Frymaster CF Series operation manual Filter Magic II Filtration System Operation

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4.2 Filter Magic II Filtration System Operation

CF SERIES GAS FRYERS

CHAPTER 4: FILTRATION INSTRUCTIONS

4.2 Filter Magic II Filtration System Operation

The Filter Magic II filtration system allows the oil in one frypot to be filtered while the other frypots in a battery remain in operation.

Improper filter support screen placement, improper filter paper placement and incorrect filter powder use are the major causes of system malfunction. Careful attention to the step-by-step instructions that follow will ensure that your system operates as intended.

Manual background DANGER

The crumb tray in fryers equipped with a filter system must be emptied into a fireproof container at the end of frying operations each day. Some food particles can spontaneously combust if left soaking in certain shortening material.

PREPARING THE FILTER UNIT FOR USE AND/OR CHANGING FILTER PAPER

1.Slide the filter unit from the cabinet and remove the crumb tray and paper hold-down ring. Remove any used filter paper that may be in the pan.

2. Remove the filter paper support screen

Manual background CAUTION

Ensure the inside of the pan is free of all food and breading particles that could

prevent the paper from sealing against the bottom of the pan.

4-3

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Contents Installation and CF SeriesGas Fryers APRILREQUIREMENTS in Chapter 2 of this manual for specifics Page TABLE OF CONTENTS CHAPTER 2 Installation InstructionsCHAPTER 5 Preventive Maintenance CHAPTER 6 Operator TroubleshootingCF SERIES GAS FRYERS CHAPTER 1 INTRODUCTION 1.2 Parts Ordering and Service Information1.1 Applicability and Validity 1.3 Safety Information 1.4 European Community CE Specific InformationCE Standard for Incoming Gas Pressures CF SERIES GAS FRYERS CHAPTER 1 INTRODUCTION1.5 Equipment Description Warranty on your equipment 1.6 Installation, Operating, and Service Personnel1.7 Definitions 1.8 Shipping Damage Claim Procedure CF SERIES GAS FRYERS CHAPTER 2 INSTALLATION INSTRUCTIONS 2.1 General Installation RequirementsThe fryers must be installed with a 6 150 mm clearance at both sides and back when installed adjacent to combustible construction no clearance is required when installed adjacent to noncombustible construction. A minimum of 24 600 mm clearance should be provided at the front of the fryer The type of gas for which the fryer is equipped is stamped on the data plate attached to the inside of the fryer door. Connect a fryer stamped NAT only to natural gas, those stamped PRO only to propane gas, and those stamped MFG only to manufactured gas 2.2 Caster/Leg Installation 2.3 Pre-Connection Preparations4. Test the fryer electrical system 2.4 Connection to Gas Line CE Standard 2.5 Converting to Another Gas Type Non-CE Gas Conversion Instructions CE Gas Conversion InstructionsCE Only 2-10Non-CE Only 3.1 Start-Up Procedure CF SERIES GAS FRYERS CHAPTER 3 OPERATING INSTRUCTIONSNon-CE Gas Valve CE Gas ValveACCESSING THE PILOT CF SERIES GAS FRYERS CHAPTER 3 OPERATING INSTRUCTIONSLIGHTING THE PILOT ON NON-CE FRYERS least five minutes before attempting to re-light1. Ensure power to the unit is OFF, and then press the OFF red button. Wait 5 minutes 3.2 Boiling-Out the Frypot branded locations5. For units equipped with a Computer Magic III.5 Computer 3.3 Shutting the Fryer Down 3.4 Controller Operation and ProgrammingCF SERIES GAS FRYERS CHAPTER 4 FILTRATION INSTRUCTIONS 4.1 Draining and Manual FilteringIf you are using a Frymaster filter cone holder, be sure that the cone holder rests securely on the metal container 4.2 Filter Magic II Filtration System Operation 4.2 Filter Magic II Filtration System Operation cont 7. Replace the crumb tray in the filter pan 1. To filter the oil, bring oil to operating temperature and turn the fryer power OFF. Then open the drain valve on the fryer you have selected to be filtered. If necessary, use the Fryer’s Friend steel rod to clear the drain from inside the frypot as necessary CF SERIES GAS FRYERS CHAPTER 4 FILTRATION INSTRUCTIONS DANGER of the fryer and may cause injuryDrain handle in the closed position CF SERIES GAS FRYERS CHAPTER 5 PREVENTATIVE MAINTENANCE 5.1 Fryer Preventive Maintenance Checks and ServicesInspect Fryer and Accessories for Damage Clean Fryer Cabinet Inside and OutClean Float Switch and Shaft Check Recovery TimeDrain and Clean Frypot Clean Detachable Parts and Accessories Check Thermostat Controller Thermostat Calibration Clean Gas Valve Vent TubeCheck Computer Magic III Set Point Accuracy Check Burner Manifold Pressure 5.3 Annual/Periodic System Inspection FryerBuilt-In Filtration System CF SERIES GAS FRYERS CHAPTER 6 OPERATOR TROUBLESHOOTING 6.1 Introductioncontroller power and Burner will notlight Solid state analogindicator does not indicator is on butmode. cont CM III.5 displays6.3 Troubleshooting Fryers with Thermostat Controls 6.4 Troubleshooting the Built-In Filtration SystemBurner does not Unit will not go into6.4 Troubleshooting the Built-In Filtration System cont filtering. contPump starts, but no transfer takes placePower Shower is not or the transfer is veryslow. cont spraying properly6.5 Troubleshooting Abnormal Burner Operation Flame is visibleabove flue opening and burner is6.6 Replacing the Controller or Controller Wiring Harness THIS PAGE INTENTIONALLY LEFT BLANK SERVICE HOTLINE Shipping Address 8700 Line Avenue, Shreveport, LouisianaFAX Parts 1-318-219-7140 FAX Tech Support Price $12.00