Thermador DP30 manual Surface Burner Cooking Recommendations

Page 16

SECTION FOUR: USING THE COOKTOP

Surface Burner Cooking Recommendations

Food

Start Setting

Finish Setting

Finish Setting

 

 

Standard Burners

ExtraLow® Burners

 

 

 

 

BEVERAGES

MED – heat milk,

SIM – finish heating

XLO – keep warm,

Cocoa

cover

 

cover*

BREADS

MED – preheat skillet

MED LO to MED

Same as Standard

French Toast, Pancakes,

 

cook

 

Grilled Sandwiches

 

 

 

 

 

 

 

BUTTER

 

 

Allow 5 to 10

Melting

 

XLO – to hold

minutes to melt

 

 

 

 

CEREALS

HI – cover, bring

MED LO to MED

XLO – to hold, cover*

Cornmeal, Grits,

water to a boil, add

finish cooking

 

Oatmeal

cereal

according to package

 

 

 

directions

 

 

 

 

 

CHOCOLATE

 

Use XLO

XLO – allow 10

Melting

 

 

to 15 minutes to melt

 

 

 

XLO – to hold*

DESSERTS

MED LO to MED

MED LO to MED

Same as Standard

Candy

cook following recipe

 

 

 

 

 

 

Pudding and Pie Filling

MED LO

SIM

MED LO

Mix

cook according to

 

 

 

package directions

 

 

 

 

 

 

Pudding

MED LO – Bring milk

SIM

MED LO – to cook

 

to a boil

 

 

 

 

 

 

EGGS

MED HI – cover, bring

Use XLO

XLO– cook 3 to 4

Cooked in Shell

water to a boil, add

 

minutes for soft cooked;

 

eggs, cover

 

or 15 to 20 minutes for

 

 

 

hard cooked

Fried, Scrambled

MED

SIM to MED LO

XLO– to hold for a

 

melt butter, add eggs

finish cooking

short period*

 

 

 

 

Poached

HI – bring water to

MED to MED HI

Same as Standard

 

the boiling point,

finish cooking

 

 

add eggs

 

 

 

 

 

 

MEAT, FISH, POULTRY

HI – until meat starts

MED LO to MED

Same as Standard

Bacon, Sausage Patties

to sizzle

finish cooking

 

 

 

 

 

Braising: Swiss Steak,

HI – melt fat, then

Use XLO

Simmer until tender

Pot Roast, Stew Meat

brown on MED HI to

 

 

 

HI, add liquid, cover

 

 

 

 

 

 

Quick Frying: Breakfast

MED HI to HI

MED HI to HI

Same as Standard

Steaks

preheat skillet

fry quickly

 

 

 

 

 

Frying: Chicken

HI – heat oil, then

SIM – cover, finish

Same as Standard

 

brown on MED

cooking

 

 

 

 

 

Deep Frying: Shrimp

HI – heat oil

MED HI – to

Same as Standard

 

 

maintain temperature

 

 

 

 

 

Pan Frying: Lamb Chops,

HI – preheat skillet

MED HI to HI

To hold, covered

Thin Steaks, Hamburgers,

 

brown meat

To hold, uncovered

Link Sausage

 

 

 

 

 

 

 

Poaching: Chicken,

HI – Cover, bring

Use XLO

To finish cooking

whole or pieces, Fish

liquids to a boil

 

 

14

Image 16
Contents Care and USE Manual Questions? Contents Safety Precautions Case of AN Electrical FailureRange Tipping Hazard Safety Practices to Avoid Personal InjuryNever let clothing, potholders When using the oven do California Proposition Do not obstruct the flow of combustion or ventilation air36 w Burner Griddle Grill Before Using Your Range for the First Time Insert the racks as followsKey for 36 Models Model and Parts IdentificationElectric Oven Interior Key for 30 Models Using the Cooktop Sealed BurnersControl Knobs Operation BurnersExtraLow Settings Do not touch the burners when the igniters are sparkingOperation of the ExtraLow Burner ExtraLow TechniquesPower Failure Automatic RE-IGNITIONFlame Height Flame DescriptionCookware Recommendations Balanced PANBase Diameter Flat Base PANSuggestions for Using the RECOM- Mendations Specialty CookwareCanning Tips FLAT-BOTTOM WOK PANSurface Burner Cooking Recommendations MED HI to HI to Med. HI to HI build MED LO to MEDMed. HI to HI cook XLO to SIMUsing the Gas Grill Burner Efficiency and Flame CharacteristicsGrill Automatic ReignitionGrilling Suggestions Cooking on the GrillAbout the Gas Grill DescriptionPreparing the Grill Grill Grease TrayGriddle Cooking Recommendations Food Setting About the Electric GriddlePreparing the Griddle Griddle Grease TrayTips for Bake BakeRack Positions Convection BakingConvection Bake BAKE/CONVECTION Bake Setting Bake / Convection BakeOven Control Knob To SET the Oven Suggested Temperature Recommendations to Keep Food Hot Slow Cooking and LOW Temperature Uses of the OvenOther Uses of Bake Baking Recommendations Broiling Using a Regular Meat Thermometer Broil Tips for Broil Preheating BroilerGetting Best Results Rack PositionsBroil Electric Oven Door should be closed throughout the broil cycleBroiling and Roasting Recommendations Electric Oven Before Self Cleaning the OvenLock To Set Self-Clean At the End of the Clean CycleCleaning Hints Model Oven Control KnobsRange Cleaning When Cleaning this RangePart / Material Suggested Cleaners Important Reminders Brand NamesExterior Finish/Back Guard Cleaning RecommendationsGrill or Griddle Grease Trim Strips Grill or Griddle/TitaniumIgniters/Ceramic Surface Spill TraysSee SELF-CLEANING INSTRUCTIONS, Pages 30 Hot sudsy waterSoap-filled fiber or steel wool pads S.O.S , Brillo CavityPart/Material Cleaning Products/Directions Front Frame Oven Racks and Rack Guides Hot sudsy waterSoap filled fiber or steel wool pads S.O.S, Brillo Exterior, Frame, Door HandleDo-It-Yourself Maintenance Oven Light Bulb ReplacementTo Replace the Light Bulb Intermittent or Constant Igniter SparkingBefore Calling for Service Service InformationIf the Burners do not Ignite Data Rating PlateStatement of Limited Product Warranty Warranty Exclusions Page Avertissement Vérification DU Type DE GAZ Mise EN GardePrécautions de sécurité Lire AttentivementEN CAS DE Panne Électrique Modèles à gazConsignes de sécurité destinées à éviter les blessures Les tissus peuvent prendre feu et provoquer des blessuresConsignes de sécurité Avertissement CetAvertissement Californie Proposition30po 36poIntroduisez les grilles comme suit Avant d’utiliser la cuisinière pour la première foisPositions des grilles dans le four Légende du modèle 36 po Identification du modèle et des piècesIntérieur du four électrique Légende du modèle 30 po Utilisation de la table de cuisson Brûleurs HermétiquesBoutons DE Contrôle Fonctionnement DES BrûleursFonctionnement du brûleur ExtraLow Réglages ExtraLowTechniques ExtraLow Éléments de brûleurs StarRallumage Automatique Panne DE CourantHauteur DE LA Flamme Description DE LA FlammeRécipients recommandés Récipient StableDiamètre DE LA Base Récipient À Base PlateSuggestions D’UTILISATION DES Recommandations Récipients pour spécialitésConseils D’UTILISATION WOK À Fond PlatMedlo àMED MED HI à HI PasserConseils de cuisson avec les brûleurs Gril Utilisation du gril à gazBouton DE Contrôle Suggestions DE Cuisson AU Gril Cuisson SUR LE GrilRecommandations DE Cuisson SUR LE Gril Propos du gril à gazPréparation DU Gril Plateau À Graisse DU GrilConcernant la grille électrique Préparation DE LA GrillePlateau À Graisse DE LA Grille Cuisson sur la grilleEmplacement des plats Cuisson au fourPréchauffage Positions de grilles de fourCuisson à convection Cuisson à convection Réglages de cuisson/cuisson par convection CUISSON/CUISSON À ConvectionBouton DE Contrôle DU Four 30 PO Réglage DU FourAutres utilisations du four Cuisson Lente ET À Basse TempératureConseils de cuisson au four Réglage Temps deGril/gril à convection Gril Conseils Pour LE Gril Préchauffer LE GrilPour Obtenir LES Meilleurs Résultats Griller Avec UN Thermomètre À Viande OrdinaireRéglage du gril ou gril à convection Pour le four électrique Gril four électriqueConseils de cuisson gril et four ApproximatifVerrouillage DE Porte Grand FourImportant Lorsdupremier Réglage de lautonettoyage La fin de lautonettoyageModèle 30 PO Boutons DE Contrôle DU Four Conseils de nettoyageBoutons de commande Nettoyage de la cuisinièreMarques DE Produits Éléments des Brûleurs StarConseils de nettoyage de la cuisinière Éléments de lèchefrites Surface des bacs àImmédiatement ou appliquer ’abord sur une serviette en Papier puis essuyerPièce/Matériau Produits d’entretien/Indications Lèchefrite / fondCavité Voir Instructions DAUTONETTOYAGE, pages 70 etAcier inoxydable Grilles du four et guide Plaqué nickelExtérieur, cadre, poignée Déflecteur de chaleurEntretien à faire soi-même Avant d’appeler le service technique Vérifiez d’abord les points suivantsÉnoncé DE Garantie Limitée Exclusions de la garantie
Related manuals
Manual 48 pages 808 b

DP30 specifications

The Thermador DP30 is a standout in the world of luxury built-in refrigerators, designed for those who appreciate both aesthetics and functionality in their kitchen appliances. This model combines sleek design with cutting-edge technology, making it a perfect choice for high-end culinary spaces.

One of the standout features of the DP30 is its remarkable storage capacity. With a spacious interior layout, it allows users to organize items efficiently, thanks to adjustable shelves and door bins. The adjustable glass shelves can easily accommodate tall items, ensuring that everything from large bottles to delicate produce has a secure spot. The dual refrigeration system in the DP30 maintains consistent temperatures in both the refrigerator and freezer compartments, ensuring optimal food preservation.

Thermador’s innovative Fresh Food Preservation technology plays a crucial role in extending the life of your ingredients. This feature utilizes dynamic cooling to minimize temperature fluctuations, while the air filtration system helps control odors, keeping your food fresher for longer. Additionally, the DP30 includes a humidity-controlled crisper drawer, perfect for maintaining the freshness of fruits and vegetables.

Another noteworthy aspect of the DP30 is its user-friendly interface. The intuitive control panel allows users to adjust temperatures and settings with ease. Furthermore, the refrigerator is equipped with advanced LED lighting, which illuminates the interior beautifully, making it easy to find what you need at a glance.

The Thermador DP30 also emphasizes energy efficiency. With an Energy Star rating, homeowners can enjoy the benefits of a powerful refrigerator without significantly increasing their energy bills. This model is designed not only to perform but also to reduce its environmental footprint, making it a practical choice for eco-conscious consumers.

Aesthetically, the DP30 offers a customizable panel-ready option, allowing homeowners to match the refrigerator’s exterior with their kitchen cabinetry for a seamless look. The elegant stainless steel finish is also a popular choice, complementing modern kitchen designs.

In conclusion, the Thermador DP30 refrigerator stands out for its blend of innovation, luxury, and practicality. With features aimed at enhancing food preservation, user convenience, and aesthetic integration, it is an appliance designed for the modern, discerning homeowner who values quality in their kitchen. Whether hosting lavish dinner parties or preparing everyday meals, the DP30 is a reliable partner in culinary excellence.