Jenn-Air JD59860 Important Safety Instructions, Save These Instructions, For self-cleaning ranges

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IMPORTANT SAFETY INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following:

■WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF THE DEVICES ARE INSTALLED PROPERLY, SLIDE RANGE FORWARD, LOOK FOR ANTI-TIP BRACKET SECURELY ATTACHED TO FLOOR OR WALL, AND SLIDE RANGE BACK SO REAR RANGE FOOT IS UNDER ANTI-TIP BRACKET.

■WARNING: NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of the oven.

■WARNING: NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard.

■CAUTION: Do not store items of interest to children in cabinets above a range or on the backguard of a range – children climbing on the range to reach items could be seriously injured.

■Do Not Leave Children Alone – Children should not be left alone or unattended in area where the range is in use. They should never be allowed to sit or stand on any part of the range.

■Wear Proper Apparel – Loose-fitting or hanging garments should never be worn while using the range.

■User Servicing – Do not repair or replace any part of the range unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.

■Storage in or on the Range – Flammable materials should not be stored in an oven or near surface units.

■Do Not Use Water on Grease Fires – Smother fire or flame or use dry chemical or foam-type extinguisher.

■Use Only Dry Potholders – Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.

■DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS – Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool. Among those areas are the cooktop and surfaces facing the cooktop.

■Never Leave Surface Units Unattended at High Heat Settings – Boilover causes smoking and greasy spillovers that may ignite.

■Glazed Cooking Utensils – Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for range-top service without breaking due to the sudden change in temperature.

■Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units – To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.

■Clean Cooktop With Caution – If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.

■Use Care When Opening Door – Let hot air or steam escape before removing or replacing food.

■Do Not Heat Unopened Food Containers – Build-up of pressure may cause container to burst and result in injury.

■Keep Oven Vent Ducts Unobstructed.

■Placement of Oven Racks – Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot, do not let potholder contact hot heating element in oven.

■DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN – Heating elements may be hot even though they are dark in color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool. Other surfaces of the appliance may become hot enough to cause burns – among these surfaces are oven vent openings and surfaces near these openings, oven doors, and windows of oven doors.

■Proper Installation – The range, when installed, must be electrically grounded in accordance with local codes or, in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70. In Canada, the range must be electrically grounded in accordance with Canadian Electrical Code. Be sure the range is properly installed and grounded by a qualified technician.

■Disconnect the electrical supply before servicing the appliance.

■Injuries may result from the misuse of appliance doors or drawers such as stepping, leaning, or sitting on the doors or drawers.

■Maintenance – Keep range area clear and free from combustible materials, gasoline, and other flammable vapors and liquids.

■Top burner flame size should be adjusted so it does not extend beyond the edge of the cooking utensil.

For self-cleaning ranges –

■Do Not Clean Door Gasket – The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket.

■Do Not Use Oven Cleaners – No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven.

■Clean Only Parts Listed in Manual.

■Before Self-Cleaning the Oven – Remove broiler pan and other utensils. Wipe off all excessive spillage before initiating the cleaning cycle.

For units with ventilating hood –

■Clean Ventilating Hoods Frequently – Grease should not be allowed to accumulate on hood or filter.

■When flambéing foods under the hood, turn the fan on.

SAVE THESE INSTRUCTIONS

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Contents JENN-AIR DUAL FUEL MODULAR DOWNDRAFT SLIDE-IN RANGE CUISINIÈRE MODULAIRE ENCASTRABLEÀ BI-COMBUSTIBLE À ASPIRATION PAR LE BAS JENN-AIR Use & Care GuideTABLE DES MATIÈRES TABLE OF CONTENTSRANGE SAFETY TROUBLESHOOTINGDANGER RANGE SAFETYDo not operate range without anti-tip bracket installed and engaged The Anti-Tip BracketTo verify the anti-tip bracket is installed and engaged See installation instructions for detailsSAVE THESE INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONSFor self-cleaning ranges For units with ventilating hoodCOOKTOP USE Power FailureCooktop Controls Turn off all controls when not cookingSealed Burner Cartridge Sealed Surface BurnersTo Clean To Install Sealed Burner CartridgeTo Install Grill Install GrillTo Remove Sealed Burner Cartridge A B C BHome Canning Downdraft Ventilation SystemCookware CHARACTERISTICSOven Display ELECTRONIC OVEN CONTROLQuickset Pads ClockSetup TimersLocking the Oven Control and Oven Door Oven LightTo cancel Sabbath mode Temp AdjustTo adjust the oven temperature Auto Convect Conversion on some modelsTo change the timer beeps ServiceTo change the volume of the beeps To turn off this featureAluminum Foil OVEN USEPositioning Racks and Bakeware RacksMeat Thermometer BakewareOven Vent BakeConvection Cooking BroilBROILING CHART on some modelsConvect Bake Convect RoastTo Convect Bake To Convect RoastRapid Preheat Convect PastryMore Options To ActivateKeep WarmTM Feature Meat Probeon convection models To ProofDRYING GUIDE CHART To Change Probe Temperature, Oven SettingDrying on some models To Set DryingPREPARATION VARIETIES BEST FORAPPROX. DRY TEST FOR DONENESSThaw and Serveon some models THAW AND SERVE CHARTTo Set Thaw-Serve FROZEN ITEMSTo Select a Recipe from the Preset Recipe List FavoritesTo Save the Last Recipe Completed To Create a New Favorite RecipeRANGE CARE Self-Cleaning Cycle on some modelsTo Self-Clean To Delay Start Self-CleanACCESS PANEL General CleaningCleaning Method EXTERIOR PORCELAIN ENAMEL SURFACESGRILL GRATES GRILL ELEMENT OR GRILL BURNERGREASE CUP OVEN CAVITYOven Door Oven LightsFilter Ventilation ChamberNothing will operate TROUBLESHOOTINGSurface burner flames are uneven, yellow and/or noisy Surface burner makes popping noisesHas the function been entered? See “Self-Cleaning Cycle” section Self-Cleaning cycle will not operateIs the proper length of time being used? Adjust cooking time Oven temperature too high or too lowAccessories ASSISTANCE OR SERVICEIn the U.S.A In CanadaLIMITED WARRANTY JENN-AIR COOKING APPLIANCE WARRANTYSECOND THROUGH FIFTH YEAR LIMITED WARRANTY ON CERTAIN COMPONENT PARTS ITEMS EXCLUDED FROM WARRANTY This limited warranty does not coverDANGER AVERTISSEMENT SÉCURITÉ DE LA CUISINIÈRELa bride antibasculement AVERTISSEMENTCONSERVEZ CES INSTRUCTIONS IMPORTANTES INSTRUCTIONS DE SÉCURITÉIMPORTANTES INSTRUCTIONS DE SÉCURITÉ UTILISATION DE LA TABLE DE CUISSONCONSERVEZ CES INSTRUCTIONS Pour les cuisinières avec programme d’autonettoyagePanne de courant Commandes de la table de cuissonBrûleurs de surface scellés UTILISATION RECOMMANDÉEPour installer le module des brûleurs scellés Module des brûleurs scellésNettoyage Pour retirer le module de brûleurs scellésA B B C Installation du grilPour installer le gril Préparation de conserves à la maison Système de ventilation à aspiration par le basUstensiles de cuisson Pour retirer le grilTouches de commande électroniques COMMANDES ÉLECTRONIQUES DU FOURAnnulation Afficheur du fourMinuteries Verrouillage du module de commande du four et de la porte du fourLampe du four Verrouillage du module de commande du four et de la porte du fourHorloge RéglageLangue Conversion automatique pour la convection sur certains modèles208/240 Ajustement de la températureSignaux sonores Activation du mode SabbatPapier d’aluminium UTILISATION DU FOURPositionnement des grilles et des ustensiles de cuisson au four Pour modifier le volume des signaux sonoresRECOMMANDATIONS Ustensiles de cuisson au fourPour enlever les grilles de four Pour replacer les grilles de fourÉvent du four Thermomètre à viandeCuisson au four Cuisson au grilsur certains modèles Cuisson par convectionCuisson au gril TABLEAU DE CUISSON AU GRILRôtissage par convection Cuisson au four par convectionCuisson au four par convection Rôtissage par convectionPréchauffage rapide Cuisson de pâtisseries par convectionPlus d’options ActivationLevée de pain sur certains modèles Réglage de la cuisson par convection différée sur certains modèlesPour faire lever la pâte Maintien au chaudSéchage Sonde thermométriquesur les modèles à convection Pour modifier la température de la sonde ou le réglage du fourVARIÉTÉS SE PRÊTANT TABLEAU DU GUIDE DE SÉCHAGEPRÉPARATION DURÉE DERéglage de la fonction Décongeler et servir Décongeler et servir sur certains modèlesZeste d’orange et de citronTABLEAU DÉCONGELER ET SERVIR Recettes favoritesALIMENTS SURGELÉS DURÉE DE LA FONCTION DÉCONGELERPour créer une nouvelle recette favorite Pour sauvegarder la dernière recette réaliséePour modifier une recette sauvegardée Pour supprimer une recette favoriteProgramme d’autonettoyage sur certains modèles ENTRETIEN DE LA CUISINIÈREPréparation du four Préparation de la table de cuissonCOMMANDES DE LA TABLE DE CUISSON Nettoyage généralTABLEAU DE COMMANDE SURFACES EXTERNES EN ÉMAIL VITRIFIÉCOUPELLE À GRAISSE PANNEAU D’ACCÈSÉLÉMENT DE CUISSON AU GRIL OU BRÛLEUR DE CUISSON AU GRIL GRILLES DU GRILPorte du four Lampes du fourRemplacement de la lampe du four RéinstallationLe bouton de commande est-il réglé au niveau approprié de chaleur? DÉPANNAGERien ne fonctionne Les brûleurs de surface ne fonctionnent pasDes messages saffichent La température du four est trop élevée ou trop basseLe programme d’autonettoyage ne fonctionne pas Les résultats de cuisson au four ne sont pas les résultats prévusAccessoires ASSISTANCE OU SERVICEAux États-Unis Au CanadaGARANTIE LIMITÉE GARANTIE DES APPAREILS DE CUISSON JENN-AIRARTICLES EXCLUS DE LA GARANTIE La présente garantie limitée ne couvre pasNuméro de série Date d’achat W10430923ANom du marchand Adresse Numéro de téléphone Numéro de modèle
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