Dacor Wall Oven manual Parts of the Meat Probe

Deluxe Features

Meat Probe

When you cook foods like roasts and poultry, the internal temperature is the best way to tell when the food is properly cooked. The meat probe that comes with your oven is an easy way to take the guess- work out of roasting. You can use it to cook food to the exact temperature you desire. The temperature range at which the probe can be set is from 100°F to 200°F.

PARTS OF THE MEAT PROBE

Plug: Inserts into meat probe

connector inside oven (see page 7)

Cable

Skewer

Handles

WARNING: To prevent the possibility of burns, connect and unplug the meat probe using hot pads.

IMPORTANT:

•Use the handle to insert and remove the meat probe skewer. Also, use the handle on the meat probe plug to insert and disconnect it. Pushing or pulling on either end of the cable could damage the meat probe.

•To avoid breaking the meat probe, make sure the food is completely defrosted before inserting the skewer.

•Never leave the meat probe inside the oven, especially during the self-clean cycle.

•Use of meat probes other than the one provided with your oven may result in damage to the meat probe and/or your oven.

46 Wall Oven