFF. Then open the drain valve on the fryer you have selected to be filtered. If necessary, use the Fryer’s Friend steel rod to clear the drain from inside the frypot as necessary CF SERIES GAS FRYERS CHAPTER 4 FILTRATION INSTRUCTIONS DANGER of the fryer and may cause injuryDrain handle in the closed position CF SERIES GAS FRYERS CHAPTER 5 PREVENTATIVE MAINTENANCE 5.1 Fryer Preventive Maintenance Checks and ServicesInspect Fryer and Accessories for Damage Clean Fryer Cabinet Inside and OutClean Float Switch and Shaft Check Recovery TimeDrain and Clean Frypot Clean Detachable Parts and Accessories Check Thermostat Controller Thermostat Calibration Clean Gas Valve Vent TubeCheck Computer Magic III Set Point Accuracy Check Burner Manifold Pressure 5.3 Annual/Periodic System Inspection FryerBuilt-In Filtration System CF SERIES GAS FRYERS CHAPTER 6 OPERATOR TROUBLESHOOTING 6.1 Introductioncontroller power and Burner will notlight Solid state analogindicator does not indicator is on butmode. cont CM III.5 displays6.3 Troubleshooting Fryers with Thermostat Controls 6.4 Troubleshooting the Built-In Filtration SystemBurner does not Unit will not go into6.4 Troubleshooting the Built-In Filtration System cont filtering. contPump starts, but no transfer takes placePower Shower is not or the transfer is veryslow. cont spraying properly6.5 Troubleshooting Abnormal Burner Operation Flame is visibleabove flue opening and burner is6.6 Replacing the Controller or Controller Wiring Harness THIS PAGE INTENTIONALLY LEFT BLANK SERVICE HOTLINE Shipping Address 8700 Line Avenue, Shreveport, LouisianaFAX Parts 1-318-219-7140 FAX Tech Support Price $12.00