Thermador DP30 manual Contents

Page 3

INTRODUCTION

 

 

Contents

 

 

Introduction

1– 2

Gas Type Verification

1

Section One: General Safety Instructions

Safety Precautions

2 – 5

Section Two: Before You Begin

 

 

Before Using Your Range for the First Time

...... 6

Section Three: Description

 

 

Model & Parts Identification – 36" Range

7

Model & Parts Identification – 30" Range

8

Section Four: Using the Cooktop

 

 

Using the Cooktop

9 – 11

Flame Setting Guidelines

11

Proper Cookware

12 – 13

Surface Burner Cooking

 

 

Recommendations

14 – 15

Using the Gas Grill

16 – 17

Grill Cooking Recommendations

18

About the Electric Griddle

19

Griddle Cooking Recommendations

19

Section Five: Using the Oven

 

 

Bake

20

Convection

21

Convection Bake

22

Setting Bake/Convection Bake

23

Other Uses of Bake

24

Baking Recommendations

25

Broil/Convection Broil

26

Setting Broil and Convection Broil

27

Broiling and Roasting Recommendations

.......

28

INTRODUCTION

The Thermador Professional® Ranges are free- standing units available in a number of configurations. All models feature a gas cooking surface with a professional size, electric convection, self-cleaning oven with convection broil capability.

GAS TYPE VERIFICATION

Verify the type of gas supplied to the location. Ensure that the appliance is connected to the type of gas for which it is certified. All models are certified for use with natural gas. Field conversion of the appliance for use with propane gas supply will require a conversion kit. Make certain your range and gas type are the same. Refer to the product rating label which can be located as indicated on Page 37.

CAUTION

When connecting the unit to propane gas, make certain the propane gas tank is equipped with its own high-pressure regulator in addition to the pressure regulator supplied with the range. The maximum gas pressure to this appliance must not exceed 14.0 inches water column (34.9 mb) from the propane gas tank to the pressure regulator.

IMPORTANT

All ranges must be installed with a backguard. The 30" model comes with a low back. For all other models, one of three available backguards must be ordered separately and installed at the back of the range. The three backguard choices include a Low Back, Pot and Pan Shelf, or Island Trim. Before using the range, insure that it is equipped with a proper backguard. DO NOT attempt to use a backguard that is not designed to fit your particular model range. Refer to the Instal- lation Instructions accompanying this appliance for more information.

Section Six: Care and Maintenance

 

Self-Cleaning the Oven

29 – 30

Range Cleaning Recommendations

31 – 35

Do-It-Yourself Maintenance

36

Section Seven: Before Calling For Service

Before Calling For Service

37

Data Rating Plate

37

Warranty

38-39

WARNING

To avoid possible burn or fire hazard, a backguard designed specifically for this range must be installed whenever the range is used.

This manual contains important Care and Use information for all Thermador Professional® Ranges. When using this manual, it is critical that you know the model number of your range, as some information will be unique to each range. The model number may be found on the rating plate located on the range as identified on Page 37 of this manual. The charts on the following pages summarize the various range models and identify the features of each range.

1

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Contents Care and USE Manual Questions? Contents Case of AN Electrical Failure Safety PrecautionsSafety Practices to Avoid Personal Injury Range Tipping HazardNever let clothing, potholders When using the oven do Do not obstruct the flow of combustion or ventilation air California Proposition36 w Burner Griddle Grill Insert the racks as follows Before Using Your Range for the First TimeModel and Parts Identification Key for 36 ModelsElectric Oven Interior Key for 30 Models Operation Burners Using the CooktopSealed Burners Control KnobsExtraLow Techniques ExtraLow SettingsDo not touch the burners when the igniters are sparking Operation of the ExtraLow BurnerFlame Description Power FailureAutomatic RE-IGNITION Flame HeightFlat Base PAN Cookware RecommendationsBalanced PAN Base DiameterFLAT-BOTTOM WOK PAN Suggestions for Using the RECOM- MendationsSpecialty Cookware Canning TipsSurface Burner Cooking Recommendations XLO to SIM MED HI to HI toMed. HI to HI build MED LO to MED Med. HI to HI cookAutomatic Reignition Using the Gas GrillBurner Efficiency and Flame Characteristics GrillCooking on the Grill Grilling SuggestionsGrill Grease Tray About the Gas GrillDescription Preparing the GrillGriddle Grease Tray Griddle Cooking Recommendations Food SettingAbout the Electric Griddle Preparing the GriddleBake Tips for BakeRack Positions Baking ConvectionConvection Bake Setting Bake / Convection Bake BAKE/CONVECTION BakeOven Control Knob To SET the Oven Slow Cooking and LOW Temperature Uses of the Oven Suggested Temperature Recommendations to Keep Food HotOther Uses of Bake Baking Recommendations Rack Positions Broiling Using a Regular Meat ThermometerBroil Tips for Broil Preheating Broiler Getting Best ResultsDoor should be closed throughout the broil cycle Broil Electric OvenBroiling and Roasting Recommendations Before Self Cleaning the Oven Electric OvenLock Model Oven Control Knobs To Set Self-CleanAt the End of the Clean Cycle Cleaning HintsBrand Names Range CleaningWhen Cleaning this Range Part / Material Suggested Cleaners Important RemindersCleaning Recommendations Exterior Finish/Back GuardGrill or Griddle Grease Surface Spill Trays Trim StripsGrill or Griddle/Titanium Igniters/CeramicCavity See SELF-CLEANING INSTRUCTIONS, Pages 30Hot sudsy water Soap-filled fiber or steel wool pads S.O.S , BrilloExterior, Frame, Door Handle Part/Material Cleaning Products/Directions Front FrameOven Racks and Rack Guides Hot sudsy water Soap filled fiber or steel wool pads S.O.S, BrilloIntermittent or Constant Igniter Sparking Do-It-Yourself MaintenanceOven Light Bulb Replacement To Replace the Light BulbData Rating Plate Before Calling for ServiceService Information If the Burners do not IgniteStatement of Limited Product Warranty Warranty Exclusions Page Avertissement Mise EN Garde Vérification DU Type DE GAZModèles à gaz Précautions de sécuritéLire Attentivement EN CAS DE Panne ÉlectriqueLes tissus peuvent prendre feu et provoquer des blessures Consignes de sécurité destinées à éviter les blessuresAvertissement Cet Consignes de sécurité36po AvertissementCalifornie Proposition 30poAvant d’utiliser la cuisinière pour la première fois Introduisez les grilles comme suitPositions des grilles dans le four Identification du modèle et des pièces Légende du modèle 36 poIntérieur du four électrique Légende du modèle 30 po Fonctionnement DES Brûleurs Utilisation de la table de cuissonBrûleurs Hermétiques Boutons DE ContrôleÉléments de brûleurs Star Fonctionnement du brûleur ExtraLowRéglages ExtraLow Techniques ExtraLowDescription DE LA Flamme Rallumage AutomatiquePanne DE Courant Hauteur DE LA FlammeRécipient À Base Plate Récipients recommandésRécipient Stable Diamètre DE LA BaseWOK À Fond Plat Suggestions D’UTILISATION DES RecommandationsRécipients pour spécialités Conseils D’UTILISATIONMED HI à HI Passer Medlo àMEDConseils de cuisson avec les brûleurs Utilisation du gril à gaz GrilBouton DE Contrôle Cuisson SUR LE Gril Suggestions DE Cuisson AU GrilPlateau À Graisse DU Gril Recommandations DE Cuisson SUR LE GrilPropos du gril à gaz Préparation DU GrilCuisson sur la grille Concernant la grille électriquePréparation DE LA Grille Plateau À Graisse DE LA GrillePositions de grilles de four Emplacement des platsCuisson au four PréchauffageCuisson à convection Cuisson à convection Réglage DU Four Réglages de cuisson/cuisson par convectionCUISSON/CUISSON À Convection Bouton DE Contrôle DU Four 30 POCuisson Lente ET À Basse Température Autres utilisations du fourRéglage Temps de Conseils de cuisson au fourGriller Avec UN Thermomètre À Viande Ordinaire Gril/gril à convectionGril Conseils Pour LE Gril Préchauffer LE Gril Pour Obtenir LES Meilleurs RésultatsGril four électrique Réglage du gril ou gril à convection Pour le four électriqueApproximatif Conseils de cuisson gril et fourGrand Four Verrouillage DE PorteImportant Lorsdupremier Conseils de nettoyage Réglage de lautonettoyageLa fin de lautonettoyage Modèle 30 PO Boutons DE Contrôle DU FourÉléments des Brûleurs Star Boutons de commandeNettoyage de la cuisinière Marques DE ProduitsConseils de nettoyage de la cuisinière ’abord sur une serviette en Papier puis essuyer Éléments de lèchefritesSurface des bacs à Immédiatement ou appliquerVoir Instructions DAUTONETTOYAGE, pages 70 et Pièce/Matériau Produits d’entretien/IndicationsLèchefrite / fond CavitéDéflecteur de chaleur Acier inoxydable Grilles du four et guidePlaqué nickel Extérieur, cadre, poignéeEntretien à faire soi-même Vérifiez d’abord les points suivants Avant d’appeler le service techniqueÉnoncé DE Garantie Limitée Exclusions de la garantie
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DP30 specifications

The Thermador DP30 is a standout in the world of luxury built-in refrigerators, designed for those who appreciate both aesthetics and functionality in their kitchen appliances. This model combines sleek design with cutting-edge technology, making it a perfect choice for high-end culinary spaces.

One of the standout features of the DP30 is its remarkable storage capacity. With a spacious interior layout, it allows users to organize items efficiently, thanks to adjustable shelves and door bins. The adjustable glass shelves can easily accommodate tall items, ensuring that everything from large bottles to delicate produce has a secure spot. The dual refrigeration system in the DP30 maintains consistent temperatures in both the refrigerator and freezer compartments, ensuring optimal food preservation.

Thermador’s innovative Fresh Food Preservation technology plays a crucial role in extending the life of your ingredients. This feature utilizes dynamic cooling to minimize temperature fluctuations, while the air filtration system helps control odors, keeping your food fresher for longer. Additionally, the DP30 includes a humidity-controlled crisper drawer, perfect for maintaining the freshness of fruits and vegetables.

Another noteworthy aspect of the DP30 is its user-friendly interface. The intuitive control panel allows users to adjust temperatures and settings with ease. Furthermore, the refrigerator is equipped with advanced LED lighting, which illuminates the interior beautifully, making it easy to find what you need at a glance.

The Thermador DP30 also emphasizes energy efficiency. With an Energy Star rating, homeowners can enjoy the benefits of a powerful refrigerator without significantly increasing their energy bills. This model is designed not only to perform but also to reduce its environmental footprint, making it a practical choice for eco-conscious consumers.

Aesthetically, the DP30 offers a customizable panel-ready option, allowing homeowners to match the refrigerator’s exterior with their kitchen cabinetry for a seamless look. The elegant stainless steel finish is also a popular choice, complementing modern kitchen designs.

In conclusion, the Thermador DP30 refrigerator stands out for its blend of innovation, luxury, and practicality. With features aimed at enhancing food preservation, user convenience, and aesthetic integration, it is an appliance designed for the modern, discerning homeowner who values quality in their kitchen. Whether hosting lavish dinner parties or preparing everyday meals, the DP30 is a reliable partner in culinary excellence.