Panasonic NE-C1275 operating instructions Bread and Pizzas Reheating

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Suggested Reheating Times

Bread and Pizzas - Reheating

FOOD	WEIGHT	SHELF	START	QTY		SETTING	APPROX.
		LEVEL	TEMP				TIME
Mini Garlic	75g	Lower	-18˚C	4	Combi 3		5 mins
Baguette	3oz
Garlic Bread Slices	75g	Lower	-18˚C	6	Combi 3		5 mins
	3oz
Naan Bread	100g	Upper	-18˚C	2	Combi 3		21/2 mins
	4oz
Ciabatta Rolls	85g	Lower	-18˚C	4	Combi 3		51/2 mins
	31/2oz
Mini Focaccia	60g	Lower	-18˚C	4	Combi 3		4 mins
	21/2oz
Pitta Bread	60g	Upper	-18˚C	3	Combi 3		31/2 mins
	21/2oz
Part-baked Rolls	50g	Lower	-18˚C	4	Combi 3		3 mins
	2oz
Part-baked	120g	Lower	-18˚C	2	Combi 3		5 mins
Demi-baguette	41/2oz
Deep pan Pizza	400g	Lower	-18˚C	1	1.	HIGH power	30 secs
	14oz				2.	Combi 3	91/2 mins
Thin and Crispy	285g	Lower	-18˚C	1	Combi 3		6 mins
Pizza	101/2oz
Pannini	110g	Lower	-18˚C	1	1.	HIGH power	15 secs
	41/4oz				2.	Combi 4	11/2 mins
	200g	Lower	-18˚C	1	1.	HIGH power	30 secs
	7oz				2.	Combi 4	2 mins

NOTES:

All timings are based on Preheat temperature of 220˚C.

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Contents Operating Instructions and User Guide Professional Microwave Combination OvenPage Panasonic Combi Model NE-C1275 Operating InstructionsWhen an outlet is not earthed Safety InformationHow to replace the fuse Operation When you first unpack your OvenPlacement of Oven Important Information Read Carefully FireAccessories Supplied Wire Rack ShelfSD Memory Card Air FilterDisplay Window Fan Grill Level Cooking Stage Convection Indicator PreheatYour oven Explained Control Panel Operating your Oven as a Microwave Controls to USE Action Information DisplayRepeat Feature Stop/Reset PadHot Surfaces Multi-Stage Sequential HeatingOperating your Oven on Convection Controls to USERecalling Convection Temperature PreheatOperating your Oven on Grill Convection Grill Convection Operating your Oven on Grill Recalling Grill level Operating your Oven on Fan Grill Recalling Fan Grill Temperature Operating your Oven on Combination HeatingMWO + Grill MWO + FAN GrillMWO + Convection MWO +Display window will indicate Previous programme Recalling Fan Grill Temperature Only Manual Combination Recalling Preset Combination Number Only Preset CombinationRecalling Convection Temperature Only Manual Combination Setting the Memory Programmes Keep Door OpenUsing the Memory Programmes Programme LockMulti-stage Sequential Cooking Changing a Memory ProgrammeHow to Activate Programme Lock One Touch Operating ModeSetting New Programs Interrupted ProgrammeProgramme List How to Deactivate Programme LockTwo Touch Operating Mode Keeping your Oven Hot After 1 minuteCooling your Oven quickly How to change the Beep Tone How to change Cleaning Interval of the Air Filter To check the total number of hours usedHow a Microwave Works Standing TimeReflection TransmissionTypes of container to use on Microwave Reheating by Microwave Affects of the dishAffects of the foods Tips for Reheating your own Homemade Foods Tips for Reheating Commercially Prepared Foods Multi Portion Entrées Food Weight Start APPROX. Time Temp High PowerSuggested Reheating Times Food Weight Start Quantity APPROX. Time Temp High Power Individual EntréesDefrost First Cauliflower Cheese 300g 41/2 mins 11oz 61/2 mins 18˚C Snack/Bar Foods La CarteCooked Vegetables Sweets/PuddingsDefrosting by Microwave Follow these tips for best results450g/1lb 2oz Food Weight Instructions Approx Stand Time Time PERUseful Defrosting Times Useful Defrosting Time Vegetables Cooking by MicrowaveFish Food Instructions APPROX. Time Stand Time High Power Useful Cooking TimesFresh Vegetables Per 450g / 1lb 2oz Frozen Vegetables Per 450g / 1lb 2ozFrozen Fish Per 450g / 1lb 2oz Using the Convection Function Suggested Cooking times Pastry / BreadsPuddings MiscUsing the Grill Convection Function Grill Convection Using the Grill Function Door closedSmoke DrainingMisc Food Quantity Weight Grill Setting Cooking Time FishMeat Shelf position Using the Fan Grill FunctionFood Quantity Weight FAN Grill Cooking Time Temp Using the Combination Function Reheating by Combination Reheating two dishes togetherMemory Programmes Increasing QuantitiesChoosing the Programme Using Supplier’s InstructionsChecking Temperature Tips for cooking joints of meat on Combination Cooking Fish on CombinationCooking Meat on Combination Tips for cooking Poultry on Combination Tips for cooking Small Cuts on CombinationFood Weight Start Setting APPROX. Time Temp Multi-Portion EntréesFood Weight Start QTY Setting Approx Temp Time Food Weight Shelf Start QTY Setting Approx Level Temp Time Suggested Reheating / Cooking TimesVegetables Reheating Vegetables CookingMeat and Poultry Reheating Fish ReheatingFish Cooking Suggested Reheating Times Suggested Cooking Times Meat and Poultry CookingBread and Pizzas Reheating Miscellaneous Reheating Sweets and Pastries ReheatingCommon Problems Problem Cause SolutionCommon Queries Question AnswerWhen to Call a Service Engineer Code Probrem What to doU16 U17If There Is Damage To The Oven Care of your Oven and Cleaning Before CleaningAccessories SD Memory Card How to insert / remove the SD Memory CardHow to insert Storing Programme Data on SD Memory Card Storing Programme Data using your Personal ComputerHow to store programme data Storing Programme Data on SD Memory Card How to delete the Programme data Technical Specifications For business users in the European Union If Arcing Occurs Glossary of TermsDish Test Index A00033C54BP