Panasonic NE-C1275 Food Quantity Weight Grill Setting Cooking Time Fish, Meat, Misc

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Using the Grill Function

Suggested Cooking times

Below are suggested cooking times for popular grilled foods. The time required will depend on the start temperature, depth and shape of food. Most foods benefit from turning halfway during cooking.

	FOOD	QUANTITY WEIGHT	GRILL SETTING	COOKING TIME
	FOOD	QUANTITY WEIGHT	GRILL SETTING	COOKING TIME

	FISH
	Whole Trout	2 / 400g each	Low	12 mins
	Salmon Steaks	6 / 175g each	Low	12 mins
	MEAT
	Burgers-fresh	4 / 100g	High	8 mins
		4oz
	Gammon steaks	2 / 250g	High	10 mins
		8oz
	Rump steak-medium	1.4kg	High	10 mins
		3lb
	Sirloin steak-medium	900g	High	6 mins
		2lb
	Bacon	12 rashers	High	6 mins
	MISC
	Tomatoes	450g	High	10 mins
		1lb
	Mushrooms	450g	High	6 mins
		1lb
	Brulee- finishing	8 ramekins	High	6 mins

Note: All timings based on preheat temperature of 220˚C.

Grill

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Contents Professional Microwave Combination Oven Operating Instructions and User GuidePage Operating Instructions Panasonic Combi Model NE-C1275How to replace the fuse Safety InformationWhen an outlet is not earthed Placement of Oven When you first unpack your OvenOperation Fire Important Information Read CarefullyAir Filter Accessories SuppliedWire Rack Shelf SD Memory CardYour oven Explained Fan Grill Level Cooking Stage Convection Indicator PreheatDisplay Window Control Panel Controls to USE Action Information Display Operating your Oven as a MicrowaveMulti-Stage Sequential Heating Repeat FeatureStop/Reset Pad Hot SurfacesControls to USE Operating your Oven on ConvectionPreheat Recalling Convection TemperatureOperating your Oven on Grill Convection Grill Convection Operating your Oven on Grill Recalling Grill level Operating your Oven on Fan Grill Recalling Fan Grill Temperature Heating Operating your Oven on CombinationMWO + MWO + GrillMWO + FAN Grill MWO + ConvectionDisplay window will indicate Previous programme Recalling Convection Temperature Only Manual Combination Recalling Preset Combination Number Only Preset CombinationRecalling Fan Grill Temperature Only Manual Combination Keep Door Open Setting the Memory ProgrammesChanging a Memory Programme Using the Memory ProgrammesProgramme Lock Multi-stage Sequential CookingInterrupted Programme How to Activate Programme LockOne Touch Operating Mode Setting New ProgramsTwo Touch Operating Mode How to Deactivate Programme LockProgramme List After 1 minute Keeping your Oven HotCooling your Oven quickly How to change the Beep Tone To check the total number of hours used How to change Cleaning Interval of the Air FilterTransmission How a Microwave WorksStanding Time ReflectionTypes of container to use on Microwave Affects of the dish Reheating by MicrowaveAffects of the foods Tips for Reheating your own Homemade Foods Tips for Reheating Commercially Prepared Foods Suggested Reheating Times Food Weight Start APPROX. Time Temp High PowerMulti Portion Entrées Individual Entrées Food Weight Start Quantity APPROX. Time Temp High PowerDefrost First Cauliflower Cheese 300g 41/2 mins 11oz 61/2 mins 18˚C La Carte Snack/Bar FoodsSweets/Puddings Cooked VegetablesFollow these tips for best results Defrosting by MicrowaveUseful Defrosting Times Food Weight Instructions Approx Stand Time Time PER450g/1lb 2oz Useful Defrosting Time Fish Cooking by MicrowaveVegetables Frozen Vegetables Per 450g / 1lb 2oz Food Instructions APPROX. Time Stand Time High PowerUseful Cooking Times Fresh Vegetables Per 450g / 1lb 2ozFrozen Fish Per 450g / 1lb 2oz Using the Convection Function Misc Suggested Cooking timesPastry / Breads PuddingsUsing the Grill Convection Function Grill Convection Draining Using the Grill FunctionDoor closed SmokeMeat Food Quantity Weight Grill Setting Cooking Time FishMisc Food Quantity Weight FAN Grill Cooking Time Temp Using the Fan Grill FunctionShelf position Using the Combination Function Increasing Quantities Reheating by CombinationReheating two dishes together Memory ProgrammesChecking Temperature Using Supplier’s InstructionsChoosing the Programme Cooking Meat on Combination Cooking Fish on CombinationTips for cooking joints of meat on Combination Tips for cooking Small Cuts on Combination Tips for cooking Poultry on CombinationMulti-Portion Entrées Food Weight Start Setting APPROX. Time TempFood Weight Start QTY Setting Approx Temp Time Vegetables Cooking Food Weight Shelf Start QTY Setting Approx Level Temp TimeSuggested Reheating / Cooking Times Vegetables ReheatingFish Cooking Fish ReheatingMeat and Poultry Reheating Suggested Reheating Times Meat and Poultry Cooking Suggested Cooking TimesBread and Pizzas Reheating Sweets and Pastries Reheating Miscellaneous ReheatingProblem Cause Solution Common ProblemsQuestion Answer Common QueriesU17 When to Call a Service EngineerCode Probrem What to do U16If There Is Damage To The Oven Before Cleaning Care of your Oven and CleaningAccessories How to insert How to insert / remove the SD Memory CardSD Memory Card How to store programme data Storing Programme Data using your Personal ComputerStoring Programme Data on SD Memory Card Storing Programme Data on SD Memory Card How to delete the Programme data Technical Specifications For business users in the European Union Dish Test Glossary of TermsIf Arcing Occurs Index A00033C54BP