T-Fal B 302412226 manual ENG Cooking, Cooking tables, Switching off the deep fryer

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ENG Cooking

Cooking tables

The cooking times are a guide only.

They could vary depending on quantity, taste, electricity supply etc...

Frozen foods *

Temperature

Cooking time

 

 

 

 

French fries **

190 °C / 374 °F

9

- 16 min.

 

 

 

 

Chicken nuggets

190 °C / 374 °F

10

- 13 min.

Quarter of fried chicken

180 °C / 356 °F

18

- 20 min.

 

 

 

 

Onions rings

190 °C / 374 °F

 

5 - 6 min.

Apple fritters

170 °C / 338 °F

 

6 - 7 min.

 

 

 

 

Fried vegetables

170 °C / 338 °F

 

6 - 8 min.

Shrimp fritters

180 °C / 356 °F

 

4 - 5 min.

 

 

 

 

Shrimp

190 °C / 374 °F

 

4 - 5 min.

Fish fillets

190 °C / 374 °F

 

5 - 6 min.

Mushrooms

150 °C / 302 °F

10

- 12 min.

Beef meatballs

180 °C / 356 °F

9

- 10 min.

 

 

 

 

Fritters

170 °C / 338 °F

 

5 - 6 min.

*For fresh food reduce the cooking time by 1 or 2 minutes. **For fresh fries increase the cooking time by 4 or 6 minutes.

Switching off the deep fryer

When you have finished frying foods, set the on- off switch to the o position.

Unplug the deep fryer.

Leave the deep fryer and the oil inside the deep fryer to cool (2 to 3 hours).

Store cord by plugging into the plug storage chan- nels in back of fryer (depending on model).

Wait until your deep fryer has cooled down com- pletely before moving it.

Hold it securely and level.

!open.Never move the fryer with the lid

!Never move your deep fryer with hot oil inside.

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Contents SEB Selongey Cedex RC Dijon B 302412226 Ref Fryer Friteuse Freidora Click Page Magnetic connector for U.S.A. only SafeguardsSave These INS Tructions Polarization instructionsProtection of the environment DescriptionENG Preparation for use Before using your deep fryer for the first timeInsert the removable bowl Filling the bowlPreparing the basket CookingLowering the basket Monitor while cookingSwitching off the deep fryer ENG CookingCooking tables Oil storage ENG MaintenanceFiltering the oil Changing the oil/fatENG Cleaning Clean the removable bowlCleaning the basket One type of oil One year limited warranty Warranty Canada and USAPrécautions Importantes GardezCesinstruc Tions FRA Description Protection de l’environnementMinuteur sur certains modèles Avant la première utilisation PréparationReplacez la cuve amovible Remplissez la cuveCuisson Tableaux de cuisson Arrêtez l’appareilNe déplacez jamais La friteuse le couvercle ouvert Conservez la matière grasse FRA EntretienFiltrez la matière grasse Renouvelez la matière grasseNettoyez la cuve amovible NettoyageNettoyez le panier Retirez le couvercleAvec un seul type d’huile Garantie limitée d’un an GarantieInstrucciones para la polarización Precauciones ImportantesModo de empleo para los cables de ali- mentación cortos Conector magnético especial para USAProtección del medio ambiente DescripciónLlenado de la cuba con aceite Antes de la primera utilizaciónPrecalentamiento No moje nunca el filtro antio- loresPrepare la canastilla ESP CocciónDescenso de la canastilla Vigile la frituraDesconectar la freidora Tabla de tiempos de cocciónConservación del aceite ESP MantenimientoFiltrado del aceite Renovación del aceiteLimpieza de la tapa y la venta- nilla ESP LimpiezaLimpieza de la cuba extraíble Limpieza de la canastillaEl interruptor no está conectado Enchufe el equipoFunciona Cambie el filtro antiolores Vea pág