Jenn-Air 8112P212-60 Create-A-SpaceTMHalf Rack, Oven Light, Oven Vent, Oven Fans, Select models

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OVEN COOKING

Create-A-SpaceTMHalf Rack

(select models)

Select wall oven models are equipped with a convertible half rack. The left side of the rack can be removed to accomodate a large roaster on the lower

rack. The right side of the rack is still available to hold a casserole dish.

Oven Light

The oven light automatically comes on whenever the oven door is opened. When the door is closed, press the Oven Light pad to turn the oven light on and off. A beep will sound every time the Oven Light pad is pressed.

Oven Vent

The oven vent is located below the oven door on single wall ovens, and below the bottom door on double wall ovens.

When the oven is in use, the area near the oven vent may become hot enough to cause burns. Do not block the vent opening for best baking results.

Notes:

¥The removable section of the rack can be used as a cooling rack or trivet. Make sure rack is cool before removing from the oven.

¥Make sure oven is cool before removing or reinstalling the half rack.

¥Do not use cookware that extends beyond edge of rack.

¥For best results, allow two inches between the pan placed on the rack and the oven side wall.

¥Use caution when removing items from the half rack to avoid burns.

¥Carefully remove items from the lower rack to avoid disturbing the half rack.

Oven Fans

Acooling fan will automatically turn on whenever the oven is operating. It is used to help keep internal parts on the control panel cool. The fan may continue to operate after the oven has been turned off. The fan will automatically turn off when parts have cooled. This is normal.

Aconvection fan (select models) is used to circulate hot air in the oven when the convection feature is selected. It automatically turns on whenever the Convect pad is pressed and will turn off when Convect is canceled.

Note: The convection fan will automatically stop whenever the oven door is opened.

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Contents 18-19 13-1720-22 24-26Child Safety SafetyRecognize Safety Symbols, Words, Labels To Prevent Fire or Smoke DamageUtensil Safety Cooking SafetyAbout Your Appliance Self-Clean Oven Cleaning SafetyImportant Safety Notice and Warning Save These Instructions for Future ReferenceControl Panel Oven CookingQuickset Pads ClockTimers Locking the Control and Oven Door BakingBaking Notes Bake OptionsConvection Notes Convect select modelsConvect Options Suggested Foods for Convect SelectionsConvect Roast select models Convect Pastry select modelsTo set Convect Roast Convect Broil select models BroilBroil Notes To set Convect BroilConventional Convection Broil Rack Foods Broiling ChartPosition Select ModelsRack Positions Oven RacksEasy Rack select models Oven Light Create-A-SpaceTMHalf RackOven Vent Oven FansOptions DelayMore Options Cook & HoldDrying Notes Keep Warm NotesAT MIN. DRY Time Drying Guide select modelsVegetables HerbsWhen Bake is selected Suggested Internal Food TemperaturesWhen Convect is selected Probe NotesThaw and Serve select models Thaw and Serve ChartTo set Thaw-Serve THAW-SERVE Frozen Items Time HintsFavorites To select a recipe from the preset Recipe ListFavorites To Save the Last Recipe CompletedTo Delete a Favorite Recipe To Edit a Saved RecipeSetup SetupSabbath Mode Notes Sabbath ModeTemp Adjust 208/240VTones beeps Timer FormatHr Shutoff Energy SaverHelp ServiceBefore Self-Cleaning Care & CleaningTo set Self-Clean To Delay a Self-Clean Cycle After Self-CleaningPart Procedure Cleaning ProceduresOven Window MaintenanceTo Replace Oven Light Bulb To protect the oven door windowProblem Solution TroubleshootingAuthorized servicer Temp AdjustOven Is obtainedPage Warranty Warranty & ServiceWhat is Not Covered By These Warranties If You Need Service36-44 33-3545-50 51-52Pour éviter un incendie ou des dommages de fumée SécuritéEn cas d’incendie Sécurité pour les enfantsCuisson et sécurité Familiarisation avec l’appareilNettoyage et sécurité Ustensiles et sécuritéFour autonettoyant Avertissement et avis important pour la sécuritéCuisson Tableau de commandeTouches rapides HorlogeMinuteries Cuisson au four Verrouillage des commandes et de la porte du fourRemarques sur la cuisson au four Options de cuisson au fourCuisson avec convection Rôtissage avec convection Pas sur la touche CancelPâtisserie avec convection Programmation d’un rôtissage avec convectionGril Gril avec convectionRemarques sur la cuisson au gril Programmation de gril avec convectionGril Gril Avec Convection Position Aliments Traditional Tableau de cuisson au grilCertains Modèles DE Grille Positions des grilles Grilles du fourRemarques Grille Easy Rack certains modlesÉclairage du four Demi-grille Create-A-SpaceTMÉvent du four Ventilateurs du fourAutres options Delay Démarrage différéCook & Hold Cuisson et maintien Proofing Fermentation du painRemarques sur le maintien au chaud Keep Warm Maintien au chaudRéchauffage des petits pains Réchauffage des assiettesRemarques sur la dessiccation Drying Dessiccation certains modlesProgrammation de la dessiccation Dryingrack È, ou composer le 1-800-JENNAIRGuide de dessiccation certains modles Températures internes suggérées pour la nourriture Remarques sur la sondeProbe Sonde certains modles Lorsque Bake a été sélectionnéeTableau pour Décongeler et servir Thaw and Serve DŽcongeler et servirProgrammation de l’option Décongeler et servir Durée PourSauvegarde de la dernière recette réalisée Choix d’une recette de la liste des recettesCréation d’une nouvelle recette favorite Appuyer sur la touche FavoritesEffacement d’une recette favorite Pour modifier une recette sauvegardéeSŽlectionner Edit Recipe Modifier recette Programmation ProgrammationRemarques sur le mode sabbat Sabbath Mode Mode sabbat208/240 Tones TonalitŽs Timer Format Format de la minuterieHour Shut Off Arrt 12 heures Energy Saver ƒconomie dÕŽnergieAide Service après-venteAvant l’autonettoyage NettoyageProgrammation de l’autonettoyage Pour différer un cycle d’autonettoyage Après le cycle d’autonettoyagePièces Nettoyage Méthodes de nettoyageLampe du four EntretienHublot du four Pour remplacer l’ampoule du fourRecherche DES Pannes Problème SolutionSont inférieurs aux attentes Les résultats de la cuisson au fourCirculation dÕair dans le four TempŽrature du fourGarantie Garantie ET Service APRÈS-VENTENe sont pas couverts par ces garanties Si l’intervention d’un réparateur est nécessaire68-76 65-6777-82 83-84Para Evitar Daño a Causa de Incendio o Humo SeguridadEn Caso de Incendio Seguridad para los NiñosSeguridad al Cocinar Instrucciones GeneralesSeguridad en la Limpieza Seguridad sobre el Uso de UtensiliosHorno Autolimpiante Aviso y Advertencia Importante Sobre SeguridadPanel de Control Cocinando EN EL Horno‘Clock’ Reloj Teclas ‘Quickset’ Rápidas‘Timers’ Temporizadores Bloqueo de los Controles y de la Puerta del Horno HorneadoNotas sobre Horneado Opciones de HorneadoNotas Sobre la Convección ‘Convect Bake’ Horneado porOpciones de Convección Alimentos Sugeridos para Opciones de Convección‘Convect Roast’ Asado por Tecla Ôcancelõ‘Convect Pastry’ Pasteler’a por Para programar ‘Convect Roast’Notas Sobre Asar a la Parrilla ‘Broil’ Asar a la ParrillaPara programar ‘Convect Broil’ Para programar ‘Broil’Asado a LA Parrilla Posicion DE Alimentos Tradicional Tabla para Asar a la ParrillaLA Parrilla Modelos SelectosPosiciones de la Parrilla Parrillas del HornoNotas ‘Easy Rack’ modelos selectosRespiradero del Horno Media Parrilla ‘Create-A-Space’TMVentiladores del horno Modelos selectosOpciones ‘Delay’ Diferido‘More Options’ M‡s Opciones ‘Proofing’ Esponjamiento de Masa‘Keep Warm’ Mantener Caliente modelos selectos Notas sobre Mantener CalientePara calentar panecillos Para Calentar PlatosNotas sobre el Secado ‘Drying’ SecadoPara programar ‘Drying’ Secado Tiempo Prueba Para Frutas LAS Mejores Preparacion Guía de Secado modelos selectosVerduras HierbasTemperaturas Internas del Alimento Sugeridas Notas sobre la SondaProbe Sonda modelos selectos Cuando se selecciona ‘Bake’ HornearTabla para Descongelar y Servir ‘Thaw and Serve’ Descongelar y ServirPara programar ‘Thaw-Serve’ Favoritos FavoritosPara guardar la última receta usada Para crear una nueva receta favoritaPara suprimir una receta favorita Para editar una receta guardadaOprima la tecla ÔFavoriteÕ Ajuste Setup AjusteNotas sobre el Ajuste Notas sobre ‘Auto Convect Conversion’‘Temp Adjust’ Ajuste de la temperatura Sabbath Mode Modo Sab‡ticoNotas sobre el Modo Sabático ‘Tones’ Se-ales Sonoras Para cambiar el volumen de las señales sonorasPara ajustar las señales sonoras Para cambiar las señales sonoras del temporizadorAyuda Oprima la tecla ÔCleanÕ Para programar ‘Self-Clean’Cuidado Y Limpieza Horno AutolimpiezaPara diferir un ciclo de autolimpieza Después del Ciclo de AutolimpiezaPiezas Procedimiento DE Limpieza Procedimientos de LimpiezaLuz del Horno MantenimientoVentana del Horno Para reemplazar el foco del hornoLocalización Y Solución DE Averías Problema SoluciónExista una buena circulaci-n del aire en el horno Los resultados del horneado sonDel horno Diferentes al del horno antiguoGarantía Lo que No Cubren Estas Garantías Garantía Y ServicioSi Necesita Servicio

8112P212-60 specifications

The Jenn-Air 8112P212-60 is a high-performance, built-in electric cooktop that epitomizes modern cooking technology. Designed for both professional chefs and home cooks alike, this cooktop brings precision and innovation to the kitchen. Its seamless integration into kitchen countertops not only enhances aesthetics but also maximizes cooking efficiency.

One of the standout features of the Jenn-Air 8112P212-60 is its powerful induction cooking technology. Induction cooking works by using electromagnetic energy to directly heat pots and pans while leaving the cooktop surface cool to the touch. This fast and responsive heat delivery results in quicker cooking times and significant energy savings, as energy is not wasted heating the surrounding air. Additionally, the cooktop’s ability to maintain precise temperature control makes it ideal for delicate tasks such as melting chocolate or simmering sauces.

The cooktop features five induction burners, enabling simultaneous cooking on multiple pots and pans. Each burner boasts a range of power settings, allowing users to customize heat levels to suit various cooking techniques—from rapid boiling to slow simmering. The cooktop's versatility is further enhanced by its bridge feature, which combines two elements into one large cooking area suitable for griddles or oversized cookware.

Safety is paramount with the Jenn-Air 8112P212-60. The cooktop is equipped with a variety of safety features, including a hot surface indicator that alerts users when the surface is still too hot to touch, and an automatic shut-off feature that turns off the burners after a designated period of inactivity.

In terms of design, the cooktop showcases a sleek, user-friendly control panel that offers intuitive touch controls. Users can precisely adjust settings with just a tap, enhancing the overall cooking experience. The optional Wi-Fi connectivity allows remote monitoring and control via a smartphone app, providing convenience and flexibility for today’s busy cooks.

Moreover, the cooktop includes a self-diagnostic feature that can help identify issues and notify the user if service is needed, ensuring peace of mind while cooking. With its combination of style, power, and cutting-edge technology, the Jenn-Air 8112P212-60 electric cooktop truly represents the future of culinary excellence.
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